Skinner Auction 2450 Fine Wines

SKINNER Lower Falls Wine Co.

Fine Wines Sale 2450

May 21, 2009

Boston

140

Fine Wines

Specialists in Charge 2366 Washington Street Newton Lower Falls, MA Phil Minervino Chris Minervino Owners

Marie Keep

Auction

Thursday, May 21, 2009 at 5 p.m.

Preview

To arrange preview, please contact the department at 508.970.3296 or e-mail [email protected]

Sale 2450

Illustrated catalogue #2450 available for $35 by mail, $42 overseas Lots can be viewed online at www.skinnerinc.com

63 Park Plaza Boston, Massachusetts 02116

Valet parking available for $18

Absentee Bidding

Tel: 617.350.5400 Fax: 617.350.5429

Web Site

View sale, leave bids, and view prices realized online at www.skinnerinc.com

Please note: Quotes cited as R. Parker used by permission of Robert Parker. Those cited as Burghound used by permission of Allen Meadows. Tasting notes attributed to PhM are Phil Minervino.

Cover lot: 102 Back cover lot: 323

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Board of Directors

Chairman of the Board - Nancy R. Skinner Richard Albright Barnet Fain Stephen L. Fletcher Karen M. Keane

Administration

President/Chief Executive Officer - Karen M. Keane Chief Financial Officer - Don Kelly Executive Vice President - Stephen L. Fletcher Vice Presidents- Gloria Lieberman, Carol McCaffrey, Kerry Shrives, Stuart G. Slavid, Stuart P. Whitehurst

Expert Departments

American & European Paintings & Prints - Robin S.R. Starr, Director Pro Tem; Assistants: Laura Conover, Kathy Wong American Furniture & Decorative Arts - Stephen L. Fletcher, Martha Hamilton; Assistants: LaGina Austin, Karen Langberg, Chris Barber, Susan Zacharias American Indian & Ethnographic Art - Douglas Deihl Art Glass & Art Pottery - Jane D. Prentiss Arts & Crafts & The Modern Movement - Jane D. Prentiss Asian Works of Art - James F. Callahan Books & Manuscripts - Stuart P. Whitehurst Assistant: Sara C. Wishart Bottles, Flasks & Early Glass - Stephen L. Fletcher Ceramics - Stuart G. Slavid Classic Automobiles & Motorcycles - Jane D. Prentiss Clocks - Robert C. Cheney Discovery Sales - Kerry Shrives; Assistants: Garrett J. Sheahan, Nicole Nicas Rovner, Harry B. McNabb European Furniture & Decorative Arts - Stuart G. Slavid; Assistants: Stuart P. Whitehurst, Sara C. Wishart Fine Wines - Marie Keep Jewelry - Gloria Lieberman; Assistants: Sheila Barron Smithie, F.G.A., G.G.; John Colasacco Judaica - Kerry Shrives Museum & Collections Services - Martha Hamilton Musical Instruments - David Bonsey Oriental Rugs & Carpets - Gary Richards Science, Technology & Clocks - Robert C. Cheney Silver - Stuart G. Slavid; Assistant: Sara C. Wishart Toys & Dolls - Robert C. Cheney Auctioneers - LaGina Austin, David Bonsey, Stephen L. Fletcher, Karen M. Keane, Marie C. Keep, Gloria Lieberman, Kerry Shrives, Stuart G. Slavid, Robin S.R. Starr, Laura V. Sweeney, Stuart P. Whitehurst

SKINNER, INC. Auctioneers and Appraisers of Antiques and Fine Art 63 Park Plaza Boston, MA 02116 617.350.5400 Fax 617.350.5429 274 Cedar Hill Street Marlborough, MA 01752 508.970.3000 Fax 508.970.3100 www.skinnerinc.com

Exhibitions and Property Distribution

Marlborough:

Warehouse Manager - Jonathan Dowling, ext. 3280 Property Manager - Samuel Combs, ext. 3262 508.970.3000

Boston:

Jillian Domenici, ext. 4329; Elisabeth Benson-Allott, ext. 4312 Property Distribution Manager - Jessica R. Lincoln, ext. 4308 617.350.5400

Finance Department

Marlborough:

Accounts Receivable - Denise Johnson, ext. 3269 Accounts Payable - Kathleen Hayes, ext. 3268 Credit Supervisor - Denise Ubaldino, ext. 3266

Subscriptions

Marlborough:

Karen Skinner, ext. 3240 508.970.3000

Service Departments

Absentee Bidding - Carol McCaffrey, Marie C. Keep, Laura V. Sweeney Appraisals - Patricia Walker King, Beth Zwicker, Cara Ammendolia, Katharine Holtman Advertising Production - Pamela Van de Houten Auction Services - Patricia Walker King Boston Gallery Director - Laura V. Sweeney Assistant Gallery Director: Paige Lewellyn Gallery Assistant: Sarah McDermott Buildings and Grounds - Robert Tower Catalogue Production - Pamela Van de Houten, Kristina Harrison; Assistant: Cheryl Freeman Customer Relations - Carol McCaffrey Human Resources - Carol McCaffrey Information Technology and Internet Auctions - Kerry Shrives Assistants: Timothy Shaughnessey, Nicole Nicas Rovner Inventory Control - Marlborough: Registrar - Deanna Williams Hubert P. Borg, Gary Dahl, Eric Jones, Megan J. Blomgren Managing Director - Marie C. Keep Marketing & Public Relations - Catherine Riedel, Anne M. Trodella Photographers - Stanley P. Bystrowski, Jeffrey R. Antkowiak, Stephanie Paulus Receptionists - Marlborough: Elizabeth H. Wilson, Judy McLeod; Boston: Erica Boccard Transportation - Eric Jones; Assistant: Mark McCaffrey

Copyright © Skinner, Inc. 2009 All rights reserved

Skinner, Inc. & Lower Falls Wine Co. Conditions of Sale – Fine Wines 1. All bidders and buyers of wine must be at least 21 years of age and shall present satisfying legal documentation of this at auction. In the event the buyer is a partnership or corporate entity, the receiver of the wine shall furnish proof fulfilling this criteria. 2. Some of the lots in this sale are offered subject to a reserve. The reserve is a confidential minimum price agreed upon by the consignor and Skinner, Inc., below which the lot will not be sold. In most cases, the reserve will be set below the estimated range, but in no case will it exceed the estimates listed. A representative of Skinner, Inc. will execute such reserves by bidding for the consignor. In any event, and whether or not a lot is subject to a reserve, Skinner, Inc. and Lower Falls Wine Co. may reject any bid or raise not commensurate with the value of such lot. 3. All property is sold “as is,” and neither Skinner, Inc. and Lower Falls Wine Co. nor any consignor makes any warranties or representation or any kind or nature with respect to the property, and in no event shall they be responsible for the correctness, nor deemed to have made any representation or warranty, or description, genuineness, authorship, attribution, provenance, period, culture, source, origin, or condition of the property and no statement made at the sale, or in the bill of sale, or invoice, or in the catalog, or elsewhere shall be deemed such a warranty of representation or an assumption of liability. Prospective buyers are urged to inspect those lots they have interest in. 4. Except as provided in paragraph 1 above, the highest bidder as determined by Skinner, Inc. shall be the purchaser. In the case of a disputed bid, the auctioneer shall have sole discretion in determining the purchaser and may also, at his or her election, withdraw the lot or reoffer the lot for sale. Please note Massachusetts state law requires all purchasers of alcoholic beverages be at least 21 years of age. 5. All merchandise purchased is payable directly to Skinner, Inc. and must be paid for the day of the auction. All merchandise must be removed from Lower Falls Wine Co. within 45 days of the auction. Lower Falls Wine Co. may impose, and the purchaser agrees to pay, a monthly storage fee per lot as determined by Lower Falls Wine Co. (see Collection of Wines). Skinner Inc. and Lower Falls Wine Co. shall have no liability for any damage to property left on its premises for more than fourteen (14) days after the sale. At the option of Skinner, Inc. and Lower Falls Wine Co., the merchandise may be transferred to and stored at a bonded warehouse and the purchase agrees to pay all transfer and storage expenses. 6. Acceptable forms of payment are cash, good check, or wire transfers, payable in U.S. dollars. Checks will be acceptable only if credit has been established with Skinner or if a bank authorization has been received guaranteeing the check. Skinner, Inc. and Lower Falls Wine Co. reserve the right to hold merchandise purchased until the funds have cleared the bank. The purchaser agrees to pay Skinner and/or Lower Falls Wine Co. a handling charge of $25.00 for any check dishonored by the drawee. 7. If the purchaser breaches any of its obligations under the Conditions of Sale, including its obligations to pay in full the purchase price of all items for which it was the highest successful bidder, Skinner, Inc. and Lower Falls Wine Co. may exercise all of its rights and remedies under the law including, without limitation, (a) canceling the sale and applying any payments made by the purchaser to the damages caused by the purchaser’s breach, and/or (b) offering at public auction, without reserve, any lot or item for which the purchaser has failed to pay in full the purchase price, holding the purchaser liable for any deficiency plus all costs of sale. 8. In no event will the liability of Skinner, Inc. and Lower Falls Wine Co. to any purchaser with respect to any item exceed the purchase price actually paid by such purchaser for such item. 9. Lower Falls Wine Co. may, in their discretion and at purchaser’s request, package and arrange for delivery as directed by the purchaser. In such event, purchaser agrees that (a) all such packaging, handling and delivery is at the sole risk of the purchaser and that Skinner, Inc. and Lower Falls Wine Co. shall have no liability for any loss or damage to such items, and (b) purchaser shall pay in advance, all packaging expenses, including labor, materials, carriers fees and all insurance charges. Please arrange seventy-two (72) hours in advance for collection and delivery. Purchaser shall make itself aware of the limitations and restrictions imposed by various states in regards to the transportation and importation of alcoholic beverages and purchaser has the sole responsibility to research and comply with all permit and licensing requirements. Neither Skinner, Inc. nor Lower Falls Wine Co. shall be responsible for obtaining any permits or licenses on behalf of purchaser and no sale shall be cancelled or refunded for lack of purchaser’s noncompliance with permitting and licensing issues. (Please see Collection of Wines) 10. A premium equal to 19 1/2% of the final bid price up to and including $80,000, plus 10% of the final bid over $80,000, will be applied to each lot sold, to be paid by the Buyer as part of the purchase price. 11. Bidding on any item indicates your acceptance of these terms and all other terms printed within, posted, and announced at the time of sale.

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Lot 31

From the cellar of New England collectors, removed from climatecontrolled storage by Skinner staff. A Fourth Growth, Beychevelle is a particularly attractive estate admired for its supple style. -PhM 1. Chateau Beychevelle 1986 St. Julien, 4eme Cru Classe 11 bottles (owc) $600-900 2. Chateau Beychevelle 1989 St. Julien, 4eme Cru Classe 12 bottles (owc) $700-1,000 3. Chateau Canon La Gaffelierre, 1990 St. Emilion 12 bottles (owc) $700-1,000 4. Chateau Lynch Bages 1986 Pauillac, 5eme Cru Classe u. all bottom neck 12 bottles (owc) $900-1,400 5. Chateau Lynch Bages 1988 Pauillac, 5eme Cru Classe “One of the big surprises is how delicious this wine has turned out. It is a beautiful, classic claret. Dark ruby-colored with purple hues, it reveals aromas of dried herbs, smoke, leather, grilled meats, and copious black cherry and currant fruit. Mediumbodied, powerful, rich, and surprisingly evolved, this vintage has hit its plateau of maturity, where it should remain for another 1012 years.” R. Parker, 92 pts. 06/00 12 bottles (owc) $900-1,400 6. Chateau Montrose 1986 St. Estephe, 2eme Cru Classe u. five very top shoulder, three bottom neck, two top shoulder, some with label staining 10 bottles $650-950

7. Chateau Montrose 1990 St. Estephe, 2eme Cru Classe “In several tastings last year, the 1990 Montrose clearly revealed its incredible complexity and massive character. I was especially pleased when, at a large lecture I gave in London at the end of March, the 1990 Montrose, in very tough company (Cheval Blanc 1989 and 1990, Pichon-Lalande 1989 and 1990, Certan de May 1989 and 1990), proved the over-whelming choice of a crowd of nearly 400 British tasters. The wine is remarkably rich, with a distinctive nose of sweet, jammy fruit, liquefied minerals, new saddle leather, and grilled steak. In the mouth, the enormous concentration, extract, high glycerin, and sweet tannin slide across the palate with considerable ease. It is a huge, corpulent, awesomely-endowed wine that is still relatively approachable, as it has not yet begun to shut down and lose its baby fat. It thoroughly embarrassed the 1989, itself an exceptional wine. The 1990 needs 10 more years of cellaring; it should last for 25-30, possibly 40-50 years.” R. Parker, 100 pts. 02/97 5 bottles $1,400-2,000 8. Chateau Pichon Longueville, Lalande 1990 Pauillac, 2eme Cru Classe 6 bottles $700-1,000 9. Chateau Tertre Roteboeuf 1986 u. five very top shoulder, six top shoulder, one high shoulder, wear to capsules 12 bottles (owc) $700-1,000 10. Chateau Leoville Poyferre 1982 (3 bts) Chateau Montrose 1982 (4 bts) Chateau Talbot 1982 (5 bts) 12 bottles $1,000-1,500 11. Chateau Pavie 1982 (3 bts) Vieux Chateau Certan 1982 (4 bts) Right Bank two Pavie show signs of seepage 7 bottles $600-900 12. Chateau Tertre Roteboeuf 1989 (3 bts) Chateau Le Gay 1989 (4 bts) Pomerol 7 bottles $550-800

Lot 50

13. Chateau Rieussec 1988 Sauternes 5 demi bottles $125-175 14. Chapoutier Cote Rotie 1989 (3 bts) Hermitage 1989 (1 mag) Rhone 3 bottles 1 magnum $325-475 15. Chateau Beaucastal Chateauneuf du Pape 1985 (4 bts) 1988 (5 bts) 1989 (4 bts) Rhone 13 bottles $1,000-1,500 16. Chateau Beaucastal Chateauneuf du Pape 1990 Rhone 4 bottles $400-600 17. Chateau Beaucastal Chateauneuf du Pape 1993 Rhone 12 bottles (owc) $350-500 18. Chave, Hermitage 1986 Rhone 6 bottles $450-650 19. Chave, Hermitage 1989 Rhone 4 bottles $900-1,400 20. Chave, Hermitage 1987 (2 bts) 1988 (4 bts) Rhone 6 bottles $600-900 21. Guigal, Cote Rotie Brune et Blonde 1983 (3 bts) 1985 (3 bts) 1988 (3 bts) Rhone 9 bottles $500-750

22. Chateau Montelena 1982 (2 bts) 1983 (2 bts) 1984 (2 bts) 1985 (2 bts) 1986 (2 bts) 1987 (2 bts) 1988 (2 bts) Napa 14 bottles $900-1,400

23. Chateau Montelena 1991 (4 bts) 1992 (4 bts) 1993 (4 bts) 1994 (4 bts) Napa 16 bottles $750-1,100

24. Dunn, Cabernet Sauvignon 1985 (2 bts) 1986 (2 bts) 1987 (2 bts) 1988 (2 bts) 1989 (2 bts) 1990 (2 bts) Napa 12 bottles $550-800

25. Silver Oak Alexander Valley 1983 1985 1986 1987 1988 1989 1990 1991 1992 Sonoma 9 bottles $500-750

26. Silver Oak Alexander Valley 1983 1985 1986 1987 1988 1989 1990 1991 1992 Sonoma 9 bottles $500-750

Lot 61

Italy

Port

27. Gaja, Barbaresco 1982 (1 bt) 1985 (4 bts) 1988 (5 bts) one 1988 label torn and partially unadhered 10 bottles $1,200-1,800

36. Fonseca 1960 Sandeman Silver Jubilee 1977 Taylor 1960 Warre’s 1974 LBV Warre’s 1977 u. possible seepage to Fonseca 5 bottles $225-325

28. Vietti, Rocche Barolo 1988 6 bottles $400-600 29. Dominus 1987 Napa capsule oxidation and bin soil 12 bottles (owc) $750-1,100 30. Dominus 1991 Napa 6 bottles (owc) $850-1,300 31. Dominus 1994 Napa 6 bottles (owc) $900-1,200

37. 1980 Warre’s 1980 Quarles Harris 1983 Gould Campbell 1985 (2 bts) Grahams 1985 (2 bts) 6 bottles $200-300 38. Chateau Cos d’Estournel 1979 Heitz Martha’s Vineyard 1982 Joseph Phelps Insignia, 1983 Diamond Creek, Volcanic Hill 1985 Beringer Private Reserve 1996 Dolce 1996 (demi) 1997 (demi) 5 bottles 2 demi bottles $475-700 In the late ’80s and early ’90s, Caymus was the Napa cabernet producer. The late Charlie Wagner in his trademark string tie and cowboy hat knew how to make his grapes dance! -PhM

32. Dominus 1995 Napa 6 bottles (owc) $400-600

39. Caymus Special Selection 1997 Napa 5 bottles $750-1,100

33. Dominus 1996 Napa 6 bottles (owc) $350-550

40. Caymus Special Selection 1981 1986 1995 Caymus 1983 1985 Napa 5 bottles $400-600

From a connoisseur, maintained in ideal passive storage. 34. Chateau d’Yquem 1977 (demi) Chateau Suduiraut 1976 (demi) Sauternes u. top shoulder or better, faded labels, both show amber color 2 demi bottles $125-175

Champagne 35. Veuve Clicquot, Le Grand Dame 1988 1 bottle $150-250

41. Far Niente 1986 1996 Napa 2 bottles $125-175

42. Heitz Cellars, Martha’s Vineyard Cabernet Sauvignon 1985 Napa 2 bottles $375-525

43. Ridge Monte Bello 1981 Santa Clara 2 bottles $125-175

Gems from a Massachusetts collection, ideally stored. 44. Chateau Petrus 1973 1976 Pomerol, Cru Exceptionnel u. 1973 at mid shoulder, 1976 very high upper shoulder 2 bottles $700-1,000

45. Chateau Mouton Rothschild 1970 Chateau Palmer 1971 both top shoulder, some wear to capsules, glue striping to Mouton Rothschild 2 bottles $175-250

46. Domaine de la Romanee Conti, La Tache 1970 Cote de Nuits u. 5cm, 6cm, two at 7.5cm and one at 9cm 5 bottles $2,500-3,500

47. Domaine de la Romanee Conti, Grands Echezeaux 1970 Cote de Nuits u. two at 5cm, one at 6.5cm 3 bottles $900-1,200

48. Domaine Marey Monge, Romanee St. Vivant 1970 Cote de Nuits u. eight 6cm or better, one 9cm with slightly protruding cork 7 bottles $700-1,000

49. Vega Sicilia Unico 1966 Valbuena 1974 Spain u. both very top shoulder, some capsule corrosion “The most Burgundian (that’s great Burgundy, by the way) wine of the tasting, the 1966 Unico Reserva exhibits a huge, fragrant, penetrating bouquet of sweet, jammy, black-cherry fruit, cedar, smoke, and earth. The saturated, dark ruby color reveals a hint of amber at the edge. Full-bodied, succulent, and velvety, this gorgeously-proportioned, decadently-styled Vega Sicilia is fully mature, yet its balance, freshness, and thrilling level of flavor extraction suggest it should easily glide through 15-20 more years. If readers have the financial means to drink one fully mature vintage of Vega Sicilia’s Unico Riserva, it should be the 1966 or 1953.” R. Parker, 95 pts. 02/95 2 bottles $400-600 An array of the finest Bordeaux purchased as futures (with a case of DRC for good measure) from a Massachusetts Collector, removed from professional climate controlled storage by Skinner staff. Cheval Blanc doesn’t scream out for attention, rather it is passionately pursued by a knowing few. Unquestionably worthy of “First Growth” stature. In keeping with the Right Bank scene, the beautiful park-like setting feels surprisingly casual. Formal to a point, but not overly so. Cheval Blanc is comprised of cabernet franc and merlot. The vinous equivalent of grace and good taste. -PhM 50. Chateau Cheval Blanc 2000 St. Emilion, 1er Grand Cru Classe (A) “This closed, backward blend of 53% Merlot and 47% Cabernet Franc boasts a saturated purple color along with a reticent but striking bouquet of blackberries, blueberries, truffles, and mocha. In spite of its tightness, aeration reveals scents of licorice, menthol, and saddle leather. Opulent and full-bodied, with low acidity, sweet tannin, and a 60-second finish, it is unquestionably as profound as the 1990 and 1982. I still believe the 2000 has the potential to be the most compelling Cheval Blanc since the mythical 1947 and 1949, but patience is required. It should merit a three digit score in 7-10 years, but it is closed at present. Anticipated maturity: 2010-2030+.” R. Parker, 100 pts. 04/03 4 bottles $2,300-3,400 51. Chateau Haut Brion 1996 Pessac Leognan, 1er Cru Classe 12 bottles (owc) $2,500-3,500 52. Chateau Haut Brion 1998 Pessac Leognan, 1er Cru Classe 12 bottles (owc) $2,750-4,250

Lot 97

Lot 123

53. Chateau Haut Brion 2002 Pessac-Leognan, 1er Cru Classe 12 bottles (owc) $1,200-1,800

58. Chateau Lafite Rothschild 2002 Pauillac, 1er Cru Classe 6 magnums (owc) $3,500-5,500

54. Chateau Lafite Rothschild 1995 Pauillac, 1er Cru Classe 12 bottles (owc) $3,500-5,500

59. Chateau La Mission Haut Brion 2000 Talence, Cru Classe “A superstar of this great vintage, the 2000 La Mission HautBrion is as profound as the 1989, 1982, and 1975. It is more structured and tannic than the 1989, more civilized and refined, but not as thick as the 1982, and sweeter as well as purer than the 1975. The 2000 is neither flamboyant nor accessible, but what upside potential it possesses! In time, one might have to return to the prodigious duo of 1959 and 1961 to find a La Mission with this much potential. While still tight from bottling, its inky purple color is accompanied by extravagantly sweet aromas of blackberries, blueberries, toast, scorched earth, coffee, asphalt, graphite, and smoke. Super-intense and unctuouslytextured, with a sumptuous mid-palate and finish, this is an explosively rich, layered effort that possesses everything I could ever want from a terroir that has given me as much hedonistic and intellectual pleasure as any other wine in the world. It is an amazing achievement for administrator Jean-Bernard Delmas, his son, Jean-Phillipe, and the entire winemaking team. The phenomenal aftertaste goes on for over a minute. Anticipated maturity: 2011-2045.” R. Parker, 100 pts. 04/03 12 bottles (owc) $4,500-6,500

55. Chateau Lafite Rothschild 1996 Pauillac, 1er Cru Classe “Tasted three times since bottling, the 1996 Lafite-Rothschild is unquestionably this renowned estate’s greatest wine. As I indicated last year, only 38% of the crop was deemed grand enough to be put into the final blend, which is atypically high in Cabernet Sauvignon (83% Cabernet Sauvignon, 7% Cabernet Franc, 7% Merlot, and 3% Petit Verdot). This massive wine may be the biggest, largest-scaled Lafite I have ever tasted. It will require many years to come around, so I suspect all of us past the age of fifty might want to give serious consideration as to whether we should be laying away multiple cases of this wine. It is also the first Lafite-Rothschild to be put into a new engraved bottle (designed to prevent fraudulent imitations). The wine exhibits a thick-looking, ruby/purple color, and a knock-out nose of lead pencil, minerals, flowers, and black currant scents. Extremely powerful and full-bodied, with remarkable complexity for such a young wine, this huge Lafite is oozing with extract and richness, yet has managed to preserve its quintessentially elegant personality. This wine is even richer than it was prior to bottling. It should unquestionably last for 40-50 years. Anticipated maturity: 2012-2050. The wine of the vintage?” R. Parker, 100 pts. 04/99 6 magnums (owc) $5,500-8,000 56. Chateau Lafite Rothschild 1996 Pauillac, 1er Cru Classe 6 magnums (owc) R. Parker, 100 pts. 04/99 $6,500-9,500 57. Chateau Lafite Rothschild 2002 Pauillac, 1er Cru Classe 4 bottles $700-1,100

60. Chateau Latour 1995 Pauillac, 1er Cru Classe 12 bottles (owc) $3,000-5,000 61. Chateau Latour 1996 Pauillac, 1er Cru Classe “A spectacular Latour, the 1996 may be the modern day clone of the 1966, only riper. This vintage, which is so variable in Pomerol, St.-Emilion, and Graves, was fabulous for the late-harvested Cabernet Sauvignon of the northern Medoc because of splendid weather in late September and early October. An opaque purple color is followed by phenomenally sweet, pure aromas of cassis infused with subtle minerals. This massive offering possesses unreal levels of extract, full body, intensely ripe, but abundant tannin, and a finish that lasts for nearly a minute. Classic and dense, it displays the potential for 50-75 years of longevity. Although still an infant, it would be educational to taste a bottle. Anticipated maturity: 2015-2050.” R. Parker, 99 pts. 06/00 6 magnums (owc) $5,500-8,500

62. Chateau Latour 2000 Pauillac, 1er Cru Classe “There are only 14,000 cases (only 48% of the crop made it into the grand vin) of the 2000, which flirts with perfection. Truly great stuff, it reveals perfect equilibrium, great finesse, yet colossal size, with a thickness and density that rival the brilliant 1996. This saturated black ruby/purple colored wine seems almost discreet on first inspection, but with aeration, notes of vanilla, exceptionally pure, mineral-infused crème de cassis, and earth emerge. Full-bodied and tannic, it should come close to representing perfection. Latour’s 2000 is hard to compare with previous vintages. It obviously does not have the opulence of the 1990 and 1982, yet there is an extraordinary purity, delineation, seamlessness, and freshness to this wine that sets it apart from previous vintages. In any event, it is prodigious, with at least five decades of evolution ahead of it. Anticipated maturity: 20052050.” R. Parker, 98 pts. 04/03 12 bottles (owc) $8,000-12,000 63. Chateau Lynch Bages 2000 Pauillac, 5eme Cru Classe 12 bottles (owc) $1,200-1,800 64. Chateau Margaux 1995 Margaux, 1er Cru Classe 12 bottles (owc) $3,500-5,500 65. Chateau Margaux 2003 Margaux, 1er Cru Classe “Am I being too stingy with the 2003 Chateau Margaux? A wine of extraordinary complexity and intensity, it reveals a deep purple color, a style not unlike the 1990 Margaux (possibly even more concentrated), a velvety texture, and notes of spring flowers interwoven with camphor, melted licorice, crème de cassis, and pain grille. Not a blockbuster, it offers extraordinary intensity as well as a surreal delicacy/lightness. There is riveting freshness to this offering, which tips the scales at a lofty (for this estate) 13.5% alcohol, as well as an alluring sweetness and accessibility. It probably will tighten up over the next few years. Nevertheless, it is a profound Chateau Margaux that brings to mind a hypothetical blend of the 1982 and 1990. Anticipated maturity: 2011-2035.” R. Parker, 99 pts. 04/06 6 bottles $2,200-3,200 66. Chateau Mouton Rothschild 1995 Pauillac, 1er Cru Classe 12 bottles (owc) $2,400-3,600 67. Chateau Mouton Rothschild 1995 Pauillac, 1er Cru Classe 12 bottles (owc) $2,400-3,600

68. Chateau Mouton Rothschild 1996 Pauillac, 1er Cru Classe 12 bottles (owc) $2,500-3,500 69. Chateau Mouton Rothschild 1996 Pauillac, 1er Cru Classe 6 magnums (owc) $2,500-3,500 70. Chateau Mouton Rothschild 2000 Pauillac, 1er Cru Classe 12 bottles (owc) $6,000-9,000 71. Chateau Mouton Rothschild 2002 Pauillac, 1er Cru Classe 4 bottles $450-650 72. Chateau Mouton Rothschild 2002 Pauillac, 1er Cru Classe 6 magnums (owc) $2,000-3,000 73. Chateau Pontet Canet 2000 Pauillac, 5eme Cru Classe 12 bottles (owc) $600-900 74. Chateau Climens 1996 Sauternes 6 demi bottles $125-175 75. Chateau Climens 2001 Sauternes “A prodigious offering, the 2001 Climens’ light medium bold color with a greenish hue is followed by ethereal aromas of tropical fruits (primarily pineapple), honeysuckle, and flowers. It is a medium-bodied wine of monumental richness, extraordinary precision/delineation, great purity, and moderate sweetness. The finish seemingly lasts forever. This monumental effort is the stuff of legends. Anticipated maturity: 2010-2040+.” R. Parker, 100 pts. 06/04 12 demi bottles $800-1,200 76. Chateau Rieussec 1995 Sauternes 3 demi bottles $75-125

77. Chateau Lafaurie Peyreguey 2003 (2 bts) Chateau Rieussec 2003 (2 bts) Suduiraut 2003 (2 bts) Sauternes 6 demi bottles $175-275 78. Domaine de la Romanee Conti, Romanee St. Vivant 1995 Cote de Nuits banded prior to inspection 12 bottles (owc) $4,000-6,000

Port 79. Cockburn 1991 (1 bt) 1994 (2 bts) 2000 (2 bts) 5 bottles $200-300 80. Dow’s 1985 (1 bt) 1994 (2 bts) 3 bottles $100-150 81. Fonseca 1985 (1 bt) 1997 (2 bts) 2000 (2 bts) 5 bottles $200-300 82. Taylor Fladgate 1994 2 bottles $100-150

85. Dominus 1994 Napa 4 bottles $500-700 86. Joseph Phelps, Insignia 1994 Napa 4 bottles $450-650 Highlight from the cellar of a true aficionado, maintained in custom built climate controlled storage, removed by Skinner staff. 87. Chateau Carruades de Lafite 1996 2000 Pauillac 2 bottles $150-250 88. Chateau Cheval Blanc 1985 St. Emilion, 1er Grand Cru Classe (A) u. very top shoulder 1 bottle $300-450 89. Chateau Leoville Poyferre 2000 St. Julien, 2eme Cru Classe “Wow, this wine has really come on strong. A brilliant effort, it boasts an opaque purple color in addition to a gorgeously sweet nose (make that explosive nose) of blackberries and crème de cassis intermixed with minerals, smoke, and earth. The 2000 is opulent, full-bodied, and much more accessible than either of its two Leoville siblings, Leoville Las Cases or Leoville Barton, with low acidity, sweet tannin, and a layered, sumptuous finish. It continues to improve dramatically and looks to be a great success, rivaling the brilliant 1996 and 1990. Anticipated maturity: 2009-2030.” R. Parker, 95 pts. 040/03 12 bottles $850-1,200 Leoville Barton could just be the ultimate insider’s address. -PhM

83. Warre’s 1991 (2 bts) 1994 (2 bts) 4 bottles $175-275 84. Pousada 1963 Grahams 1985 Adriano Ramos Pinto 1985 Churchill’s 1991 Quinta do Vesuvio 1997 (2 bts) 6 bottles $350-450

90. Chateau Leoville Barton 1989 (3 bts) 1995 (4 bts) 1996 (4 bts) St. Julien, 2eme Cru Classe 11 bottles $1,200-1,800 91. Chateau Lynch Bages 1982 (1 bt) 1989 (2 bts) 1995 (2 bts) Pauillac, 5eme Cru Classe 5 bottles $600-900

92. Chateau Mouton Rothschild 1985 1990 Pauillac, 1er Cru Classe 2 bottles $325-475 93. Chateau Pichon Longueville, Baron 2000 Pauillac, 2eme Cru Classe “A spectacular effort, this is a profound Pichon Baron and clearly my favorite vintage of this wine since the 1989 and 1990. An inky purple color offers up notes of barbecue spices intermixed with new saddle leather, crème de cassis, melted licorice, creosote, and a hint of vanilla. The wine is full-bodied, tremendously concentrated, with sweet tannin and a seamless finish that goes on for close to one minute. This wine has great purity, tremendous texture, and fabulous upside potential. This is a prodigious 2000! Anticipated maturity: 2008-2028.” R. Parker, 96 pts. 04/03 12 bottles $900-1,300 94. Chateau Ducru Beaucaillou 1982 (1 bt) Chateau Talbot 1982 (2 bts) St. Julien slight label staining 3 bottles $350-550 95. Chateau Clerc Milon 1990 Chateau Pichon Longueville, Baron 1990 Chateau Talbot 1990 3 bottles $600-900 96. Perrier Jouet 1990 Perrier Jouet, Fleur de Champagne 1995 (oc) 1996 Pol Roger, Extra Cuvee de Reserve 1998 (oc) Dom Perignon 1998 5 bottles $300-450 97. Chateau Reyas 1993 (1 bt) 1994 (1 bt) 1996 (1 bt) 1997 (3 bts) 1998 (2 bts) Rhone 8 bottles $800-1,200

98. Chateau Beaucastel Chateauneuf du Pape 1995 (2 bts) Clos du Mont Olivet, Chateauneuf du Pape 1995 (1 bt) Rhone 3 bottles $150-250 99. Chateau Beaucastel 1998 (3 bts) Pegau, Reserve 1998 (3 bts) Le Vieux Donjon 1998 (3 bts) Domaine du Vieux Telegraph 1998 (3 bts) Rhone 12 bottles $800-1,200

Italy 100. Ceretto, Barolo Bricco Rocche Brunate 1995 (3 bts) 1996 (3 bts) 1997 (3 bts) Piedmont 9 bottles $450-650 101. Domenico Clerico, Barolo, Ciabot Mentin Ginestra 1997 (3 bts) 1998 (3 bts) 1999 (3 bts) Piedmont 9 bottles $700-1,000 102. Gaja Barbaresco 1994 (1 bt) 1998 (3 bts) Piedmont 4 bottles $300-450 103. Roberto Voerzio, Barolo Brunate 1996 (1 bt) 1997 (1 bt) 1998 (1 bt) Piedmont 3 bottles $500-700

Alsace 104. Trimbach Clos St. Hune 1982 1993 2 bottles $400-600

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Lot 160

105. Trimbach, Gewurtstraminer, Cuvee des Seigneurs de Ribeaupierre 1990 (1 bt) Weinbach, Clos de Capucines, Cuvee St. Catherine, Riesling Schlossberg 1993 (1 bt) Weinbach, Gewurztraminer, Clos de Capucines, Cuvee Theo 1996 (2 bts) Zind Humbrecht, Clos Windsbuhl, 1997 (1 bt) Hugel, Jubilee 1998 (1 bt) 6 bottles $150-250 106. Dunn Vineyards Cabernet Sauvignon Dunn, Howell Mountain 1988 1989 Dunn, Napa 1994 Napa 3 bottles $150-250 107. Chateau St. Jean, Cinq Cepages 1996 (1 bt) 1997 (4 bts) Sonoma 5 bottles $250-350 108. Silver Oak 1981 (1 mag) 1989 (1 bt) 1993 (1 bt) 1994 (2 bts) 1995 (2 bts) 1996 (3 bts) 1997 (3 bts) Silver Oak, Bonny’s Vineyard 1991 (1 bt) Napa 13 bottles 1 magnum $950-1,400 109. Stag’s Leap, SLV 1996 (4 bts) Stag’s Leap, Napa Valley 1997 (4 bts) Napa 8 bottles $700-1,000 110. Whitehall Lane Reserve 1995 (1 bt) 1996 (2 bts) 1996 (1 mag) 1997 (2 bts) Napa 5 bottles 1 magnum $400-600

A delicious duo from the two most important locales for U.S. pinot production, Oregon’s Willamette Valley and rugged western Sonoma. A decade on is just about ideal for Beaux Frères to begin kicking up sparks while Steve Kistler’s wines are always an experience. -PhM 111. Beaux Frères Vineyard, Pinot Noir 1997 (1 bt) 1998 (1 bt) 1999 (2 bts) Kistler, Pinot Noir, Hirsch Vineyard 1999 (1 bt) 5 bottles $250-400 112. Chateau Montelena, Cabernet Sauvignon, Calistoga Cuvee 1997 (3 bts) Groth Cabernet Sauvignon 1997 (6 bts) Napa 9 bottles $650-950 113. Grace Family Vineyard 29, 1997 Hartwell, Stag’s Leap 1997 Viader 1997 1998 Opus One 1996 5 bottles $375-550 Some of the best of Burgundy (purchased upon release) with a smattering of the Right Bank and Napa (direct from the winery) from the cellar of a Massachusetts Collector. Removed from professional climate-controlled storage by Skinner staff. 114. Chateau Le Pin 1983 Pomerol 1 bottle $1,000-1,500 115. Chateau Le Pin 1984 Pomerol 1 bottle $400-600 116. Chateau Le Pin 1985 Pomerol two different importers 4 bottles $2,800-4,000

Lot 173

117. Chateau Le Pin 1988 Pomerol 2 bottles $1,600-2,400 118. Chateau le Pin 1989 Pomerol “It is a toss-up as to whether Le Tertre-Roteboeuf, Lafleur, or Le Pin is Bordeaux’s most exotic and kinky wine. Le Pin has taken on a mythical reputation, as evidenced by the absurdly stratospheric prices top vintages tend to fetch. There have been some great vintages of this wine, which possesses one of the most dramatic and ostentatious bouquets of any Bordeaux. Additionally, the micro-production of 500-600 cases guarantees a chic rarity that has also helped propel the price to astronomical levels. When it is great (1982, 1983, 1989, 1990, and 1995), Le Pin provides one of the most gloriously hedonistic mouthfuls of wine produced in Bordeaux. Critics of Le Pin feel it is too obvious, too tasty, and perhaps not as long-lived as its near-by neighbors of Petrus, Lafleur, and L’Evangile. Yet my experience suggests Le Pin improves significantly in the bottle. Tasted just before or just after bottling, the wine can often reveal a blatant, aggressive oakiness that dominates the wine’s fruit. After 5-6 years of bottle age, the toasty, pain grillee aromas become less aggressive and better-integrated in the wine’s personality. This has happened with every vintage to date. With that in mind, I am not surprised by just how splendidly the 1989 and 1990 have turned out. Both wines appeared in the blind tasting in the same series as Petrus, and they were not out-classed. The 1990 Le Pin is a point or two superior to the 1989, but at this level of quality, comparisons are indeed tedious. Both are exceptional vintages, and the scores could easily be reversed at other tastings. The 1989 is slightly tighter, with more noticeable tannin than the softer, lower-acid 1990. Both take flavor intensity and exoticism to the maximum. The huge, coconut, exotic spice, jammy black fruit, sweet, expansive flavors of these two vintages of Le Pin are to die for. The oak in both wines is more well-integrated than it was only a year ago, and thus the wines no longer seem disjointed. At present, the 1990 reveals a more expansive, chewier texture than the more firmly-structured 1989, but both wines are decadently rich, hedonistic, and opulently textured. I realize the pricing of Le Pin (can a top vintage of this wine really be selling at $4000 a bottle?) precludes most rational people from purchasing it, yet forgetting the hoopla and surreal pricing, these are great wines that are capable of two decades of cellaring. I would opt to drink them earlier rather than later. The 1989 should be drunk over the next 12-20 years.” R. Parker, 96 pts. 02/97 1 bottle $1,000-1,500

Petrus - In the renowned village of Pomerol, pack-leader Chateau Petrus is unassumingly modest. Close by the road, lacking some formal alley, it is easy to overlook when contrasted with some architecturally grander neighbors. The robin’s-eggblue shutters against the limestone creates a hushed and dignified exterior to the chai. Of course the hedonistic treasures crafted within are anything but reserved... On average, only about 4,000 cases are made each vintage. -PhM 119. Chateau Petrus 1964 Pomerol, Cru Exceptionnel u. four very top shoulder, one top shoulder “Deep, dark ruby/garnet-colored, with a hint of orange and rust at the edge, the 1964 Petrus offers a huge, smoky, roasted bouquet of jammy fruit, coffee, and mocha. This huge, massively-endowed wine is packed with alcohol, glycerin, and high tannin. There is stupendous extraction of fruit and amazing length. The only criticism is that it is perhaps too big and robust for its own good. Lucky owners of well-stored bottles are advised to cellar it for a few more years. As they say, it’s a tough job, but someone’s got to do it! Last tasted 11/95.” R. Parker, 97 pts. 01/98 5 bottles $5,000-7,500 120. Domaine Dugat Py, Charmes Chambertin 1999 Cote de Nuits “This is virtually identical to what I tasted from cask as it is very Charmes in style yet grand cru length, size, power and richness. Everything is in perfect harmony in an ultra ripe style. Impressive juice.” Burghound, 93 pts. 01/02 6 bottles $1,600-2,400 121. Domaine Dugat Py, Mazis Chambertin 1999 Cote de Nuits 6 bottles $2,400-3,600 122. Domaine Dujac, Charmes Chambertin 1999 Cote de Nuits 6 bottles $600-900

Lot 204

123. Domaine d’Auvenay (Leroy), Bonnes Mares 2001 Cote de Nuits “Superbly elegant, remarkably complex and deep blackberry fruit followed by sappy, dense, intensely pure, full-bodied flavors that just ooze sap which completely wraps the big, ripe tannic structure. Phenomenally long and precise with a lovely textured finish. This is rather forward and approachable for young Bonnes Mares though it may very well tighten up over the next year or two. Extremely strong in an understated, almost discreet style.” Burghound, 93 pts. 04/03 12 bottles (owc) $7,000-10,000 124. Domaine d’Auvenay (Leroy), Mazis Chambertin 2001 Cote de Nuits “Don’t miss!” Burghound, 94 pts. 04/04 12 bottles (owc) $7,000-10,000 125. Domaine de la Romanee Conti Assortment 2000 Romanee Conti 2000 (1 bt) La Tache 2000 (3 bts) Richebourg 2000 (2 bts) Grands Echezeaux 2000 (2 bts) Echezeaux 2000 (2 bts) Romanee St. Vivant 2000 (2 bts) Cote de Nuits banded prior to inspection 12 bottles (owc) $7,000-10,000 126. Domaine de la Romanee Conti Assortment 2000 Romanee Conti 2000 (1 bt) La Tache 2000 (3 bts) Richebourg 2000 (2 bts) Grands Echezeaux 2000 (2 bts) Echezeaux 2000 (2 bts) Romanee St. Vivant 2000 (2 bts) Cote de Nuits banded prior to inspection 12 bottles (owc) $7,000-10,000 127. Domaine de la Romanee Conti Assortment 2001 Romanee Conti 2001(1 bt) La Tache 2001 (3 bts) Richebourg 2001 (2 bts) Grands Echezeaux 2001 (2 bts) Echezeaux 2001 (2 bts) Romanee St. Vivant 2001 (2 bts) Cote de Nuits banded prior to inspection 12 bottles (owc) $10,000-15,000

128. Domaine de la Romanee Conti, Romanee St. Vivant 2000 Cote de Nuits banded prior to inspection “This delivers comparable quality to the incredible ‘99 with hauntingly beautiful range of aromas that defy adequate description followed by dense, round, ripe, beautifully precise flavors and length that lasts for minutes. This can often be the best wine in the Leroy portfolio and while I don’t believe the ‘00 merits that honor, it once again delivers astonishing quality.” Burghound, 92-95 pts. 01/02 6 bottles (owc) $1,500-2,200

129. Domaine de la Romanee Conti, Vosne Romanee 1er Cru 1999 Cote de Nuits banded prior to inspection 6 bottles (owc) $2,000-3,000

130. Domaine de la Romanee Conti, Vosne Romanee 1er Cru 2002 Cote de Nuits banded prior to inspection 6 bottles (owc) $2,000-3,000

131. Domaine de la Romanee Conti, Vosne Romanee 1er Cru 2002 Cote de Nuits banded prior to inspection 6 bottles (owc) $2,000-3,000

132. Domaine de la Romanee Conti, Grands Echezeaux 1997 Cote de Nuits banded prior to inspection 6 bottles (owc) $1,600-2,200

133. Domaine de la Romanee Conti, Grands Echezeaux 1997 Cote de Nuits banded prior to inspection 6 bottles (owc) $1,500-2,200

134. Domaine de la Romanee Conti, Grands Echezeaux 1998 Cote de Nuits banded prior to inspection “Very deep ruby color. This is the only wine to display a discreet touch of ago that complements the complex but reluctant aromas of spice, blackberry and cassis. The robust, muscular flavors have tightened up considerable in the last few years and while this stops short of being a bruiser, this is a big wine that clearly has more underlying material than the Echézeaux. Very classy and stylish because even though it’s a very powerful wine, it is still elegant and harmonious.” Burghound, 92 pts. 05/04 6 bottles (owc) $2,000-3,000 135. Domaine Leroy, Clos de la Roche 2000 Cote de Nuits “This too offers outstanding complexity, especially on the nose with an amazing array of subtle spices, earth, dried herbs, leather and new oak notes followed by medium weight, quite focused flavors and stunning length. The tannins are round and ripe but sufficiently dense to permit this to age for at least a decade and drink for another. This is an incredible wine in its own right though it’s in extremely tough company here.” Burghound, 91-93 pts. 01/02 6 bottles $1,500-2,500 136. Domaine Leroy, Clos de Vougeot 1997 Cote de Nuits 12 bottles (owc) $1,900-2,600 137. Domaine Leroy, Romanee St. Vivant 2000 Cote de Nuits “This delivers comparable quality to the incredible ‘99 with hauntingly beautiful range of aromas that defy adequate description followed by dense, round, ripe, beautifully precise flavors and length that lasts for minutes. This can often be the best wine in the Leroy portfolio and while I don’t believe the ‘00 merits that honor, it once again delivers astonishing quality.” Burghound, 92-95 pts. 01/02 6 bottles $1,500-2,200 138. Bond, The Matriarch 2000 (3 bts, owc) 2001 (3 bts) 2002 (6 bts, owc) 2003 (6 bts, 2 x owc) 2004 (6 bts, owc) Napa “A great introduction to Bond’s style is the 2001 Matriarch, which Bob Levy calls, “our elegant leftovers.” This is a three-vineyard blend of the juice that was not rich or concentrated enough to be included in the single vineyard bottlings. Beautifully made, with wonderfully sweet notes of smoke, lead pencil shavings, black cherries, and cassis, an opulent texture, impressive concentration, low acidity, and silky tannin, it possesses more upfront charm and accessibility than its bigger siblings. Enjoy it over the next 10-12 years.” R. Parker, 94 pts. 02/05 24 bottles $1,200-1,800

From the cellar of a gentleman of New England, stored ideally. 139. Chateau l’Evangile 1961 Pomerol u. mid shoulder, capsule corrosion, slight staining to label 1 bottle $1,200-1,800 140. Chateau Mouton Rothschild 1957 Pauillac, 1er Cru Classe u. three very top shoulder; light bin soil 3 bottles $1,200-1,800 141. Chateau Palmer 1961 Margaux, 3eme Cru Classe u. high shoulder or better, all labels missing “Tasted 9 Times With Consistent Notes The 1961 Palmer has long been considered to be a legend from this vintage, and its reputation is well-deserved. The wine is at its apogee, with an extraordinary, sweet, complex nose with aromas of flowers, cassis, toast, and minerals. It is intensely concentrated, offering a cascade of lavishly ripe, full-bodied, opulent fruit, soft tannins, and a voluptuous finish. This is a decadent Palmer, unparalleled since in quality with the exception of 1983 and 1989.” R. Parker, 99 pts. 10/94 3 bottles 1 demi bottle $2,000-3,000 142. Talbot 1964 (2 bts) 1970 (1 bt, and 1 double mag) 1976 (1 bt) St. Julien, 4eme Cru Classe 4 bottles 1 double magnum $600-800 143. Chateau Batailley 1961 Chateau Belair 1961 Chateau Clos Fortet 1961 Chateau Nenin 1961 4 bottles $700-1,000 144. Chateau Beychevelle 1940 (1 bt) Chateau Cheval Blanc 1960 (1 bt) Chateau Duhart Milon 1960 (1 bt) Chateau Margaux 1964 (1 bt) Chateau Pichon Longuville, Baron 1966 (1 bt) Chateau Latour 1967 (1 bt) Chateau Margaux 1967 (1 bt) Chateau Palmer 1967 (3 bts) 10 bottles $900-1,300

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Lot 210

Lot 208 Lot 210

Lot 208

Lot 422

Lot 313

189

Property from the cellar of a real connoisseur, removed from custom-built climate-controlled storage by Skinner staff. 145. Arrowood Vineyards 1990 (1 bt) 1991 (1 bt) 1992 (1 bt) 1993 (2 bts) 1994 (3 bts) 1995 (4 bts) 1996 (4 bts) 1999 (4 bts) Sonoma 20 bottles $1,050-1,500 146. Beaulieu, Georges de Latour 1994 (1 bt) 1997 (2 bts) Napa 3 bottles $175-250 147. No lot. 148. Beringer Private Reserve Cabernet Sauvignon 1987 (1 bt) 1991 (1 bt) 1992 (2 bts) 1994 (6 bts) 1995 (5 bts) 1996 (6 bts) 1997 (6 bts) Napa 27 bottles $1,200-1,800 149. Beringer Private Reserve Cabernet Sauvignon 1991 1992 1993 1994 1995 1996 1997 Napa 7 bottles $350-500 150. Caymus Special Selection 1991 (1 bt) 1992 (1 bt) 1994 (3 bts) 1995 (2 bts) 1998 (1 bt) 1999 (2 bts) 2000 (1 bt) 2001 (1 bt) Napa 12 bottles $900-1,200

151. Caymus Vineyards 1992 1993 1994 1995 1996 1997 Napa 6 bottles $250-350 152. Caymus Vineyards 1994 (2 bts) 1995 (2 bts) 1996 (4 bts) 1997 (4 bts) 1999 (5 bts) 2000 (3 bts) Napa 20 bottles $800-1,200 153. Chateau St. Jean, Cinq Cepages 1996 (1 bt) 1997 (3 bts) 1999 (4 bts) Sonoma 8 bottles $375-550 154. Dominus Estate, Napanook 1994 Napa 1 bottle $150-250 155. Etude 1995 (3 bts) 1999 (3 bts) Napa 6 bottles $300-500 156. Far Niente Cabernet Sauvignon 1994 (1 bt) 1995 (2 bts) 1996 (3 bts) 1997 (3 bts) 1999 (4 bts) Napa 13 bottles $650-950 157. Groth Reserve Cabernet Sauvignon 1995 (1 bt) 1997 (2 bts) Napa 3 bottles $175-250

158. Groth Vineyards Cabernet Sauvignon 1996 (1 bt) 1997 (3 bts) 1999 (4 bts) Napa 8 bottles $325-475 159. Harlan Estate 1991 (1 bt) 1992 (2 bts) 1993 (2 bts) 1994 (2 bts) 1995 (2 bts) 1996 (2 bts) 1997 (2 bts) 1998 (2 bts) 1999 (2 bts) Napa 17 bottles $7,500-11,000 160. Harlan Estate 1991 1992 1993 1994 1995 1996 1997 1998 1999 Napa 9 bottles $3,750-5,750 161. Heitz Cellars 1993 (1 bt) 1994 (2 bts) 1995 (3 bts) 1997 (4 bts) Heitz, Bella Oaks 1994 (3 bts) Heitz, Trailside 1993 (1 bt) Napa 14 bottles $400-600 162. Opus One 1994 (1 bt) 1996 (1 bt) 1997 (2 bts) 1998 (1 bt) 1999 (1 bt) 2000 (1 bt) Napa 7 bottles $850-1,200

Earlier vintages of Peter Michael cabernet are quite rare. Initially the winery’s white wines garnered most of the (deserved) praise. Now the Les Pavots is more fully-appreciated. -PhM 163. Peter Michael, Les Pavots 1995 Sonoma 2 bottles $150-250

164. Joseph Phelps, Insignia 1997 Napa 6 bottles $600-900

The opulent Insignia wines are well-adored from all quarters. Their fleshy ripe red fruit core provides up-front hedonism, their balance and grace create ethereal memories… -PhM 165. Joseph Phelps, Insignia 1994 (1 bt) 1995 (2 bts) 1996 (5 bts) 1998 (3 bts) 1999 (6 bts) 2000 (6 bts) Napa 23 bottles $1,300-1,900 Shafer’s Hillside Select is consistently a bold, dramatic effort. This is primal wine, stunningly poised and vivid. Label this one: Attention Thrill Seekers. -PhM 166. Shafer, Hillside Select 1993 (1 bt) 1995 (2 bts) 1996 (2 bts) 1997 (2 bts) 1998 (2 bts) 1999 (3 bts) Napa 12 bottles $2,000-3,000

167. Shafer 1995 (2 bts) 1996 (1 bt) 1997 (4 bts) Napa 7 bottles $325-450

168. Silver Oak Cabernet Sauvignon 1992 (1 bt) 1993 (1 bt) 1994 (1 bt) 1995 (2 bts) 1996 (2 bts) 1997 (2 bts) Napa 9 bottles $550-800 169. Stag’s Leap, Fay 1994 (1 bt) 1995 (2 bts) 1996 (2 bts) Napa 5 bottles $300-450 170. Spottswoode Estate Cabernet Sauvignon 1992 1993 1994 1995 1996 Napa 5 bottles $250-350 171. Pahlmeyer Red 1994 Spottswoode 1996 Viader 1994 Taittinger 2000 Brut (1 mag) 3 bottles 1 magnum $275-450 From a Massachusetts cellar… Port! Stored in ideal conditions. 172. Dow’s 1970 6 bottles $400-600 173. Dow’s Silver Jubilee 1977 12 bottles (owc) $750-1,000 174. Dow’s 1980 13 demi bottles $250-350 175. Fonseca 1985 one with possible seepage 12 bottles (owc) $600-900

176. Fonseca 1992 “Fonseca has scored in both the 1991 and 1992 vintages. The 1992 is a majestic young port that should ultimately rival, perhaps even surpass this house’s most recent great efforts (1985, 1977, 1970, 1963). This colossal vintage port reveals a nearly opaque black/purple color, and an explosive nose of jammy black fruits, licorice, chocolate, and spices. Extremely full-bodied and unctuously-textured, this multi-layered, enormously-endowed port reveals a finish that lasts for over a minute. It is a magnificent port that will age well for 30-40 years.” R. Parker, 97 pts. 02/95 9 demi bottles $300-450 177. Gould Campbell 1977 label wrinkling 9 bottles (owc) $425-650 178. Gould Campbell 1983 4 bottles $150-250 179. Grahams 1985 12 bottles (owc) $500-700 180. Grahams 1991 one with possible seepage 24 demi bottles $350-550 181. Taylor Fladgate 1971 u. two with possible seepage 5 bottles $300-450 182. Taylor Fladgate, Quinta de Vargellas 1991 12 bottles (owc) $300-400 183. Quinto do Vesuvio 1991 6 bottles (owc) $350-550 184. Fonseca 1970, (1 bt) Grahams 1983 (2 bts) Warre’s 1991 (demi) Nieport Vintage Jubilee Porto 1992 (1 bt) 1 demi bottle 4 bottles $150-250

Lot 350

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Lot 351

From the cellar of a Collector of Massachusetts. The 1982’s and 1994’s all purchased as futures. Removed from custom-built climate-controlled storage by Skinner staff. 185. Chateau Clinet 1994 Pomerol 12 bottles (owc) $600-900 Cos d’Estournel’s next-door-to-Pauillac-proximity belies its repute—the property is situated literally just above Lafite... Successive generations of the Pratts family appear as if to live and draw breath entirely to drive Cos (pronounce the “s”) to whatever heights the Pauillac trio (Latour, Mouton and Lafite) pull out. 1990 was and is a thoroughly majestic vintage. The wine can be drunk now, or cellared further. -PhM 186. Chateau Cos d’Estournel 1982 St. Estephe, 2eme Cru Classe “A spectacular performance for this wine, Cos d’Estournel’s 1982 exhibits a dark ruby/purple color with light pink at the rim. Sweet aromas of jammy black fruits intermixed with roasted espresso and vanillin jump from the glass of this young, concentrated, fullbodied, succulent effort. An opulent texture, low acidity, and splendidly pure, concentrated, blackberry and cassis fruit suggest this 1982 can be drunk now, or cellared for another 15-20 years. An awesome wine!” R. Parker, 96 pts. 06/00 12 bottles (owc) $1,800-2,400 187. Chateau Cos d’Estournel 1995 St. Estephe, 2eme Cru Classe “A wine of extraordinary intensity and accessibility, the 1995 Cos d’Estournel is a sexier, more hedonistic offering than the muscular, backward 1996. Opulent, with forward aromatics (gobs of black fruits intermixed with toasty pain grille scents and a boatload of spice), this terrific Cos possesses remarkable intensity, full body, and layers of jammy fruit nicely framed by the wine’s new oak. Because of low acidity and sweet tannin, the 1995 will be difficult to resist young, although it will age for 2-3 decades. Anticipated maturity: 2001-2025.” R. Parker, 95 pts. 02/98 12 bottles (owc) $750-1,100 188. Chateau Lafite Rothschild 1983 Pauillac, 1er Cru Classe 8 bottles $1,500-2,200 189. Chateau La Mission Haut Brion 1982 Talence, Cru Classe “An extraordinary effort that gets better with each tasting, this dark, murky, garnet/purple-colored 1982 exhibits a fabulously complex nose of hot bricks, asphalt, black fruits, tar, roast beef, and truffles, colossal concentration, super-ripeness, an unctuous texture, and low acidity. While still exceptionally youthful, this wine is powerful, dense, large-scaled, and intense. It is evolving at a snail’s pace, but should continue to improve for another 10-15 years, and last for another three decades. A candidate for perfection!” R. Parker, 99 pts. 06/00 10 bottles (owc) $5,500-8,000

190. Chateau Leoville Barton 1994 St. Julien, 2eme Cru Classe one with label stain 12 bottles (owc) $300-450

191. Chateau Leoville Las Cases 1994 St. Julien, 2eme Cru Classe some with light label staining 12 bottles (owc) $550-850

192. Chateau Leoville Las Cases 1995 St. Julien, 2eme Cru Classe 12 bottles (owc) $1,100-1,800

193. Chateau l’Evangile 1994 Pomerol 10 bottles $350-550

194. Chateau Lynch Bages 1982 Pauillac, 5eme Cru Classe 12 bottles (owc) $1,500-2,500

195. Chateau Lynch Bages 1986 Pauillac, 5eme Cru Classe six labels with wine stains 12 bottles (owc) $900-1,300

196. Chateau Lynch Bages 1995 Pauillac, 5eme Cru Classe 12 bottles (owc) $700-1,000

197. Chateau Meyney 1989 St. Estephe wear to labels 12 bottles (owc) $300-450

The Montrose 1990 has always been a delight to drink. This St Estephe is a big statuesque wine (approximately two-thirds cabernet). Tour de force! -PhM 198. Chateau Montrose 1990 St. Estephe, 2eme Cru Classe “In several tastings last year, the 1990 Montrose clearly revealed its incredible complexity and massive character. I was especially pleased when, at a large lecture I gave in London at the end of March, the 1990 Montrose, in very tough company (Cheval Blanc 1989 and 1990, Pichon-Lalande 1989 and 1990, Certan de May 1989 and 1990), proved the over-whelming choice of a crowd of nearly 400 British tasters. The wine is remarkably rich, with a distinctive nose of sweet, jammy fruit, liquefied minerals, new saddle leather, and grilled steak. In the mouth, the enormous concentration, extract, high glycerin, and sweet tannin slide across the palate with considerable ease. It is a huge, corpulent, awesomely-endowed wine that is still relatively approachable, as it has not yet begun to shut down and lose its baby fat. It thoroughly embarrassed the 1989, itself an exceptional wine. The 1990 needs 10 more years of cellaring; it should last for 25-30, possibly 40-50 years.” R. Parker, 100 pts. 02/97 12 bottles (owc) $3,250-4,750 199. Chateau Montrose 1994 St. Estephe, 3eme Cru Classe 12 bottles (owc) $475-650 200. Chateau Pichon Longueville, Lalande 1994 Pauillac, 2eme Cru Classe 10 bottles $475-650 201. Chateau Pichon Longueville, Lalande 1995 Pauillac, 2eme Cru Classe “What sumptuous pleasures await those who purchase either the 1996 or 1995 Pichon-Lalande. It is hard to choose a favorite, although the 1995 is a smoother, more immediately sexy and accessible wine. It is an exquisite example of Pichon-Lalande with the Merlot component giving the wine a coffee/chocolaty/cherry component to go along with the Cabernet Sauvignon’s and Cabernet Franc’s complex blackberry/cassis fruit. The wine possesses an opaque black/ruby/purple color, and sexy, flamboyant aromatics of pain grille, black fruits, and cedar. Exquisite on the palate, this full-bodied, layered, multidimensional wine should prove to be one of the vintage’s most extraordinary success stories. Anticipated maturity: 2001-2020.” R. Parker, 96 pts. 02/98 12 bottles (owc) $1,100-1,700 202. Chateau Pontet Canet 1994 Pauillac, 5eme Cru Classe some label discoloration 12 bottles (owc) $300-450

203. Chateau Pontet Canet 1994 Pauillac, 5eme Cru Classe some label discoloration 11 bottles (owc) $300-450 204. Chateau Lafite Rothschild 1982 Chateau Margaux 1982 Chateau Mouton Rothschild 1982 Chateau Haut Brion 1982 Chateau Cheval Blanc 1982 Chateau Cos d’Estournel 1982 Chateau Leoville Las Cases 1982 Chateau Pichon Longueville, Lalande 1982 Chateau Giscours 1982 Chateau Grand Puy Lacoste 1982 Chateau Meyney 1982 Chateau Trotanoy 1982 u. all very top shoulder or better, some with light label discoloration (scuffing and fading to Margaux label) 12 bottles $4,250-6,250 From a gentleman of Boston, stars of Burgundy. Maintained in climate-controlled unit. 205. Chateau Leoville Barton 1982 St. Julien, 2eme Cru Classe u. all very top shoulder or better, light label staining 5 bottles $400-600 206. Chateau Mouton Rothschild 1982 Pauillac, 1er Cru Classe u. bottom neck or better, light label staining and small rips, light bin soil 3 bottles $1,800-2,600 207. Chateau Cos d’Estournel 1982 Chateau Calon Segur 1982 St. Estephe u. very top shoulder or better 2 bottles $300-400 208. Domaine de la Romanee Conti, Romanee Conti 1983 Cote de Nuits u. 4cm, slight label staining, clear tape over label 1 bottle No. 001564 $3,000-4,500 209. Domaine de la Romanee Conti, Romanee Conti 1985 Cote de Nuits u. 4cm; light label staining and spotting, capsule oxidation, clear tape over label 1 bottle No. 000159 $6,500-9,500

210. Domaine de la Romanee Conti, La Tache 1985 Cote de Nuits u. both 3.5cm; oxidation to one capsule, clear tape over label 2 bottles No. 000277 No. 000420 $4,000-6,000

A singular offering of Sauternes, ideally stored. 213. Chateau d’Yquem 1959 beautiful honied amber color 1 bottle $1,200-1,800 Selections from a Massachusetts cellar, ideally stored.

211. Domaine de la Romanee Conti, Richebourg 1985 Cote de Nuits u. 4.5cm, heavy label staining, clear tape over label “A stunningly complex, even brilliant nose of aged burg aromas, sous bois, spice notes (especially clove and anise) that are gracefully followed by rich, full and naturally sweet medium plus weight flavors that completely coat the mouth on the wonderfully long finish. This is drinking perfectly now and it’s hard to see it improving further though it should continue to hold without difficulty. A great ‘85 and one of the best of the DRC line-up in this vintage. Multiple and mostly consistent notes though some bottles are fresher than others and thus rate slightly higher.” Burghound 94 pts. 01/09 1 bottle $900-1,400 Two out of three is not shabby –PhM 212. Guigal La Mouline 1985 La Turque 1985 Rhone “One of the all-time great La Moulines, this still youthful and unevolved wine does not have the tannic ferocity of the 1988, or the sheer force and intensity of the 1978, 1976, and 1969, but it represents the epitome of this single-vineyard wine. Everything fits perfectly in this full-bodied, black/purple-colored wine that reveals no garnet or amber at the edge of its color. The nose offers up a formidable array of overripe black raspberries and cherries intertwined with scents of cedar, chocolate, olives, and toast. Extremely full-bodied, with an unctuosity and opulence that must be tasted to be believed, this velvety-textured wine’s finish lasts for over a minute. It is one of the most concentrated but profoundly endowed and well-balanced wines I have ever tasted. Like so many of the wines Guigal has produced from this vineyard, no matter how hard one tries to articulate its glories, words are simply inadequate. The 1985 is just beginning to achieve full maturity, where it should remain for another 15+ years. Anticipated maturity: now-2012. Last tasted 8/96.” R. Parker, 100 pts. 01/97 “The debut vintage for this wine was especially impressive in view of the fact that the vineyard was so young. The 1985 La Turque’s color remains a dark purple, with no signs of amber or lightening. The nose explodes from the glass, revealing scents of jammy black fruits, licorice, lead pencil, and smoke. Sweet, thick, highly concentrated flavors contain enough acidity and soft wood tannin to give the wine a well-focused feel. This prodigiously endowed, rich wine should continue to evolve and offer accessible drinking for another 15+ years. Anticipated maturity: now-2012. Last tasted 8/96.” R. Parker, 100 pts. 01/97 2 bottles $1,400-2,200

214. Chateau Cheval Blanc 1964 St. Emilion, 1er Grand Cru Classe (A) u. all high shoulder or better, bin soil, glue striping, light label staining “Tasted 6 Times With Consistent Notes The 1964 is a wonderfully rich, thick, powerful, and concentrated wine that is the most authoritative Cheval Blanc produced since the monumental wines made by this chateau in 1947, 1948, and 1949. Opaque dark ruby, with only some amber, and a powerful, yet restrained bouquet of roasted ripe fruit, cedar, herbs, and gravelly, mineral scents, the wine remains amazingly young and tannic, with layer upon layer of ripe fruit. This is a heavyweight, old-style Cheval Blanc that should be pure nectar for at least another 10-15 years. It continues to evolve at a snail’s pace. Anticipated maturity: now-2010.” R. Parker, 95 pts. 10/94 5 bottles $2,500-3,500

215. Cheval Blanc 2002 St. Emilion, 1er Grand Cru Classe (A) 12 bottles (owc) $1,800-2,400

215A. Chateau Cheval Blanc 2002 St. Emilion, 1er Grand Cru Classe (A) 4 bottles $600-900

216. Chateau La Lagune 1973 Haut Medoc, 3eme Grand Cru Classe u. all bottom neck or better, small label nicks, capsule wrinkling 12 bottles $250-350

217. Chateau La Lagune 1973 Haut Medoc, 3eme Cru Classe u. all bottom neck or better, one cork slightly depressed, small label nicks 12 bottles $250-350

Lot 390

La Mission lies just across the road from Haut Brion. The descendents of American banker Clarence Dillon now run both properties (previously owning just Haut Brion). Given this fact, there exists an inevitable fixation to contrast the properties. Still, the arrangement between them is not really one of sibling rivalry at all. What is striking is how these wine estates and adjacent vineyards exist so close to the city center of Bordeaux (4 miles). Mercifully the unusually deep gravel soils so ideal for viticulture were never paved over! -PhM 218. Chateau La Mission Haut Brion 1982 Talence, Cru Classe u. very top shoulder, excellent appearance “An extraordinary effort that gets better with each tasting, this dark, murky, garnet/purple-colored 1982 exhibits a fabulously complex nose of hot bricks, asphalt, black fruits, tar, roast beef, and truffles, colossal concentration, super-ripeness, an unctuous texture, and low acidity. While still exceptionally youthful, this wine is powerful, dense, large-scaled, and intense. It is evolving at a snail’s pace, but should continue to improve for another 10-15 years, and last for another three decades. A candidate for perfection!” R. Parker, 99 pts. 06/00 1 bottle $650-950 219. Chateau La Lagune 1973 Haut Medoc, 3eme Cru Classe u. all very top shoulder or better, bin soiled, label staining, one capsule cut 12 bottles $250-350 220. Chateau Lascombes 2005 Margaux “A gorgeous example of Lascombes, the 2005, a blend of 52% Cabernet Sauvignon, 45% Merlot, and the rest Petit Verdot, continues the remarkable turn-around in quality that began five years ago. A stunningly opulent wine with a dense purple color, the 2005 possesses a beautiful perfume of spring flowers, blueberries, blackberries, creosote, and graphite, full body, silky but noticeable tannins, a layered mouthfeel, and a stunning, 45+-.” R. Parker, 95 pts. 04/08 12 bottles (owc) $600-900 221. Chateau Pape Clement 1973 u. all upper high shoulder or better, bin soil, some capsule corrosion 11 bottles $225-475 221A. Chateau Leoville Las Cases 1982 St. Julien, 2eme Cru Classe u. into neck, light label discoloration, some scuffing 1 bottle $350-450

222. Chateau L’Angelus 1973 St. Emilion, Grand Cru Classe u. all top shoulder or better, bin soil, glue striping, label staining 10 bottles $300-450 223. Chateau Latour 1970 Pauillac, 1er Cru Classe u. all upper high shoulder, glue striping 6 bottles $1,500-2,500 224. Chateau Tertre Roteboeuf 1998 St. Emilion 1 double magnum $350-550 225. Vieux Chateau Certan 1962 Pomerol u. all upper high shoulder or better, bin soil, glue striping, light label staining 6 bottles $1,500-2,500 226. Vieux Chateau Certan 1964 Pomerol 2 bottles $450-650 227. Chateau Cantemerle 1961 Chateau Lafon Rochet 1970 Chateau Lynch Bages 1975 Chateau Lascombes 1975 4 bottles $325-475 228. Chateau Climens 1967 Sauternes bottom neck, light golden color 1 bottle $250-350 228A. Courcel, Pommard, Clos des Epenots 1969 (1 bt) Martray, Corton Charlemagne 1976 (1 bt) Laboure Roi, Richebourg 1991 (1 bt) Jadot (Duc de Magenta), Chambolle Musigny, Les Morgeots, Clos de la Chappelle 1994 (1 bt) Jadot, Chambolle Musigny, Les Amoureuses 1995 (1 bt) Dujac, Gevrey Chambertin, Aux Combottes 1998 (2 bts) light bin soil and label staining 7 bottles $425-650

229. Groffier, Bonnes Mares 1983 Cote de Nuits small label spots and nicks 1 bottle $175-275 229A. Dominique Laurent, Latricieres Chambertin 1999 Cote de Nuits 6 bottles $400-600 230. Leroy, Chambolle Musigny 1972 Cote de Nuits u. 3.5cm or better, label staining, light bin soil 4 bottles $300-450

Champagne 231. Dom Perignon 1995 2 double magnums No. 3013 No. 3023 $2,400-3,600 231A. Lanson, Brut Red Label 1971 7 bottles $500-750 231B. Oudinot Brut 1979 4 bottles $150-250 232. Chateau Beaucastel Chateauneuf du Pape, Hommage a Jacques Perrin 1989 Rhone 1 magnum $500-750

234. Guigal, La Landonne 1986 Rhone 1 bottle $175-275 235. Guigal, La Landonne 1992 Rhone 4 bottles $550-750 236. Guigal, La Landonne 2004 Rhone 6 bottles (owc) $750-1,100 237. Guigal, La Mouline 1993 Rhone capsule nick 10 bottles $800-1,200 238. Guigal, La Mouline 2004 Rhone 6 bottles (owc) $750-1,100 239. Guigal, La Turque 2004 Rhone 6 bottles (owc) $750-1,100 240. Jaboulet Chateauneuf du Pape, les Cedres 1966 Rhone u. 7cm, 8cm, light bin soil, label staining 2 bottles $250-350

Italy 233. Chave, Hermitage Rouge 2002 (2 bts) Chave, Hermitage Blanc 2003 (1 bt) 2005 (3 bts) Rhone 6 bottles $500-750 233A. Guigal, La Landonne 1984 Rhone light label staining and scuffs 14 bottles $1,400-2,000

241. Mondavi/Frescobaldi Luce 1996 (4 bts) 1994 (2 bts) 1993 (2 bts) 8 bottles $250-350 242. Avignonesi Grifi 1990 Schiavenza, Barolo 1991 Opera Prima Barbaresco NV 3 bottles $100-150

243. Clos Mogador 2004 Spain, Priorat 6 bottles $450-650

249. Sloan Asterisk 2003 Napa 3 bottles (owc) $225-325

244. Dr. Burklin Wolf Wachenheimer Mandelgarten Scheurebe Trockenberenauslese 1990 (demi) Niersteiner Hipping Weissburgunder Berenauslese (demi) Valckenberg Madonna Berenauslese 1995 (demi) Baron Zu Knyphausen Erbacher Sigelsberg Eiswein 1996 (500 ml) Alsace 3 demi bottles 1 500 ml bottle $200-300

250. Kistler Vineyards Kistler Vineyard, Chardonnay 2000 Camp Meeting Ridge, Pinot Noir 2001 Hirsch Vineyard, Pinot Noir 2001 McCrae Vineyard, Pinot Noir 2002 Sonoma 4 bottles $250-350

Australia 244A. Glaetzer Godolphin 2005 (1 bt) Anaperenna 2006 (5 bts) Barossa 6 bottles $200-300 245. Jarvis Estate Cabernet Franc 1992 (1 bt) Cabernet Sauvignon 1992 (6 bts) Merlot 1993 (1 bt) 8 bottles (including one 5-bottle owc) $100-150 246. Mitolo, Shiraz G.A.M. 2004 13 bottles $325-450 247. Colgin IX Red 2005 Napa “Colgin is one of the reference points for just what heights mountain-grown Cabernet Sauvignon, Bordeaux varietals, and more recently, Syrah, can achieve in Napa Valley. This beautiful estate and winery overlooking Lake Hennessey is owned by Joe Wender and his wife, Ann Colgin (equally renowned for her auctioneering skills), who are assisted by David Abreu, the wellknown Bordeaux wine consultant, Dr. Alain Raynaud, and Allison Tauziet, who has skillfully replaced the brilliant Mark Aubert. As the scores and tasting notes suggest, this was an exceptional tasting. Colgin’s 2006’s are among the finest wines produced in the vintage.” R. Parker, 97 pts. 12/98 2 bottles $500-750 248. Hartford Family, Dina’s Vineyard Zinfandel 1998 Sonoma 11 bottles $250-350

251. Pahlmeyer 1997 Napa “The finest proprietary red produced by Pahlmeyer to date is their 1997 (a blend of 72% Cabernet Sauvignon, 17% Merlot, and the rest Petit-Verdot, Cabernet Franc, and Malbec). Production is 3,300 cases, and the wine tips the scales at 14.7% alcohol. A super-rich, blockbuster effort, it exhibits an opaque purple color in addition to a fabulous bouquet of black fruits, espresso, cocoa, mocha, and flowers. A prodigious red, with low acidity, spectacular concentration, and fabulous purity as well as overall symmetry, it can be drunk now, but promises to last for 20-25 years.” R. Parker, 98 pts. 12/00 3 bottles $500-700 252. Silverado Limited Reserve 1994 Napa 3 bottles $175-250 252A. Sine Qua Non, Atlantis Fe203-1a Syrah 2005 (2 bts) Sine Qua Non, Atlantis Fe203-2b Grenache 2005 (1 bt) one small label scuff “The perfect 2005 Syrah Atlantis Fe 203-1a,b,c is a blend of 93% Syrah, 5% Grenache, and 2% Viognier, with 25% whole clusters. Whereas the Ode to E is all from the Eleven Confessions Vineyard, this cuvee is a combination of 43% from the estate vineyard, 28% from the White Hawk Vineyard, 21% from the Alban Vineyard, and 8% from the Bien Nacido Vineyard. The good news is there are nearly 1,500 cases of this recently released offering. An extraordinarily flowery nose interwoven with scents of blueberries, blackberries, incense, and graphite soars from the glass. Although not the biggest or most concentrated Syrah Krankl has made, it is one of the most nuanced, elegant, and complex. It remains full-bodied, but builds incrementally on the palate, and comes across as elegant and delicate, especially when compared to many California Syrahs. Nevertheless, the intensity is mind-boggling, and the finish lasts for nearly a minute. Drink this amazing effort over the next 10-15+ years.” R. Parker, 100 pts. 06/08 Atlantis Fe203-2b Grenache 2005 - 98 pts. R. Parker, 06/08 3 bottles $600-900

Lot 394

252B. Sloan, Cabernet Sauvignon 2003 Napa “The 2003 Cabernet Sauvignon, now in bottle, is an amazing wine with a dense purple color and a gorgeous nose of new saddle leather, espresso roast, licorice, chocolate, and enormous quantities of black currant, cherry, and fruit intermixed with smoked meats. Full-bodied, powerful, with a broad savory mouthfeel, a multi-layered texture, and no hardness in the finish, this wine has evolved beautifully, and can be drunk now or cellared for 25+ years.” R. Parker, 96 pts. 12/06 4 bottles $1,400-2,000 253. Napa Dinner Party lot Heitz Martha’s Vineyard 1973 (light label staining) Far Niente 1984 Pine Ridge, Andrus Reserve 1986 Caymus, Special Selection 1989 Far Niente 1991 Opus 1991 (demi) Pine Ridge, Andrus Reserve 1991 Pahlmeyer 1992 Far Niente 1993 Dominus 1996 1 demi bottle 9 bottles $600-900 254. Burgess Library Release 1980 1984 1987 Freemark Abbey Bosche 1973 (2 bts) 1984 1985 1987 Napa 8 bottles $275-375 255. Napa and Sonoma Mixed Lot through the 80’s Monticello, Corley Reserve 1983 Clos du Val 1986 Inglenook Estate, Cask Reserve 1986 Chapellet Reserve 1987 Franciscan, Library Selection 1987 Stonestreet Alexander Valley 1988 Simi Reserve Alexander Valley 1989 7 bottles $175-250 256. Napa and Sonoma the early 90’s... Sullivan Vineyards 1990 (1 bt) Vine Cliff Cellars 1990 (2 bts) Cafaro 1991 (2 bts) Monticello, Corley Reserve 1991 (1 bt) Robert Sinsky Merlot 1991 (1 bt) Cafaro 1992 (2 bts) Clos du Val Reserve 1992 (1 bt) Stonestreet, Merlot 1992 (1 bt) Volker, Eisele 1992 (1 bt) Galante, Merlot 1994 (1 bt) 13 bottles $250-350

257. The Pacific Coast, mid 1990s Hess Collection 1993 (1 bt) Merryvale Profile 1993 (1 bt) Sarah’s Vineyard, Chardonnay 1993 (1 bt) Sequoia Grove 1993 (2 bts) Whitehall Lane Reserve, Morisoli Vineyard 1993 (1 bt) Bell Beritelle Vineyard 1994 (1 bt) Galante Vineyard 1st Reserve Sauvignon Blanc 1994 (1 mag) Hess Collection 1994 (1 bt) North Star Columbia Valley Merlot 1994 (1 bt) Coppola Edizione Pennino Zinfandel 1995 (1 bt) Louis Martini, Monte Rosso 1995 (2 bts) Renaissance Vineyards Chardonnay, North Yuba 1995 (2 bts) Domaine de la Terre Rouge, Sentinel Oak, Pyramid Block 1997 (1 bt) 15 bottles 1 magnum $500-700

Port 258. Fonseca 1963 labels mostly missing and chips to wax capsule, vintage barely legible “Fonseca is one of the great port lodges, producing the most exotic and most complex port. If Fonseca lacks the sheer weight and power of a Taylor, Dow or Warre, or the opulent sweetness and intensity of a Graham, it excels in its magnificently complex, intense bouquet of plummy, cedary, spicy fruit and long, broad, expansive flavors. With its lush, seductive character, one might call it the Pomerol of Vintage ports. When it is young, it often loses out in blind tastings to the heavier, weightier, more tannic wines, but I always find myself upgrading my opinion of Fonseca after it has had 7-10 years of age. The 1963, one of the great modern-day classics of vintage port, is an incredibly aromatic, sublime, majestic port that simply defines Fonseca’s style perfectly.” R. Parker, 96 pts. 01/89 2 bottles $350-550 259. Taylor 1955 labels missing 2 bottles $450-650 260. Taylor Fladgate 1963 labels partially missing and wax capsule chips to all, one capsule missing “This house must certainly be the Latour of Portugal. Their ports are remarkably backward yet still impressive when young. Of all the vintage ports, those of Taylor need the longest time to mature and even when fully mature seem to have an inner strength and firmness that keep them going for decades. Their tawnys are also among the very best, though somewhat expensive. The 1963 is quite fabulous yet still seemingly capable of developing for another decade or more.” R. Parker, 95 pts. 01/89 8 bottles $1,500-2,000 261. Taylor Fladgate 1966 one wax capsule missing, others chipped 4 bottles $500-750

262. Taylor 1970 labels mostly missing from three 6 bottles $600-800 263. Warre & Co. 1948 3 bottles $600-800 264. Warre’s 1955 wax capsules mostly missing 2 bottles $500-700 From a Massachusetts cellar, purchased directly from the vineyards. Stored in custom-built climate-controlled storage. 265. Araujo Estate, Cabernet Sauvignon, Eisele Vineyard 1995 1996 1997 1999 2000 2001 Napa 6 bottles $1,200-1,800 266. Caymus Vineyards Special Selection Cabernet Sauvignon 2001 (6 bts, owc) Napa 6 bottles $400-600 267. Etude, Cabernet Sauvignon Napa 2004 (4 bts) Oakville 2004 (4 bts) Rutherford 2004 (4 bts) 12 bottles $300-450 Heitz Cellars - The late Joe Heitz was unquestionably one of the primary reasons the Napa Valley gained modern day notoriety as a wine region. Heitz Cellars has been one of the Valley’s standard bearers for many years. In addition, a lengthy and impressive list of alums has gone on to important careers. In a cruel twist of fate, their world-famous Martha’s Vineyard was torn out and replanted just as the late ’90s wine boom developed. –PhM 268. Heitz Cellars, Martha’s Vineyard 1997 Napa 3 bottles $225-325

269. Heitz Cellars, Martha’s Vineyard 1999 (5 bts) 2002 (1 bt) Napa 6 bottles $250-350 270. Lewis Reserve 2003 Napa 13 bottles $600-900 271. Lewis Cellars, Cabernet Sauvignon, Mason’s Vineyard 2003 Napa 11 bottles $200-300 272. Lewis Cellars, Cabernet Sauvignon, Reserve 2004 Napa 10 bottles $500-750 273. Lewis Cellars, Cabernet Sauvignon 2004 Napa 12 bottles $500-750 274. Lewis Cellars, Cabernet Sauvignon 2000 (4 bts) Lewis Cellars, Cabernet Sauvignon Reserve 2002 (3 bts) Napa 7 bottles $350-500 275. Peter Michael Winery, Les Pavots 2004 Sonoma 9 bottles $700-1,000 276. Peter Michael Winery, Les Pavots 2005 Sonoma 8 bottles $600-900 277. Peter Michael Winery, Sauvignon Blanc, l’Apres Midi 2005 Sonoma 8 bottles $300-450

278. Peter Michael Winery, l’Esprit des Pavots 2003 (3 bts) 2004 (5 bts) 2005 (6 bts) Sonoma 14 bottles $700-1,000 279. Peter Michael Winery, Pinot Noir, Le Moulin Rouge 2004 (3 bts) 2005 (3 bts) Sonoma 6 bottles $350-500 280. Peter Michael Winery, Chardonnay, Belle Cote 2005 (3 bts) 2006 (8 bts) Sonoma 11 bottles $550-800 281. Peter Michael, Chardonnay, Ma Belle Fille 2005 (6 bts) 2006 (6 bts) Sonoma 12 bottles $700-1,000 282. Peter Michael, Sauvignon Blanc, l’Apres-Midi 2006 (6 bts) 2007 (6 bts) Sonoma 12 bottles $400-600 283. Joseph Phelps, Insignia 2001 2002 2004 Napa 3 bottles $300-450 284. Silver Oak, Cabernet Sauvignon, Alexander Valley 2000 Sonoma 12 bottles $600-900 285. Silver Oak, Cabernet Sauvignon, Alexander Valley 2001 Sonoma 12 bottles $600-900

286. Silver Oak 2000 Napa 6 bottles $250-350 287. Silver Oak 2001 Napa 6 bottles $350-500 288. Silver Oak 2002 Napa 18 bottles $900-1,400 289. Stanton Vineyards 2000 (6 bts) 2003 (1 bt) 2005 (4 bts) Napa 11 bottles $450-650 290. La Jota, Howell Mountain, 16th Anniversary 1997 (2 bts) Staglin, 20th Anniversary 2002 (1 bt) Caymus, Special Selection 2003 (1 bt) Pahlmeyer Red 2003 (1 bt) Seasmoke 10 2005 (1 bt) 6 bottles $350-550 A Cambridge Collection built over a lifetime, ideally stored, removed by Skinner staff. 291. Chateau Cheval Blanc 1974 St. Emilion, 1er Grand Cru Classe (A) u. bottom neck, bin soil 2 bottles $200-300 292. Chateau Cheval Blanc 1960 (2 bts) (ms) 1967 (1 bt) (hs) 1968 (1 bt) (vts) St. Emilion, 1er Grand Cru Classe (A) bin soil 4 bottles $400-600 293. Chateau Haut-Brion 1965 (ts) 1971 1973 Pessac Leognan, 1er Cru Classe u. 1971 and 1973 high mid shoulder, some wine staining, bin soil 3 bottles $475-700

Lot 413 (partial)

294. Chateau Latour 1963 Pauillac, 1er Cru Classe u. one top shoulder, three high shoulder, two mid shoulder, some label staining and bin soil 6 bottles $600-900 295. Chateau Latour 1967 (2 bts) 1973 1976 1979 Pauillac, 1er Cru Classe u. very top shoulder or better, wrinkled and partially unaffixed 1976 label, all bin soil 5 bottles $550-800 296. Chateau Leoville Las Cases 1969 St. Julien, 2eme Cru Classe 12 bottles (owc) $400-600 297. Chateau Marquis de Terme 1981 Margaux, 4eme Cru Classe u. one top shoulder, others very top shoulder or better, heavy staining to some labels 9 bottles $250-400 298. Chateau Moulin des Carruades 1979 Pauillac 12 bottles (owc) $300-450 299. Chateau Mouton Rothschild 1956 Pauillac, 1er Cru Classe u. upper high shoulder, label staining, bin soil 1 bottle $700-1,000 300. Chateau Mouton Rothschild 1959 Pauillac, 1er Cru Classe u. top shoulder, bin soil “I am always blown away by the 1959 Mouton, one of the greatest Moutons made in the last thirty-five years. Every time I have this wine it is undeniable that Mouton made a richer, more persuasive wine in 1959 than in 1961. Astonishingly young and unevolved, with a black/purple color, the wine exhibits a youthful nose of cassis, minerals, and new oak. It is exceptionally powerful and super-extracted, with the fruit supported by high levels of tannin and some lusty quantities of alcohol. This mammoth, fullbodied Mouton-Rothschild should continue to evolve for another 20-30 years. It may well be a 100-year wine! Last tasted 3/97.” R. Parker, 100 pts. 01/98 1 bottle $800-1,200

301. Chateau Mouton Rothschild 1963 Pauillac, 1er Cru Classe u. upper mid shoulder, label wrinkling, bin soil 2 bottles $600-900 302. Chateau Palmer 1959 Margaux, 3eme Cru Classe u. very top shoulder, upper mid shoulder, bin soil “A Possible Legend Candidate” R. Parker, 10/94 2 bottles $800-1,200 303. Chateau Petrus 1966 (1 bt) 1968 (2 bts) Pomerol u. two very top shoulder, one top shoulder, some label staining and bin soil 3 bottles $900-1,400 304. Chateau Phelan Segur 1971 St. Estephe 12 bottles (owc) $150-200 305. Chateau Pichon Longueville, Lalande 1970 Pauillac, 2eme Cru Classe 12 bottles (owc) $800-1,200 306. Chateau Talbot 1961 St. Julien, 4eme Cru Classe u. upper high shoulder or better, light staining and bin soil 6 demi bottles $250-350 307. Chateau Talbot 1984 St. Julien, 4eme Cru Classe u. one top shoulder, all others very top shoulder or better, a few labels wine lightly wine stained, two different importers 15 bottles $375-550 308. Chateau Talbot 1992 St. Julien, 4eme Cru Classe light wine staining to some labels, light bin soil 6 bottles $175-275

309. Chateau Bellevue 1945 (1 bt) Chateau Giscours 1974 (1 bt) Chateau Gruaud Larose 1962 (1 bt) Chateau Lascombes 1964 (1 bt) Chateau Margaux 1966 (1 bt) Joseph Drouhin, Corton-Charlemagne 1966 (2 bts) u. Drouhin 9.5cm; all others top shoulder or better (Giscours upper mid), all with bin soil 7 bottles $425-625 310. Chateau Lafite Rothschild 1964 (1 bt) Chateau Lafite Rothschild 1971 (1 bt) Chateau Figeac 1969 (3 bts) Chateau Lafite Rothschild 1983 (1 bt) Pauillac, 1er Cru Classe 6 bottles $600-900 311. Chateau Pichon Longueville, Comtesse de Lalande 1979 1980 Chateau Cos d’Estournel 1972 1979 Chateau Cantemerle 1980 (2 bts) u. top shoulder or better, some label staining, bin soil 6 bottles $200-300 312. Chateau d’Yquem 1968 Sauternes u. very top shoulder, heavy bin soil, honey amber color 1 bottle $200-300

316. J Faiveley, Clos de Vougeot 1962 Cote de Nuits 1 bottle $400-600

317. Gaillot, Batard Montrachet 1971 Cote de Beaune u. 6cm or better, glue striping, bin soil 7 bottles $3,000-5,000

318. Louis Gouroux, Echezeaux 1964 Cote de Nuits u. both 4cm, some label rips, bin soil 2 bottles $500-700

319. Lucien Jayer, Echezeaux 1978 Cote de Nuits u. 6.5cm, capsule nicking, bin soil 1 bottle $1,000-1,500

320. Georges Jayer, Echezeaux 1982 Cote de Nuits u. 2.5cm or better, bin soil 3 bottles $2,000-3,000

313. Domaine de la Romanee Conti, Romanee Conti 1960 Cote de Nuits u. one 8cm, one 9cm, bin soil 2 bottles $3,500-5,500

321. Louis Latour, Chambertin, Cuvee Heritiers Latour 1976 u. 3cm, highly stained label 1 bottle $325-425

314. Damoy, Gevrey Chambertin, Clos de Beze 1970 11 bottles $350-550

322. Marey Monge, Romanee St. Vivant 1969 Cote de Nuits u. 11cm, bin soil 1 bottle $200-300

315. Joseph Drouhin, Chambertin 1985 u. 2cm and 2.5cm 2 bottles $400-600

323. Charles Noellat, Les Richebourg 1978 Cote de Nuits u. all 3.5cm or better, light bin soil 9 bottles $5,000-7,500

324. Henri Rebourseau, Clos Vougeot 1967 Cote de Nuits u. 5cm or better, label staining, bin soil 5 bottles $200-300

Champagne 325. Dom Perignon 1988 2 bottles $300-450 326. Grivelet, Pommard 1957 Jules Regnier, Chambolle Musigny 1970 Hospices de Beaune, Corton-Charlemagne, Cuvee Dr. Peste 1972 Mongeard Mugneret, Fixin 1987 (2 bts) u. all 7cm or better (most 3-5cm), oxidation and wrinkling to capsules, bin soil 5 bottles $350-500 327. Chateau Gloria 1975 (3 bts) Michael Noellat, Vosne Romanee, Les Suchots 1983 (1 bt) Giacomo Borgogno, Barolo 1987 (1 bt) Rinaldi, Barolo 1982 (1 bt) BV, Beau Tour 1981 (3 bts) 9 bottles $325-475

332. Chateau Cheval Blanc 1982 St. Emilion, 1er Grand Cru Classe (A) u. all very top shoulder or better, five labels unattached, one label missing “Revealing considerable amber in its dark plum/garnet color, this intensely fragrant 1982 is somewhat of a paradox in that the front end suggests full maturity, but the mid-palate, finish, and overall texture denote a closed wine. A gorgeously sweet entry displays flavors of caramel, roasted coffee, jammy red and black fruits, coconut, and smoke. It is fat and full-bodied, with considerable tannin, structure, and muscle in the finish. Flamboyantly rich and precocious early in life, it is going through an awkward stage where the tannin is present, but it is also sexy, juicy, and formidably-structured. When the 1982 Cheval Blanc’s component parts become totally in sync, it will be capable of meriting a three-digit rating. Anticipated maturity: now (?)-2015.” R. Parker, 99 pts. 06/00 10 bottles $6,000-9,000 333. Chateau Cheval Blanc 1983 St. Emilion, 1er Grand Cru Classe (A) five labels unaffixed, capsule tears 6 bottles $1,500-2,500 334. Chateau Haut Brion 1964 Pessac Leognan, 1er Cru Classe u. one mid-high shoulder, all others top shoulder or better, one with signs of seepage, some label loss, capsule wear 6 bottles $900-1,300

Spain 328. Torres, Gran Corona Reserva 1973 u. all 7cm or better, bin soil 5 bottles $150-250

335. Chateau Haut Brion 1970 Pessac Leognan, 1er Cru Classe u. two high shoulder, all others top shoulder or better, light label staining, capsule corrosion to some, light bin soil 12 bottles (owc) $900-1,400

Port 329. Dao, Porta dos Cavaleiros 1966 12 bottles (owc) $500-750 330. Von Simmern, Eltviller Kellerei 1964 Louis Guntrum Oppenheimer Sacktrum, Riesling 1971 Von Simmern label partially unaffixed, bin soil 2 bottles $250-450

336. Chateau Lafite Rothschild 1948 Pauillac, 1er Cru Classe u. top shoulder 1 bottle $500-700 337. Chateau Lafite Rothschild 1966 Pauillac, 1er Cru Classe u. one high shoulder, all others top shoulder or better, slight label loss, light bin soil 12 bottles (owc) $2,300-3,250

A devoted collector, maintained in ideal passive cellar, removed by Skinner staff. 331. Chateau Beychevelle 1975 St. Julien, 4eme Cru Classe u. all very top shoulder or better, some label loss, glue striping, bin soil $500-700

338. Chateau L’Angelus 1983 St. Emilion, Grand Cru Classe u. all bottom neck 4 bottles $500-750

339. Chateau Latour 1966 Pauillac, 1er Cru Classe u. top shoulder, light bin soil 2 bottles $650-950 340. Chateau Latour à Pomerol 1975 Pomerol u. all top shoulder or better, some light label staining, label loss, and capsule wear 12 bottles (owc) $900-1,300 341. Chateau Petrus 1970 Pomerol, Cru Exceptionnel u. all top shoulder or better, light label staining, some capsule corrosion, light bin soil “The 1970 Petrus has developed magnificently over the last 4-5 years. Tight and reserved early in life, it has blossomed into a true blockbuster. This massive, highly-extracted, full-bodied, jammy, thick, unctuously-textured wine possesses a huge, spice, tobacco, black-cherry, mocha-scented nose. It is a real turn-on. The wine is fully mature, but it has at least 20 years of life remaining. A spectacular Petrus, it is now superior to the 1971, which out-performed it for nearly two decades. Owners of this wine have a true nectar in their cellars.” R. Parker, 98 pts. 06/96 12 bottles (owc) $9,000-13,000 342. Chateau Petrus 1973 Pomerol, Cru Exceptionnel u. very top shoulder, capsule corrosion 1 bottle $400-600 343. Domaine Clair Dau 1961 Gevrey Chambertin (1 bt) Gevrey Chambertin, Clos St. Jacques (3 bts) Cote de Nuits u. 7cm or better on Clos St. Jacques, 8cm Gevrey Chambertin, light label staining and discoloration, capsule nicks 4 bottles $2,400-3,600 344. Domaine Comte Georges de Vogue 1972 Bonnes Mares Musigny Cote de Nuits 2 bottles $400-600 Highlights from an American cellar, ideally stored. 345. Chateau Gloria 1975 (3 bts) 1976 (1 bt) 1978 (6 bts) St. Julien 10 bottles $500-700

346. Chateau Mouton Rothschild 1970 (3 bts) 1971 (1 bt) 1973 (3 bts) 1975 (2 bts) Pauillac, 1er Cru Classe 9 bottles $1,000-1,500 347. Chateau Pichon Longueville, Lalande 1978 Pauillac, 2eme Cru Classe u. two top shoulder, all others very top shoulder 6 bottles $600-900 348. Chateau Beychevelle 1975 (4 bts) Chateau Leoville Las Cases 1975 (3 bts) Chateau Pichon Lalande 1975 (4 bts) Chateau Prieure Lichine 1975 (3 bts) Chateau Gruaud Larose 1976 (3 bts) Chateau Lanessan 1978 (6 bts) 23 bottles $900-1,400 349. Chateau D’Yquem 1966 Sauternes u. bottom neck, amber color 1 bottle $300-450 350. Bollinger, RD 1973 1 bottle (owc) $200-300 351. Bollinger, Blanc de Noirs, Vieilles Vignes 1975 1 bottle $500-700 352. Krug 1976 1 bottle $550-800 353. Taylor 1963 one wax capsule partially missing 3 bottles $400-600 354. Roederer Blanc de Blancs Brut 1982 Schramsberg Reserve 1982 Veuve Clicquot 1982 3 bottles $250-350

355. Louis Martini Private Reserve Cabernet 1973 Hillcrest Vineyards Cabernet Sauvignon 1974 Souverain, Cabernet Sauvignon 1974 David Bruce Pinot Noir 1975 Conn Creek Cabernet Sauvignon 1976 5 bottles $200-300

Port 356. Quinta do Noval 1966 2 bottles $200-300 357. Fonseca 1960 (1 bt) Dow 1963 (1 bt) Warre 1963 (1 bt) Croft 1963 (2 bts) Fonseca label mostly missing, clear tape applied to Warre label 5 bottles $400-600

364. Chateau Cantenac Brown 1983 Margaux, 3eme Cru Classe u. all very top shoulder or better, bin soil 5 bottles $125-175 365. Chateau Cheval Blanc 1964 St. Emilion, 1er Grand Cru Classe (A) u. very top shoulder, bin soil “The 1964 is a wonderfully rich, thick, powerful, and concentrated wine that is the most authoritative Cheval Blanc produced since the monumental wines made by this chateau in 1947, 1948, and 1949. Opaque dark ruby, with only some amber, and a powerful, yet restrained bouquet of roasted ripe fruit, cedar, herbs, and gravelly, mineral scents, the wine remains amazingly young and tannic, with layer upon layer of ripe fruit. This is a heavyweight, old-style Cheval Blanc that should be pure nectar for at least another 10-15 years. It continues to evolve at a snail’s pace. Anticipated maturity: now-2010.” R. Parker, 95 pts. 10/94 1 bottle $500-700

358. Dow 1977, Silver Jubilee Fonseca 1977 (2 bts) Fonseca shows signs of seepage 3 bottles $150-250

366. Chateau Cos d’Estournel 1947 St. Estephe, 2eme Cru Classe u. high mid shoulder, slight cork protrusion, capsule corrosion, light label staining and bin soil 1 bottle $250-350

359. Decanter Magazine April 1980 - May 1992 (w/all supplements) $150-250

367. Chateau Fieuzal 1989 Pessac-Leognan 12 bottles (owc) $300-450

360. Vintage Magazine July 1972 - January 1985 (few issues missing) $100-150

368. Chateau Figeac 1982 St. Emilion u. very top shoulder, light label staining, scuffing 2 bottles $325-475

361. Sterling Silver Mounted Stag Horn Corkscrew marked SPERO, with heraldic imprint $125-175 From Various Cellars, ideally stored. 362. A. de Luze et Fils 1966 St. Emilion u. top shoulder, light label staining, labels partially unaffixed, bin soil 2 bottles $300-450 363. Chateau Canon 1982 St. Emilion u. bottom neck 1 bottle $125-175

369. Chateau Gloria 1978 St. Julien u. all top shoulder or better, wear to capsules and slight label staining 9 bottles $225-325 370. Chateau Grand Puy Lacoste 1982 Pauillac, 5eme Cru Classe 3 bottles $325-475 371. Chateau Lafite Rothschild 1870 Pauillac, 1er Cru Classe 1 bottle $2,000-3,000

372. Chateau Lafite Rothschild 1870 Pauillac, 1er Cru Classe 1 bottle $2,000-3,000

379. Chateau Lafite Rothschild 1988 Pauillac, 1er Cru Classe 4 bottles $1,100-1,700

373. Chateau Lafite Rothschild 1959 Pauillac, 1er Cru Classe u. top shoulder, light bin soil, slight capsule nick “The 1959 is unquestionably the greatest Lafite-Rothschild that has approached full maturity. It remains to be seen whether vintages such as 1982, 1986, and 1990 will reach a similar height. The super-aromatic bouquet of flowers, black truffles, cedar, lead pencil, and red fruits is followed by one of the most powerful and concentrated Lafites I have tasted. Medium to fullbodied, velvety-textured, rich, and pure, it is a testament to what this great estate can achieve when it hits the mark. This youthful wine will last for another 30 or more years.” R. Parker, 99 pts. 10/94 1 bottle $1,400-1,900

380. Chateau Lafite Rothschild 2001 Pauillac, 1er Cru Classe “The 2001 Lafite Rothschild’s deep, saturated plum/purple color is accompanied by lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar. This blend of 86.5% Cabernet Sauvignon and 13.5% Merlot is a classic example of Lafite. Extremely elegant, medium-bodied, with intense concentration, richness, and sweet tannin, it appears to be on a rapid evolutionary track, at least in comparison to recent Lafite vintages that have been far more backward and powerful. The classy 2001 should be at its finest between 2007-2020.” R. Parker, 94 pts. 06/04 6 bottles $1,400-2,000

374. Chateau Lafite Rothschild 1966 Pauillac, 1er Cru Classe u. three very top shoulder, one top shoulder, one with label scrapes, staining to two 4 bottles $700-1,000 375. Chateau Lafite Rothschild 1967 Pauillac, 1er Cru Classe u. two top shoulder, one high shoulder 3 demi bottles $225-325 376. Chateau Lafite Rothschild 1982 Pauillac, 1er Cru Classe u. one very top shoulder, one top shoulder, one capsule slightly corroded, one slightly torn, labels slightly nicked and wrinkled 2 bottles $2,200-3,200 377. Chateau Lafite Rothschild 1983 Pauillac, 1er Cru Classe u. very top shoulder 1 bottle $350-550 The Lafite 1988 is generally regarded to be Bordeaux’s wine of the vintage. -PhM 378. Chateau Lafite Rothschild 1988 Pauillac, 1er Cru Classe u. one very top shoulder, one bottom neck, capsule nicking 2 bottles $550-850

381. Chateau Lafite Rothschild 1966 1970 Pauillac, 1er Cru Classe u. both very stop shoulder, small part of 1966 label missing; both with label discoloration, bin soil 2 bottles $250-350

382. Chateau Lafite Rothschild 1986 1990 Pauillac, 1er Cru Classe u. bottom neck or better 2 bottles $1,000-1,500

383. Chateau La Mission Haut Brion 1982 Talence, Cru Classe u. bottom neck, some label discoloration and wrinkling, wear to capsule 1 bottle $650-950

384. Chateau Latour 1958 Pauillac, 1er Cru Classe u. one very top shoulder, two high mid shoulder, three mid shoulder, slight oxidation to capsules, slight glue striping and label tears 6 demi bottles $600-900

385. Chateau Latour 1995 Pauillac, 1er Cru Classe u. bottom neck “A beauty, the opaque dense purple-colored 1995 exhibits jammy cassis, vanillin, and minerals in its fragrant but still youthful aromatics. Medium to full-bodied, with exceptional purity, superb concentration, and a long, intense, ripe, 40-second finish, this is a magnificent example of Latour. As the wine sat in the glass, scents of roasted espresso and toasty new oak emerged. This classic will require considerable cellaring. Anticipated maturity: 2012-2050.” R. Parker, 96 pts. 06/00 2 bottles $600-900 386. Chateau Latour 1978 1979 1982 Pauillac, 1er Cru Classe u. very top shoulder or better, light label staining, bin soil 3 bottles $850-1,200 387. Chateau Leoville Barton 1964 St. Julien, 2eme Cru Classe u. three top shoulder, one low mid, capsule corrosion to two, some label staining and one label with pen mark 4 bottles $300-450 388. Chateau Leoville Las Cases 1961 St. Julien, 2eme Cru Classe u. very top shoulder, bin soil, pencil marking to label 1 bottle $225-375 389. Chateau Leoville Poyferre 1966 St. Julien, 2eme Cru Classe u. top shoulder or better, some labels partially unaffixed, bin soil 4 bottles $350-550 1961 is perhaps the last great example of “old” school Bordeaux. Nearing fifty, across the board these wines show tremendous depth and richness. They differ greatly from their brethren from 1982, which marked a clear departure into “modern-era” winemaking. -PhM 390. Chateau Margaux 1961 Margaux, 1er Cru Classe u. three upper high shoulder, one mid shoulder, label discoloration 4 bottles $2,200-3,000

391. Chateau Margaux 1964 Margaux, 1er Cru Classe u. three very top shoulder, label discoloration, capsule wrinkling, one label partially unaffixed 3 bottles $300-450

392. Chateau Margaux 1962 Margaux, 1er Cru Classe u. very top shoulder, label staining and fading, bin soil 1 bottle $200-300

393. Chateau Margaux 1967 (2 bts) (ts, hs) 1976 (1 bt) (vts) Chateau La Tour Haut Brion 1979 (1 bt) (bn) all with bin soil 4 bottles $325-475

394. Chateau Margaux 1981 Margaux, 1er Cru Classe 1 imperial $1,000-1,500

395. Chateau Margaux 1982 Margaux, 1er Cru Classe 12 bottles (owc) $6,000-9,000

396. Chateau Margaux 1982 Margaux, 1er Cru Classe u. both very top shoulder or better 2 bottles $1,100-1,700

397. Chateau Margaux 1986 Margaux, 1er Cru Classe u. into neck, light bin soil 1 bottle $300-500

398. Chateau Mouton Rothschild 1975 Pauillac, 1er Cru Classe u. all very top shoulder, capsules lightly corroded, one torn, labels show glue striping, one nicked, one ripped, one label with pen marking, one label unaffixed 3 bottles $300-650

399. Chateau Mouton Rothschild 1986 Pauillac, 1er Cru Classe u. bottom neck, label tears and wrinkling, capsule corrosion, light bin soil 1 bottle $500-700 400. Chateau Mouton Rothschild 1964 (mid shoulder) 1973 (vts) 1981 (vts) 1986 (in) Pauillac, 1er Cru Classe some capsule corrosion, bin soil 4 bottles $750-1,100 401. Chateau Mouton Rothschild 1973 (4 bts) 1974 (1 bt) Pauillac, 1er Cru Classe u. one very top shoulder, three top shoulder, one high shoulder, label wrinkling, bin soil 5 bottles $375-550 402. Chateau Mouton Rothschild 1979 (2 bts) (hts, ums, capsule tears and slight cork deterioration) 1983 (4 bts) (all ts, light label smudging and capsule tears) Pauillac, 1er Cru Classe 6 bottles $800-1,200 403. Chateau Pichon Longueville, Baron 1975 Pauillac, 2eme Cru Classe u. four into neck, four very top shoulder, three top shoulder, one high shoulder, all with light glue striping and soil 12 bottles (owc, no lid) $300-400 404. Chateau Palmer 1983 Margaux, 3eme Cru Classe u. bottom neck, signs of possible seepage 1 bottle $300-500 405. Chateau Pichon Longueville, Lalande 1982 Pauillac, 2eme Cru Classe u. bottom neck, label discoloration 1 bottle $350-500

406. Chateau Trotanoy 1982 Pomerol u. top shoulder 1 bottle $225-325 407. Chateau Leoville Las Cases 1986 Chave Hermitage 1989 Sandrone Barolo, Cannubi Boschis 1996 3 bottles $550-800 408. Chateau Lagrange 1988 (2 bts) Chateau Clairefont 1995 (2 bts) 4 bottles $125-175 409. Chateau Canon-de-Gaffeliere 1961 Grand Vin de Leoville du Marquis de Las Cases 1966 Chateau Leoville Barton 1966 (label partially missing) Chateau Greteau 1967 Chateau Duhart-Milon Rothschild 1976 Chateau Lafon-Rochet 1975 Chateau Lafaurie-Peyraguey 1989 Chateau de Rolland 1989 8 bottles $350-550 410. Chateau Leoville Poyferre 1962 Chateau Malescot 1966 (2 bts) Chateau Pontet Canet 1964 (2 bts) Chateau Smith Haut Lafitte 1967 (2 bts) u. four mid shoulder, all others better 7 bottles $325-500 411. Calon Segur 1962 (1 bt) 1966 Domaine Thomas Frères, Beaune Greves 1966 (1 bt) 1961 Aumont Nuits St. Georges, Les Vaucrains 1961 (1 bt) 1937 Reserve De La Chevre Noire 1937 (3 bts) 6 bottles $200-300 412. Chateau Latour 1966 (1 mag) (hs) Chateau Margaux 1966 (4 bts) (one ts, three hs) Chateau Cheval Blanc 1966 (3 bts) (one ts, two hs) Chateau Gruaud Larose 1966 (2 bts) (labels partially missing) heavily stained and wine marked labels, some capsule nicks and corrosion, heavy bin soil 9 bottles 1 magnum $1,600-2,400

413. Chateau Talbot 1966 (2 bts) Secco Bertani 1968 (1 bt) Barton & Guestier, Clos de Moulin 1961 (1 bt) Alfred de Montigny, Hospices de Beaune, Cuvee des Dames Hospitalieres 1959 (2 bts) 6 bottles $250-350 414. Chateau Ausone 1970 Chateau Cheval Blanc 1971 St. Emilion, 1er Grand Cru Classe u. very top shoulder, bin soil 2 bottles $175-250 An enticing horizontal offering. All are in their prime and are ready to enjoy now! -PhM 415. Chateau Margaux 1983 (demi) Chateau Pontet Canet 1982 Chateau Beaucastel 1989 Poggio Antico Brunello de Montalcino 1985 Dom Perignon 1985 1 demi bottle 4 bottles $450-650 416. Chateau de Pommard 1983 Jean Bonet, Pommard 1952 Berteletti, Bonarda Castello di Lozzalo 1964 Berteletti, Spanna yr? (plastic capsule cracked) 4 bottles $150-250 417. Domaines Barons de Rothschild 1992 Louis Latour Gevrey-Chambertin 1986 Chateau d’Yquem 1986 3 bottles $300-450 418. Chateau Duhart Milon Rothschild 1996 (2 bts) 1998 (1 bt) Beaulieu, Georges de Latour 1986 (1 bt) (vintage label missing, faded ink inscription on label) 1995 (1 bt) 1974 (1 demi) Ridge, Montebello 2000 (2 bts) Spottswoode 1984 (1 bt) (label fading and scuffing) BV Rutherford 1987 (1 bt) Pol Roger Champagne Brut Rose Vintage, 1988 (1 bt) Dolce 1990 (1 bt) 1 demi bottle 11 bottles $450-650

419. Chateau d’Yquem 1966 Sauternes u. very top shoulder, bin soil, amber color 1 bottle $300-450 420. Chateau d’Yquem 1976 Sauternes u. bottom neck, light label striping, bin soil, light golden color “The 1976 Yquem continues to go from strength to strength. Who can ignore the awesome bouquet of spices, honeyed fruit, pineapples, bananas, coconuts, and overripe melons? This fullbodied, viscous, luscious wine has been absolutely delicious since bottling, given its relatively low acidity and precocious personality. It is one of the few true great vintages of Yquem that can actually be drunk with tremendous pleasure at such a young age. Eighty percent of the harvest made it into the final wine. Anticipated maturity: Now-2025. Last tasted, 12/90.” R. Parker, 96 pts. 01/98 1 bottle $300-450 421. Chateau Rieussec 1996 Sauternes 20 demi bottles $400-600 422. Domaine de la Romanee Conti, Echezeaux 1959 Cote de Nuits 1 bottle No. 07002 $800-1,200 423. Domaine Fevre, Chablis Les Clos 2000 Cote de Beaune 24 demi bottles $600-900 424. Domaine Fleurot Larose, Chassagne Montrachet, Abbaye de Morgeot 1969 2 bottles $150-250 425. Joseph Drouhin Chambolle Musigny, Les Amoureuses 1969 Clos de Vougeot 1971 Montrachet, Marquis de Laguiche 1974 Cote de Nuits u. all 4cm or better, light staining, bin soil 3 bottles $600-900

426. Domaine Comte George de Vogue, Chambolle Musigny, Les Amoureuses 1970 Louis Jadot Corton-Pougets 1972 (2 bts) Saint Veran 1977 (1 bt) Henri de Villamont, Grands Echezeaux 1973 (2 bts) (3.5cm and 5.5cm) two capsules with oxidation, one Villamont cork depressed/ slipping 6 bottles $600-900 427. Cristal Brut 1990 “The Louis Roederer 1990 Cristal is awesome! A classic of power and finesse, richness and delicacy, it may be the greatest Cristal I have ever tasted!” R. Parker, 97 pts. 10/98 12 bottles $3,500-5,000 Contrary to present-day convention, Cristal is best-enjoyed with a few years of bottle age. Both 1990 and 1993 are very noteworthy vintages. -PhM

434. Marques de Riscal, Reserva 1955 (1 bt) 1961 (2 bts) Rioja u. two top shoulder, one high shoulder, light bin soil 3 bottles $350-550 435. Quinta do Noval 1963 5 bottles $325-425 436. Churchill’s 1994 (1 bt) Ferreira 1975 (1 bt) 1977 (3 bts) Taylor Fladgate 1985 (1 bt) Warre 1994 (1 bt) label staining and wear 7 bottles $200-300

428. Cristal Brut 1990 12 bottles $3,500-5,000

437. Penfolds Grange Hermitage 1982 1 bottle $200-250

429. Cristal Brut 1993 3 bottles $300-450

438. Diamond Creek, Red Rock Terrace 1976 Napa u. both into neck, one label slightly unattached, the other fastened with tape 2 bottles $275-375

430. Dom Perignon 1952 1 bottle $650-950 431. Pommery, Cuvee Louise 1989 3 bottles $275-400 432. Chapoutier, Chateauneuf du Pape, Barbe-Rac 1999 Rhone “The 1999 Chateauneuf du Pape Barbe-Rac is a beautiful, medium dark ruby-colored effort with a gorgeously sweet nose of kirsch liqueur, Provencal herbs, licorice, earth, and spice. Cropped at an amazingly low 15 hectoliters per hectare, it possesses full body, super concentration, and a long finish. Anticipated maturity: now-2016.” R. Parker, 92 pts. 12/92 6 bottles $225-375 433. Antinori, Tiganello 1988 2 bottles $150-250

439. Dunn, Cabernet Sauvignon 1985 (1 bt) 1990 (1 bt) Dunn, Howell Mountain 1985 (1 bt) 1990 (1 bt) 4 bottles $200-300 440. Hewitt Vineyard, Cabernet Sauvignon 2001 Napa 7 bottles $275-375 440A. Marilyn Merlot 1985 - Inaugural Vintage Napa 1 bottle $450-650

441. Marilyn Merlot 1988 Napa 1 bottle $100-150 442. Marilyn Merlot 1994 Napa 1 bottle $100-150 443. Marilyn Merlot 1996 Napa 1 bottle $100-150 444. Marilyn Merlot 1997 Napa 1 bottle $100-150 445. Marilyn Merlot 1998 Napa 1 bottle $100-150 446. Marilyn Merlot 2000 Napa 1 bottle $100-150 447. Shafer, Hillside Select 1993 Napa u. into neck 1 magnum $250-350 448. Quilceda Creek, Cabernet Sauvignon 1993 Washington State u. all bottom neck or better 3 bottles $175-250 449. Regis, Cruchet Vouvray 1994 Foreau, Vouvray Moelleux Reserve 1995 Loire 2 bottles $50-75

END OF SALE

Index

1956 Mouton Rothschild, 299

[ ] Denotes partial lot

CHAMPAGNE 1952 Dom Perignon, 430 1971 Lanson, Brut Red Label, 231A 1975 Bollinger, RD, 350 Bollinger, Blanc de Noris, Vieilles Vignes, 351 1976 Krug, 352 1979 Oudinot Brut, 231B 1982 Roederer Blanc de Blancs Brut, [354] Schramsberg Reserve, [354] Veuve Clicquot, [354] 1985 Dom Perignon, [415] 1988 Dom Perignon, 325 Pol Roger Champagne Brut Rose Vintage, [418] Veuve Clicquot, Le Grand Dame, 35 1989 Pommery, Cuvee Louise, 431 1990 Cristal Brut, 427, 428 Perrier Jouet, [96] 1993 Cristal Brut, 429 1995 Dom Perignon, 231 Perrier Jouet, Fleur de Champagne, [96]

1957 Mouton Rothschild, 140 1958 Latour, 384 1959 Lafite Rothschild, 373 Mouton Rothschild, 300 Palmer, 302 1960 Cheval Blanc, [144], 291, [292] Duhart Milon, [144] 1961 Barton & Guestier, Clos de Moulin, [413] Batailley, [143] Belair, [143] Canon-de-Gaffeliere, [409] Cantemerle, [227] Clos Fortet, [143] Leoville Las Cases, 388 L’Evangile, 139 Margaux, 390 Nenin, [143] Palmer, 141 Talbot, 306 1962 Calon Segur, [411] Certan, 225 Gruaud Larose, [309] Leoville Poyferre, [410] Margaux, 392 1963 Latour, 294 Mouton Rothschild, 301

2000 Tattinger Brut, [171]

1964 Certan, 226 Cheval Blanc, 214, 365 Haut Brion, 334 Lafite Rothschild, [310] Lascombes, [309] Leoville Barton, 387 Margaux, [144], 391 Mouton Rothschild, [400] Petrus, 119 Pontet Canet, [410] Talbot, [142]

LARGE FORMAT Dom Perignon, 231 Tattinger Brut, [171]

1965 Haut Brion, [293]

1996 Perrier Jouet, Fleur de Champagne, [96] 1998 Dom Perignon, [96] Pol Roger, Extra Cuvee de Reserve, [96]

RED BORDEAUX 1870 Lafite Rothschild, 371, 372 1940 Beychevelle, [144] 1945 Bellevue, [309] 1947 Cos d’Estournel, 366 1948 Lafite Rothschild, 336

1966 A. de Luze et Fils, 362 Cheval Blanc, [412] Lafite Rothschild, 337, 374, [381] Latour, 339, [412] Leoville Barton, [409] Leoville Las Cases, [409] Leoville Poyferre, 389 Malescot, [410] Margaux, [309], [412] Petrus, [303] Pichon Longuville, Baron, [144] Talbot, [413]

1967 Cheval Blanc, [292] Greteau, [409] Lafite Rothschild, 375 Latour, [144], [295] Margaux, [144], [393] Palmer, [144] Smith Haut Lafitte, [410]

1979 Cåos d’Estournel, [311] Latour, [295], [386] LaTour Haut Brion, [393] Moulin des Carrudes, 298 Mouton Rothschild, [402] Pichon Longueville, Comtesse de Lalande, [311]

1968 Cheval Blanc, [292] Petrus, [303]

1980 Cantemerle, [311] Pichon Longueville, Comtesse de Lalande, [311]

1969 Figeac, [310] Leoville Las Cases, 296 1970 Ausone, [414] Haut Brion, 335 Lafite Rothschild, [381] Lafon Rochet, [227] Latour, 223 Mouton Rothschild, [45], [346] Petrus, 341 Pichon Longueville, Lalande, 305 Talbot, [142] 1971 Cheval Blanc, [414] Haut Brion, [293] Lafite Rothschild, [310] Mouton Rothschild, [346] Palmer, [45] Phelan Segur, 304 1972 Cos d’Estournel, [311] 1973 Haut Brion, [293] Mouton Rothschild, [400], [401] 1974 Giscours, [309] Mouton Rothschild, [401] 1975 Beychevelle, 331, [348] Gloria, [327], [345] Lafon Rochet, [409] Lascombes, [227] Latour, 340 Leoville Las Cases, [348] Lynch Bages, [227] Mouton Rothschild, [346], 398 Pichon Longueville, Baron, 403 Pichon Lalande, [348] Prieure Lichine, [348] 1976 Duhart Milon Rothschild, [409] Gloria, [345], Gruaud Larose, [348] Latour, [295] Margaux, [393] Petrus, [44] Talbot, [142] 1978 Gloria, [345], 369 Lanessan, [348] Latour, [386] Pichon Longueville, Lalande, 347

1981 Margaux, 394 Marquis de Terme, 297 Mouton Rothschild, [400] 1982 Calon Segur, [207] Canon, 363 Cheval Blanc, [204], 332 Cos d’Estournel, 186, [204], [207] Ducru Beaucaillou, [94] Figeac, 367 Giscours, [204] Grand Puy Lacoste, [204], 370 Haut Brion, [204] Lafite Rothschild, [204], 376 L’Angelus, 222 La Lagune, 216, 217, 219 La Mission Haut Brion, 189, 218, 383 Latour, [295], [386] Leoville Barton, 205 Leoville Las Cases, [204], 221A Leoville Poyferre, [10] Lynch Bages, [91], 194 Margaux, [204], 395, 396 Meyney, [204] Montrose, [10] Mouton Rothschild, [204], 206, [346] Pape Clement, 221 Pavie, [11] Petrus, [44], 342 Pichon Longueville, Lalande, [204], 405 Pontet Canet, [415] Talbot, [10], [94] Trotanoy, [204], 406 Vieux Certan [11] 1983 Cantenac Brown, 364 Cheval Blanc, 333 Lafite Rothschild, 188, [310], 377 Le Pin, 114 Margaux, [415] Mouton Rothschild, [402] Palmer, 404 1984 Le Pin, 115 Talbot, 307 1985 Cheval Blanc, 88 Le Pin, 116 Mouton Rothschild, [92] 1986 Beychevelle, 1 Lafite Rothschild, [382] Leoville Las Cases, [407] Lynch Bages, 4, 195 Margaux, 397 Montrose, 6

Mouton Rothschild, 399, [400] Tertre Roteboeuf, 9 1988 Lafite Rothschild, 378, 379 Lagrange, [408] Le Pin, 117 Lynch Bages, 5 1989 Beychevelle, 2 Fieuzal, 367 Lafaurie Peyraguey, [409] Le Gay, [12] Leoville Barton, [90] Le Pin, 118 Lynch Bages, [91] Meyney, 197 Terte Roteboef, [12] 1990 Canon La Gaffelierre, 3 Clerc Milon, [95] Lafite Rothschild, [382] Montrose, 7, 198 Mouton Rothschild, [92] Pichon Longueville, Baron, [95] Pichon Longueville, Lalande, 8 Talbot, [95] 1992 Barons de Rothschild, [417] Talbot, 308 1994 Clinet, 185 Leoville Barton, 190 Leoville Las Cases, 191 L’Evangile, 193 Montrose, 199 Pichon Longueville, Lalande, 200 Pontet Canet, 202, 203 1995 Clairefont, [408] Cos d’Estournel, 187 Lafite Rothschild, 54 Latour, 60, 385 Leoville Barton, [90] Leoville Las Cases, 192 Lynch Bages, [91], 196 Margaux, 64 Mouton Rothschild, 66, 67 Pichon Longueville, Lalande, 201 1996 Carruades de Lafite, [87] Duhart Milon Rothschild, [418] Haut Brion, 51 Lafite Rothschild, 55, 56 Latour, 61 Leoville Barton, [90] Mouton Rothschild, 68, 69 1998 Duhart Milon Rothschild, [418] Haut Brion, 52 Tertre Roteboeuf, 224 2000 Carruades de Lafite, [87] Cheval Blanc, 50 La Mission Haut Brion, 59 Latour, 62 Leoville Poyferre, 89 Lynch Bages, 63

Mouton Rothschild, 70 Pichon Longueville, Baron, [93] Pontet Canet, 73

RED BURGUNDY

2001 Lafite Rothschild, 380

1952 Jean Bonet, [416]

2002 Cheval Blanc, 215, 215A Haut Brion, 53 Lafite Rothschild, 57, 58 Mouton Rothschild, 71, 72

1957 Grivelet, Pommard, [326]

2003 Margaux, 65 2005 Lascombes, 220 VERTICALS Cheval Blanc, 292 Gloria, 345 Haut Brion, 293 Latour, 295, 386 Leoville Barton, [90] Lynch Bages, 91 Mouton Rothschild, 346, 400 LARGE FORMAT Lafite Rothschild, 55, 56, 58 Latour, 61, [412] Mouton Rothschild, 72 Talbot, [142] Tertre Roteboeuf, 224

WHITE BORDEAUX 1959 Yquem, 213 1966 Yquem, 349, 419 1967 Climens, 228 1968 Yquem, 312 1976 Suduiraut, [34] Yquem, 420 1977 Yquem, [34] 1986 Yquem, [417] 1988 Rieussec, 13 1989 Rolland, [409] 1995 Rieussec, 76 1996 Climens, 74 Rieussec, 421

1937 Reserve de la Chevre Noire, [411]

1959 Romanee Conti, Echezeaux, 422 1960 Romanee Conti, Romanee Conti 1961 Aumont Nuits St. Georges, Les Vaucrains, [411] Clair Dau, Gevrey Chambertin, [343] Clair Dau, Gevrey Chambertin, Clos St. Jacques, [343] 1962 J Faiveley, Clos de Vougeot, 316 1964 Louis Gouroux, Echezeaux, 318 1966 Joseph Drouhin, CortonCharlemagne, [309] Thomas Freres, Beaune Greves, [411] 1967 Henri Rebourseau, Clos Vougeot, 324

1977 Louis Jadot, Saint Veran, [426] 1978 Charles Noellat, Les Richebourg, 323 Lucien Jayer, Echezeaux, 319 1982 Georges Jayer, Echezeaux, 320 1983 Groffier, Bonnes Mares, 229 Pommard, [416] Michael Noellat, Vosne Romanee, Les Suchots, [327] Romanee Conti, Romanee Conti, 208 1985 Joseph Drouhin, Chambertin, 315 Romanee Conti, Romanee Conti, 209 Romanee Conti, La Tache, 210 Romanee Conti, Richebourg, 211 1986 Louis Latour Gevrey-Chambertin, [417] 1987 Mongeard Mugneret, Fixin, [326] 1991 Laboure Roi, Richebourg, [228A] 1994 Jadot (Duc de Magenta), Chambolle Musigny, Les Morgeots, Clos de la Chappelle, [2285A]

1969 Courcel, Pommard, Clos des Epenots, [228A] Fleurot Larose, Chassagne Montrachet, Abbaye de Morgeot, 424 Joseph Drouhin, Chambolle Musigny, Les Amoureuses, [425] Marey Monge, Romanee St. Vivant, 322

1995 Jadot, Chambolle Musigny, Les Amoureuses, [228A] Romanee Conti, Romanee St. Vivant, 78

1970 Comte George de Vogue, Chambolle Musigny, Les Amoureuses, [426] Damoy, Gevrey, Chambertin, Clos de Beze, 314 Jules Regnier, Chambolle Musigny, [326] Marey Monge, Romanee St. Vivante, 48 Romanee Conti, Grands Echezeaux, 47 Romanee Conti, La Tache, 46

1998 Dujac, Gevrey Chambertin, Aux Combottes, [228A] Romanee Conti, Grands Echezeaux, 134

1971 Joseph Drouhin, Clos de Vougeot, [425] 1972 Comte Georges de Vogue, 344 Hospices de Beaune, CortonCharlemagne, Cuvee Dr. Peste, [326] Leroy, Chambolle Musigny, 230 Louis Jadot, Corton-Pougets, [426]

2001 Climens, 75

1973 Henri de Villamont, Grands Echezeaux, [426]

2003 Lafaurie Peyreguey, [77] Rieussec, [77] Suduiraut, [77]

1976 Lousi Latour, Chambertin, Cuvee Heritiers Latour, 321 Martray, Corton Charlemagne, [228A]

1997 Romanee Conti, Grands Echezeaux, 132, 133 Leroy, Clos de Vougeot, 136

1999 Dominique Laurent, Latricieres Chambertin, 229A Dugat Py, Charmes Chambertin, 120 Dugat Py, Mazis Chambertin, 121 Dujac, Charmes Chambertin, 122 Romanee Conti, Vosne Romanee, 129 2000 Fevre, Chablis Les Clos, 423 Leroy, Clos de la Roche, 135 Leroy, Romanee St. Vivant, 137 Romanee Conti, Assortment Case, 125, 126 Romanee Conti, Romanee St. Vivant, 128 2001 D’Auvenay (Leroy), Bonnes Mares, 123 D’Auvenay (Leroy), Mazis Chambertin, 124 Romanee Conti, Assortment Case, 127

2002 Romanee Conti, Vosne Romanee, 130, 131

WHITE BURGUNDY 1971 Gaillot, Batard Montrachet, 317 RHONE 1959 Alfred de Montigny, [413] 1966 Jaboulet Chateauneuf du Pape, les Cedres, 240 1974 Joseph Drouhin, Montrachet, Marquis de Laguiche, [425] 1983 Guigal, Cote Rotie Brune et Blonde, [21] 1984 Guigal, La Landonne, 233A 1985 Beaucastal, Chateauneuf du Pape [15] Guigal, Cote Rotie Brune et Blonde, [21] Guigal, La Mouline, [212] Guigal, La Turque, [212] 1986 Chave, Hermitage, 18 Guigal, La Landonne, 234 1987 Chave, Hermitage, [20] 1988 Beaucastal, Chateauneuf du Pape [15] Chave, Hermitage, [20] Guigal, Cote Rotie Brune et Blonde, [21] 1989 Beaucastal, Chateauneuf du Pape [15], [415] Beaucastal Chateauneuf du Pape, Hommage a Jacques Perrin, 232 Chave, Hermitage, 19, [407] Cote Rotie (Chapoutier), [14] Hermitage, [14] 1990 Beaucastel, Chateauneuf du Pape, 16 1992 Guigal, La Landonne, 235 1993 Beaucastel, Chateauneuf du Pape, 17 Guigal, La Mouline, 237 Reyas, [97] 1994 Reyas, [97] 1995 Beaucastel, Chateauneuf du Pape, [98] Clos de Mont Olivet, Chateauneuf du Pape, [98] 1996 Reyas, [97]

1997 Reyas, [97] 1998 Beaucastel, Chateauneuf du Pape, [99] Le Vieux Donjon, [99] Pegau, Reserve, [99] Reyas, [97] Vieux Telegraph, [99] 1999 Chapoutier, Chateauneuf du Pape, Barbe Rac, 432

SPAIN 1966 Dao, Porta dos Cvaleiros, [329] Vega Sicilia, Unico, [49] 1973 Torres, Gran Corona Reserva, [328] 1974 Vega Sicilia, Valbuena, [49]

1999 Domenico Clerico, Barolo, Ciabot Mentin Ginestra, [101] VERTICALS Domenico Clerico, Barolo, Ciabot Mentin Ginestra, [101] Gaja, Barbaresco, [27] Roberto Voerzio, Barolo Brunate, [103] Mondavi/Frescobaldi Luce, 241

2004 Clos Mogador, 243

AUSTRALIA

ITALY

1982 Penfolds Grange Hermitage, 437

2002 Chaves, Hermitage Rouge, [233]

NV Opera Prima Barbaresco, [242]

2003 Chaves, Hermitage Blanc [233]

1964 Berteletti, Bonarda Castello di Lozzalo, [416]

2005 Glaetzer, Godolphin, [244A]

2004 Guigal, La Landonne, 236 Guigal, La Mouline, 238 Guigal, La Turque, 239

1968 Secco Bertani, [413]

2006 Glaetzer, Anaperenna, [244A]

1982 Gaja, Barbaresco, [27] Rinaldi, Barolo, [327]

CALIFORNIA

2005 Chaves, Hermitage Blanc [233] VERTICALS Beaucastal, Chateauneuf du Pape, [15] Guigal, Cote Rotie Brune et Blonde, [21] Reyas, 97 LARGE FORMAT Beaucastal Chateauneuf du Pape, Hommage a Jacques Perrin, 232 Hermitage, [14]

LOIRE

1985 Gaja, Barbaresco, [27] Poggio Antico Brunello de Montalcino, [415] 1987 Giacomo, Borgogno Barolo, [327] 1988 Antinori, Tiganello, [433] Gaja, Barbaresco, [27] Vietti, Rocche Barolo, 28

2004 Mitolo, Shiraz G.A.M., [246]

1973 Freemark Abbey Bosche, [254] Heitz Martha’s Vineyard, [253] Louis Martini Private Reserve Cabernet, [355] 1974 Beaulieu, Georges de Latour, [418] Hillcrest Vineyards Cabernet Sauvignon, [355] Souverain, Cabernet Sauvignon, [355] 1975 David Bruce Pinot Noir, [355]

Regis, Cruchet Vouvray, [449] Foreau, Vouvray Moelleux Reserve, [449]

1990 Avignonesi Grifi, [242]

ALSACE & GERMANY

1991 Schiavenza, Barolo, [242]

1976 Conn Creek Cabernet Sauvignon, [355] Diamond Creek, Red Rock Terrace, 438

1993 Mondavi/Frescobaldi Luce, [241]

1980 Burgess Library Release, [254]

1994 Gaja Barbaresco, [102] Mondavi/Frescobaldi Luce, [241]

1981 BV, Beau Tour, [327] Caymus Special Selection, [39] Silver Oak, [108]

1964 Von Simmern, Eltviller Kellerei, [330] 1971 Louis Guntrum Oppenheimer Sacktrum, Riesling, [330] 1982 Trimbach Clos St. Hune, [104] 1990 Dr. Burklin Wolf Wachenheimer Mandelgarten Scheurebe Trockenberenauslese, [244] Trimbach, Gewurtstraminer, [105] 1993 Trimbach Clos St. Hune, [104] Weinbach, Reisling Schlossberg, [105] 1995 Valckenberg Madonna Berenauslese, [244] 1996 Baron Zu Knyphausen Erbacher Sigelsberg Eiswein, [244] Weinbach, Gewurtstraminer, [105] 1997 Zind Humbrecht, Clos Windsbuhl, [105] 1998 Hugel, Jubilee, [105]

1995 Ceretto, Barolo Bricco Rocche Brunate, [100] 1996 Ceretto, Barolo Bricco Rocche Brunate, [100] Mondavi/Frescobaldi Luce, [241] Roberto Voerzio, Barolo Brunate, [103] Sandrone Barolo, Cannubi Boschis, [407] 1997 Ceretto, Barolo Bricco Rocche Brunate, [100] Domenico Clerico, Barolo, Ciabot Mentin Ginestra, [101] Roberto Voerzio, Barolo Brunate, [103] 1998 Domenico Clerico, Barolo, Ciabot Mentin Ginestra, [101] Gaja Barbaresco, [102] Roberto Voerzio, Barolo Brunate, [103]

1982 Chateau Montelena, [22] Heitz Martha’s Vineyard, [38] 1983 Caymus, [39] Chateau Montelena, [22] Joseph Phelps Insignia, [38] Monticello, Corley Reserve, [255] Silver Oak Alexander Valley, [25], [26] 1984 Burgess Library Release, [254] Chateau Montelena, [22] Far Niente, [253] Freemark Abbey Bosche, [254] Spottswoode, [418] 1985 Caymus, [39] Chateau Montelena, [22] Diamond Creek, Volcanic Hill, [38] Dunn, [24] Dunn, Cabernet Sauvignon, [439] Dunn, Howell Mountain, [439] Freemark Abbey Bosche, [254] Heitz Cellars, Martha’s Vineyard, 41 Marilyn Merlot, 440A

Silver Oak, Alexander Valley, [25], [26] 1986 Beaulieu, Georges de Latour, [418] Caymus Special Selection, [39] Chateau Montelena, [22] Clos du Val, [255] Dunn, [24] Far Niente, [40] Inglenook Estate, Cask Reserve, [255] Pine Ridge, Andrus Reserve, [253] Silver Oak, Alexander Valley, [25], [26] 1987 Beringer Private Reserve, [148] Burgess Library Release, [254] BV Rutherford, [418] Chapellet Reserve, [255] Chateau Montelena, [22] Dominus, 29 Dunn, [24] Franciscan, Library Selection, [255] Freemark Abbey Bosche, [254] Silver Oak, Alexander Valley, [25], [26] 1988 Chateau Montelena, [22] Dunn, [24], [106] Marilyn Merlot, 441 Silver Oak, Alexander Valley, [25], [26] Stonestreet Alexander Valley, [255] 1989 Caymus Special Selection, [253] Dunn, [24], [106] Silver Oak, [108] Silver Oak, Alexander Valley, [25], [26] Simi Reserve Alexander Valley, [255] 1990 Arrowood Vineyards, [145] Dolce, [418] Dunn, [24] Dunn, Cabernet Sauvignon, [439] Dunn, Howell Mountain, [439] Silver Oak, Alexander Valley, [25], [26] Sullivan Vineyards, [256] Vine Cliff Cellars, [256] 1991 Arrowood Vineyards, [145] Beringer Private Reserve, [148], [149] Cafaro, [256] Caymus Special Selection, [150] Dominus, 30 Far Niente, [253] Harlan Estate, [159], [160] Monticello, Corley Reserve, [256] Opus, [253] Pine Ridge, Andrus Reserve, [253] Robert Sinsky Merlot, [256] Silver Oak, Alexander Valley, [25], [26] Silver Oak, Bonny’s Vineyard, [108] 1992 Arrowood Vineyards, [145] Beringer Private Reserve, [148], [149] Carafo, [256] Caymus Special Selection, [150] Caymus Vineyards, [151] Clos de Val Reserve, [256] Harlan Estate, [159], [160] Jarvis Estate, Cabernet Franc, [245] Jarvis Estate, Cabernet Sauvugnon, [245] Jarvis Estate, Merlot, [245] Pahlmeyer, [253] Silver Oak, [168] Silver Oak, Alexander Valley, [25], [26] Spottswoode Estate, [170] Stonestreet Merlot, [256] Volker, Eisele, [256]

1993 Arrowood Vineyards, [145] Beringer Private Reserve, [149] Caymus Vineyards, [151] Far Niente, [253] Harlan Estate, [159], [160] Heitz Cellars, [161] Heitz, Trailside, [161] Hess Collection, [257] Merryvale Profile, [257] Sarah’s Vineyard, Chardonnay, [257] Sequoia Grove, [257] Shafer, Hillside Select, [166], 447 Silver Oak, [108], [168] Spottswoode Estate, [170] Whitehall Lane Reserve, Morisoli Vineyard, [257] 1994 Arrowood Vineyards, [145] Beaulieu, Georges de Latour, [146] Bell Beritelle Vineyard, [257] Beringer Private Reserve, [148], [149] Caymus Special Selection, [150] Caymus Vineyards, [151], [152] Dominus, 31 Dominus Estate, 85, 154 Dunn, [106] Far Niente, [156] Galante, Merlot, [256] Galante Vineyard 1st Reserve Sauvignon Blanc, [257] Harlan Estate, [159], [160] Heitz Cellars, [161] Heitz, Bella Oaks, [161] Hess Collection, [257] Joseph Phelps, Insignia, 86, [165] Marilyn Merlot, 442 Merlot, [257] Opus One, [162] Pahlmeyer Red, [171] Silverado Limited Reserve, 252 Silver Oak, [108], [168] Spottswoode Estate, [170] Stag’s Leap, Fay, [169] Viader, [171] 1995 Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, [265] Arrowood Vineyards, [145] Beaulieu, Georges de Latour, [418] Beringer Private Reserve, [148], [149] Caymus Special Selection, [39], [150] Caymus Vineyards, [151], [152] Coppola Edizione Pennino Zinfandel, [257] Dominus, 32 Etude, [155] Far Niente, [156] Groth Reserve, [157] Harlan Estate, [159], [160] Heitz Cellars, [161] Joseph Phelps, Insignia, [165] Louis Martin, Monte Rosso, [257] Peter Michael, Les Pavots, 163 Renaissance Vineyards Chardonnay, North Yuba, [257] Shafer, Hillside Select, [166] Shafer, [167] Silver Oak, [108], [168] Spottswoode Estate, [170] Stag’s Leap, Fay, [169] Whitehall Lane Reserve, [110] 1996 Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, [265] Arrowood Vineyards, [145] Beringer Private Reserve, [38], [148], [149] Caymus Vineyards, [151], [152] Dolce, [38] Dominus, 33, [253]

Far Niente, [40], [156] Groth Vineyards, [158] Harlan Estate, [159], [160] Joseph Phelps, Insignia, [165] Marilyn Merlot, 443 Opus One, [113], [162] Shafer, Hillside Select, [166] Shafer, [167] Silver Oak, [108], [168] Spottswoode Estate, [170] Spottswoode, [171] Stag’s Leap, Fay, [169] Stag’s Leap, SLV, [109] St. Jean, [107], [153] Whitehall Lane Reserve, [110] 1997 Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, [265] Beaulieu, Georges de Latour, [146] Beaux Freres Vineyard, Pinot Noir, [111] Beringer Private Reserve, [148], [149] Caymus Special Selection, 42 Caymus Vineyards, [151], [152] Chateau Montelena, [112] Dolce, [38] Domaine de la Terre Rouge, Sentinel Oak, Pyramid Block, [257] Far Niente, [156] Grace Family Vineyard 29, [113] Groth Cabernet Sauvignon, [112] Groth Reserve, [157] Groth Vineyards, [158] Harlan Estate, [159], [160] Hartwell, Stag’s Leap, [113] Heitz Cellars, [161] Heitz Cellars, Martha’s Vineyard, 268 Joseph Phelps, Insignia, 164 La Jota, Howell Mountain, 16th Anniversary, [290] Marilyn Merlot, 444 Opus One, [162] Pahlmeyer, 251 Shafer, Hillside Select, [166] Shafer, [167] Silver Oak, [108], [168] St. Jean, [107], [153] Stag’s Leap, Napa, [109] Viader, [113] Whitehall Lane Reserve, [110] 1998 Beaux Freres Vineyard, Pinot Noir, [111] Caymus Special Selection, [150] Harlan Estate, [159], [160] Hartford Family, Dina’s Vineyard Zinfandel, 248 Joseph Phelps, Insignia, [165] Marilyn Merlot, 445 Opus One, [162] Shafer, Hillside Select, [166] Viader, [113] 1999 Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, [265] Arrowood Vineyards, [145] Beaux Freres Vineyard, Pinot Noir, [111] Caymus Special Selection, [150] Caymus Vineyards, [152] Etude, [155] Far Niente, [156] Groth Vineyards, [158] Harlan Estate, [159], [160] Heitz Cellars, Martha’s Vineyard, [269] Kistler, Pinot Noir, Hirsch Vineyard, [111] Joseph Phelps, Insignia, [165] Opus One, [162] Shafer, Hillside Select, [166]

St. Jean, [153] 2000 Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, [265] Bond, The Matriarch, [138] Caymus Special Selection, [150] Caymus Vineyards, [152] Joseph Phelps, Insignia, [165] Kistler Vineyard, Chardonnay, [250] Lewis Cellars, Cabernet Sauvignon, [274] Marilyn Merlot, 446 Opus One, [162] Ridge, Montebello, [418] Silver Oak, 286 Silver Oak, Cabernet Sauvignon, Alexander Valley, 284 Stanton Vineyards, [289] 2001 Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, [265] Bond, The Matriarch, [138] Caymus Special Selection, [150] Caymus Special Selection Cabernet Sauvignon, 266 Hewitt Vineyard, Cabernet Sauvignon, 440 Joseph Phelps, Insignia, [283] Kistler Vineyard, Camp Meeting Ridge, Pinot Noir, [250] Kistler Vineyard, Hirsch Vineyard, Pinot Noir, [250] Silver Oak, Cabernet Sauvignon, Alexander Valley, 285, 287 2002 Bond, The Matriarch, [138] Heitz Cellars, Martha’s Vineyard, [269] Joseph Phelps, Insignia, [283] Kistler Vineyard, McCrae Vineyard, Pinot Noir, [250] Lewis Cellars, Cabernet Sauvignon, Reserve, [274] Silver Oak, 288 Staglin, 20th Anniversary, [290] 2003 Bond, The Matriarch, [138] Caymus Special Selection, [290] Lewis Cellars, Cabernet Sauvignon, Mason’s Vineyard, 271 Lewis Reserve, 270 Pahlmeyer Red, [290] Peter Michael Winery, l’Esprit des Pavots, [278] Sloan Asterisk, 249 Sloan Cabernet Sauvignon, 252B Stanton Vineyards, [289] 2004 Bond, The Matriarch, [138] Etude, Cabernet Sauvignon, Napa, [267] Etude, Cabernet Sauvignon, Oakville, [267] Etude, Cabernet Sauvignon, Rutherford, [267] Joseph Phelps, Insignia, [283] Lewis Cellars, Cabernet Sauvignon, 273 Lewis Cellars, Cabernet Sauvignon, Reserve, 272 Peter Michael Winery, Les Pavots, 275 Peter Michael Winery, l’Esprit des Pavots, [278] Peter Michael Winery, Pinot Noir, Le Moulin Rouge, [279] 2005 Colgin IX Red, 247

Peter Michael Winery, Les Pavots, 276 Peter Michael Winery, Sauvignon Blanc, l’Apres Midi, 277 Peter Michael Winery, l’Esprit des Pavots, [278] Peter Michael Winery, Pinot Noir, Le Moulin Rouge, [279] Peter Michael Winery, Chardonnay, Belle Cote, [280] Peter Michael Winery, Chardonnay, Ma Belle Fille, [281] Seasmoke 10, [290] Sine Qua Non, Atlantis Fe203-la Syrah, [252A] Sine Qua Non, Atlantis Fe203-2b Grenache, [252A] Stanton Vineyards, [289] 2006 Peter Michael Winery, Chardonnay, Belle Cote, [280] Peter Michael Winery, Chardonnay, Ma Belle Fille, [281] Peter Michael, Sauvignon Blanc, l’Apres-Midi, [282] 2007 Peter Michael, Sauvignon Blanc, l’Apres-Midi, [282]

1955 Marques de Riscal, Reserva, [434] Taylor, 259 Warre’s, 264

Dow’s, [80] Taylor Fladgate, 82 Warre, [436]

1960 Fonseca [36], [357] Taylor, [36]

1997 Fonseca, [81} Quinta do Vesuvio, [84]

1961 Marques de Riscal, Reserva, [434] 1963 Croft, [357] Dow, [357] Fonseca, 258 Pousada, [84] Quinta do Noval, 435 Taylor, 353 Taylor Fladgate, 260 Warre, [357] 1966 Quinta do Noval, 356 Taylor Fladgate, 261 1970 Dow’s, 172 Fonesca, [184] Taylor Fladgate, 262

LARGE FORMAT Galante Vineyard 1st Reserve Sauvignon Blanc, [257] Silver Oak, [108] Whitehall Lane Reserve, [110]

1971 Taylor Fladgate, 181

VERTICALS Araujo Estate, Cabernet Sauvignon, Eisele Vineyard, 265 Arrowood Vineyards, 145 Berringer Private Reserve Cabernet Sauvignon, 148, 149 Bond, The Matriarch, 138 Caymus, 40 Caymus Special Selection, 40, 150 Caymus Vineyards, 151, 152 Chateau Montelena, 22, 23 Chateau St. Jean, Cinq Cepages, 153 Dunn, Cabernet Sauvignon, 24 Far Niente Cabernet Sauvignon, 156 Groth Vineyards Cabernet Sauvignon, 158 Harlan Estate, 159, 160 Heitz Cellars, 161 Joseph Phelps, Insignia, 165, 283 Opus One, 162 Peter Michael Winery, l’Esprit des Pavots, 278 Shafer, Hillside Select, 166 Shafer, 167 Silver Oak, [108] Silver Oak, Alexander Valley, 25, 26 Silver Oak, Cabernet Sauvignon, 168 Spottswoode Estate Cabernet Sauvignon, 170 Stag’s Leap, Fay, 169 Stanton Vineyards, 289 Whitehall Lane Reserve, [110]

1975 Ferreira, [436]

WASHINGTON STATE 1993 Quilceda Creek, Cabernet Sauvignon, 448 PORT 1948 Warre & Co., 263

1974 Warre’s, LBV, [36]

1977 Dow’s Silver Jubilee, 173, [358] Ferreira, [436] Fonesca, [358] Gould Campbell, 177 Sandeman Silver Jubilee, [36] Warre’s, [36] 1980 Dow’s, 174 Warre’s, [37] 1983 Gould Campbell, 178 Grahams, [184] Quarles Harris, [37] 1985 Adriano Ramos Pinto, [84] Dow’s, [80] Fonseca, [81}, 175 Gould Campbell, [37] Grahams, [37], [84], 179 Taylor Fladgate, [436] 1991 Churchill’s, [84] Cockburn, [79] Grahams, 180 Quinto de Vesuvio, 183 Taylor Fladgate, Quinta de Vargellas, 182 Warre’s, [184] 1992 Fonesca, 176 Nieport Vintage Jubilee Porto, [184] 1994 Churchill’s, [436] Cockburn, [79]

2000 Cockburn, [79] Fonseca, [81} VERTICALS Cockburn, 79 Fonseca, 81

Ullage (Level of Wine) Illustration and Interpretations For Bordeaux, Port, and other shouldered bottles n. bn. vts. ts. hs. ms. lms. s.

ullage is into neck bottom neck very top shoulder top shoulder; usual level for Bordeaux older than 15 yrs high shoulder; usual cork reduction, often found in Bordeaux over 20 yrs, low risk mid shoulder; variation likely as indicates cork deterioration low mid shoulder; some risks, reflected in estimates shoulder; risky, reflected in estimates into neck bottom neck very top shoulder top shoulder high shoulder mid shoulder low mid shoulder shoulder

Ullage of wines of vintages fifteen years and younger may be assumed to be of bottom neck or better unless otherwise noted. Similarly, regarding older vintages, lack of notation indicates acceptable and appropriate ullage, clear label and sound cork; potential bidders must be prepared for reasonable variations in ullage in all vintages older than 15 years. Bidders with specific condition questions should contact the Fine Wines department. Conditions generally not noted on group lots. Bordeaux wines are catalogued referencing the 1855 classification. Chateau Petrus cataloguing reflects the practice of granting it 1er Cru Classe and other notable Pomerol Chateaux are designated Cru Classe. All Bordeaux wines may assume to be chateau bottled unless otherwise stated. It is standard practice for Skinner/Lower Falls Wine to open all original wooden cases (owc) for visual inspection. The opening of banded cases will be determined on an individual basis. For Burgundy, German wines and all other more gradually slope-shouldered bottles, the ullage measurement is taken in centimeters from cork base, e.g. 3cm, 5cm, 7cm. Bottle Sizes bottle (750 ml) magnum (2xbt) marie jeanne (3xbt) double magnum (4xbt)

jeroboam (4xbt); Burgundy, Champagne jeroboam (6xbt); Bordeaux imperiale (8xbt); Bordeaux methuselah (8xbt); Burgundy

half bottle (hbt) split (1/4 bottle) Champagne

Buyers’ Caution: Levels are as when catalogued; ullage may change due to cork deterioration; other bottle conditions may occur during storage and shipment. Risk of ullage variation and cork deterioration and/or failure is assumed by the buyer at time of sale and no sale cancellations, price negotiations, or bottle substitutions will be undertaken by either Skinner or Lower Falls Wine. Similarly, no substitutions will be made due to inaccurate descriptions. Flights of Lots: Are of the same type, vintage and bottle count and follow one after another numerically, though ullage and bottle conditions may vary. The auctioneer may exercise discretion to offer, in consecutive lot order and at that same price, the following lots in the flight to the first successful bidder of that flight. Subsequently, those lots not purchased will be offered anew and so on. Absentee bids placed on any lot in a flight will be applied to the next lot in the flight (if unsuccessful) until the flight concludes. Environmental Note: It has only been in the last 15-20 years that the wine industry has moved away from using lead capsules to cover the cork and neck of a bottle. When opening an older wine, if you do have a lead capsule, give consideration as to how you dispose of it.

Collection of Wines Your Wines Lower Falls Wine Co. will endeavor to release or transport your wine to you as quickly as possible. The inherent nature of fine wine – particularly aged bottles – requires that due care be taken in its storage and transport. We request your partnership in making sure no harm arises during storage, collection or transportation. We may offer suggestions as to the best course of action to safeguard your purchase. Fees charged are only to recover associated costs and are not intended to create a profit center from the act of getting your wines to you.

Pick-up of Wines Complimentary collection is available by prior arrangement only at: Lower Falls Wine Co. 2366 Washington Street (Rt. 16) Newton Lower Falls, MA 02462 Please schedule your pick up by contacting Lauren Collins at Lower Falls Wine Co., 617-332-3000, [email protected] , or www.lowerfallswine.com, a minimum of seventy-two hours in advance. Full payment of all applicable charges must be received prior to the release of any goods. Wines will only be released to those over 21 years of age. Proof of age will be required.

Issues with Regard to Transportation All bidders should make themselves aware of the limitations and restrictions imposed by various states with regard to the importation of alcoholic beverages which have been purchased at auction and transported into any states jurisdiction. All buyers have the sole responsibility to research, understand and comply with all permit or license requirements before collection or transport of purchases occurs. Neither Skinner Inc. nor Lower Falls Wine Co. is responsible for obtaining any permits or licenses on behalf of any bidder. Lower Falls Wine will facilitate, where able, in the making of arrangements for the buyer on their behalf. Bidders are strongly urged to understand the individual state statutes with regard to importation prior to participation in any auction to insure compliance with said statutes.

Local Delivery Lower Falls Wine Co. will deliver within Metro west Boston at no charge. We will deliver for a fee inside Route 495. One case, $29 Two to four cases, $19 per case Five or more cases, $14 per case Buyers arranging Massachusetts delivery outside of Route 495 should inquire as to the fees for delivery. Deliveries are made Monday through Friday during normal business hours. Delivery will usually occur within one week of your request. All fees associated with delivery must be paid in advance of delivery. We reserve the right to (re)package wines if deemed necessary for a nominal fee. Wines will only be delivered to, and must be signed for by, someone over 21 years of age.

Splits Any lot that is split for either pick-up or delivery will be subject to a nominal charge.

Storage Complimentary storage of any purchases will not exceed forty five days past the auction date. All uncollected lots will be charged $100 per month (or fraction thereof). Purchases in excess of ten lots will be subject to a fee of a minimum of $250 per month. Lower Falls Wine Co. will not be liable for wines fourteen (14) days after auction date.

All inquires with regard to collection or delivery should be addressed to Lower Falls Wine Co. at 617-332-3000.

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I wish to place the following bids in the sale listed above. I understand that Skinner, Inc. will execute bids as a convenience, and will not be held responsible for any errors or failure to execute bids. I understand that my bids are executed and accepted as per Conditions of Sale as printed in the catalogue of this sale. Signature (Required)

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FOR OFFICE USE Marlborough

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SKINNER Auctioneers and Appraisers of Antiques and Fine Art

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Newton, MA 617-332-3000 www.lowerfallswine.com