La Dolce Vita Lunch Menu

Pranzo Zuppa I Insalata Classic Italian Wedding Soup – 3 Filet Meatballs and Spinach sautéed in our Homemade Chicken Broth, topped with fresh Parmigiana Regiano

Italian Classico – 4.95 Fresh Romaine Lettuce and Spring Mix, Grated Carrots, Kalamatra Olives, and Roma Tomatoes topped with our Zesty Creamy Italian vinaigrette

Caesar Salad – 5.95 Chopped Romaine lightly tossed in our Classic Garlic-Caesar Dressing

Add Sautéed Chicken – 2

Tuscan Chicken Salad – 9.95 Seared Chicken Breast served over a bed of Arugula, Basil, Romain Lettuce, and Fennel Flower, dressed with Musk Balsamic Vinaigrette and Lemon-Infused Olive Oil

Favoriti della Pasta All Entrees come with a small House Salad and a Fresh Garlic Roll

Classic Italian Lasagna – 7.95 Noodles layered with Impastata Cheese, Fresh Herbs, and a Veal and Filet Bolognese sauce. Topped with melted Mozzarella cheese and shaved Parmigiana Regiano

Penne alla Romano – 7.95 Melted Mozzarella over Penne pasta tossed with Homemade Italian Sausage, Roasted Red and Yellow Peppers, Sautéed Onions and Button Mushrooms

Eggplant Parmigiana – 7.95 Hand Breaded Eggplant Lightly Sautéed in Marinara and Baked Golden Brown with Mozzarella and Parmigiana

Penne alla Vodka – 6.95 Penne Tossed in Creamy Roasted Tomato Vodka Sauce with Prosciutto and Fresh Basil

Chicken – 8.95

Jumbo Gulf Shrimp – 9.95

Fettuccine Alfredo – 7.95 Fettuccine Noodles Tossed in a Creamy Garlic Parmigiana Sauce

Chicken – 9.95

Jumbo Gulf Shrimp – 10.95

Penne Arrabbiata – 6.95 Caramelized Shallots, Roasted Garlic, and Spicy Red Peppers, Sautéed in our Pomodoro Marinara Sauce with Penne Pasta

Ravioli – 8.95/9.95 Hand Made Ravioli Pasta Stuffed with Your Choice of Impastata Cheese or Braised Veal, Topped with Mozzarella Cheese and Baked to a Golden Brown

Filet Meatballs – 8.95 Filet Mignon Meatballs Placed Over Linguini Pasta, Tossed with Marinara Sauce

Vitello I Pollo 11.95 8.95 Marsala Mushrooms, Shallots, and Garlic Sautéed in Sweet Marsala Wine

Picatta Sautéed in a White Wine Lemon-Butter Sauce with Mushrooms, Capers, and Leeks

Parmigiana Lightly Breaded and Simmered in Marinara, Topped with Baked Mozzarella

Paninis Seared Chicken Panini – 8.95 Grilled Chicken and Smoked Provolone, Roma Tomatoes, and Fresh Greens with a Roasted Red and Yellow Pepper Aioli and Crema de Balsamica

Prosciutto Panini – 7.95 Parma Prosciutto with Tomato Relish, Mozzarella Cheese, Arugula and Fresh Basil

Tilapia Panini – 7.95 Flash Fried Tilapia with a Fennel Aioli, Diced Tomatoes, Romaine Lettuce and Regiano

Pranzo Speciali Veal Tenderloin Medallions – 13.95 Medallions of Veal Served over Porcini Garlic Mashed Potatoes with a Veal Demi Glace

Pan Seared Tilapia – 10.95 Tilapia Seared in White Wine, Served Over Regiano Risotto with Summer Vegetables

Shrimp Fra Diavolo – 9.95 Jumbo Gulf Shrimp Sautéed in Marina with Fresh Garlic and Red Pepper Over Linguini

Shrimp Scampi – 9.95 Jumbo Shrimp, Shallots, Diced Tomatoes, and Fresh Garlic Deglazed in White Wine and Lemon over Linguini

Bevande San Pellegrino - 2.75 Panna Spring Water – 2.75 Coke, Diet Coke, Mr. Pibb, Sprite, Mountain Dew, Ginger Ale - 2 Iced Tea – 1.50 Coffee – 2 Cappuccino – 3.25 Espresso – 2.50 Cranberry or Orange juice – 2.50

La Dolce Vita 1851 Montgomery Highway Suite 108 Hoover, Alabama (205)985-2909 Executive Chef/Proprietor: Bernard Tamburello 20% Gratuity Added to Parties of Six or More