It is now May 2006
Poland has been a member country of the European Union for two years. Each such an anniversary is an occasion for assessing the past period of time. Transformations which occurred during that period are presented. Successes are mentioned more frequently, failures rather more rarely. These assessments are made by the politicians, both those who are in favour of UE and who are against it. This period is also summed up and assessed by ordinary citizens. As a representative of the Federation of Agricultural Employers and Land Owners I would like to present in brief the effect of Poland’s accession on the Polish agriculure. Did these transformations bring the Polish farms to modern agriculture? A short outline of the history of the most important events in the Polish agriculture in the 20th century: 1. Agricultural reform before the Second World War 2. Decree of the Agricultural Reform of 1944, breaking up land estates and setting up National Agricultural Farms 3. From 1991 privatization of the public sector in agriculture 4. Poland’s accession to EU
All these events had a significant effect on the Polish agriculture. The last, that is, Poland’s accession to EU, covering our agriculture by the common agricultural strategy, charts and shall chart the trends of development for the forthcoming years. Polish nation, including farmers, had a lot of expectations from Poland’s accession to the European Union. Farmers’ expectations concerned the possibility of using the instruments of common agricultural strategy in order to modernize and restructurize Polish farms towards creating modern agriculture which might compete with the world food manufacturers. The most important problems facing Polish agriculture on acceding EU and now are as follows: 1. Large number of fragmented agricultural farms 2. Large percentage of population earning their living from working in the agricultural farms and, at the same time, low effectiveness of employees 3. Technical and technological backwardness 4. Ensuring that environmental protection standards are observed
Acceding to the EU and assuming a common agricultural strategy created excellent conditions for charting the trends of transformations in the Polish countryside. Opening the borders made
possible access to modern machinery and equipment and technology to the extent unattainable in the past. Conditions were created to use the production and environmental standards and techniques which were verified in the EU agriculture. Union funds became a source of capital necessary to introduce changes. Looking from the perspective of two years one can say that the situation in the Polish countryside and agriculture did change in that period. Restructuring of Polish farms which began in the nineties entered a new stage related to the common agricultural strategy. Polish farmsteads started to introduce union production standards in order to be able to sell their products at the union markets. Production was based on modern production processes. Technical equipment of farms underwent significant changes. It was not possible to use all these elements towards restructurization creating the modern agriculture. These changes did not cover evenly the whole country. The errors made during accession negotiations make sometimes a barrier to the development and transformations. For instance, a too low milk quota which inhibits the development and changes in the manufacture of milk and cattle breeding. The effects of this situation made an impact on the entire milk industry. The system of extra payments to each hectare stopped the surface restructurization of farms, thus fixing the structure of small fragmented farms. In recent years Poland underwent a rapid economic growth. Integration between Poland and Europe took place in all branches of life, both economic and political. Transformations in the agriculture are much slower because of its cyclic annual nature. Clearly defined rules, charted trends of the common Agricultural Strategy, defined the scope of changes in the Polish agriculture. It was possible to determine economically profitable branches of production which are a basis for appropriate profitable functioning of farms. It became quite clear that there are regions predisposed to compete with the farmsteads from all over Europe by developing the modern agriculture and there are also such regions where other alternative sources of income should be found to provide living support for their rural population. Farm owners in such new realities were forced to determine the trends in developing their farms. Economic situation and long-time delays determined the rate of restructurization to be carried out. The trends in transformations and their rates were also determined by specific features of the Polish agriculture – fragmented small farms in Eastern Poland and large farmsteads in Western Poland formed from the privatized state agriculture. Operating under such conditions many farms took up a challenge of modernization and restructurization in order to create modern farmsteads capable of competing in the European market. Specialist farms were established which are dealing with a definite production branch – typical pig farms or milk farms manufacturing milk under the European standards. A considerable
challenge in these farms was preserving the conditions of environmental protection. The problem of environmental protection seems to be of crucial importance in the forthcoming years in order to avoid destruction of the environment resulting from intensification of agricultural production. Providing the farms with modern equipment resulted in the increase in productivity of labour and decrease in the manufacturing costs. Producers’ groups became a chance for small farms. Attachment to the land which is so typical of Poland restricts considerably any proprietary transformations. A serious element restricting the restructurization process of the agriculture is the absence of system arrangements in this area, such as a lack of Lease Act. For proper development of the National Economy branch such as the agriculture one should determine clearly and precisely production potentialities with regard to domestic needs and export opportunities. Taking into account the possibilities for supporting the rural population from agricultural production and other sources of income, the stream of money from both the EU and domestic budgets should be directed to the restructurization process and adapting our agriculture to the European standards. Knowing the needs of our agriculture and having specific trends of development we should undertake actions to include in the EU budget for the forthcoming years such financial means which might change the Polish agriculture in the most effective way, consistent with the guidelines. This is a difficult matter since the purposes and guidelines of politicians creating the principles of the agricultural strategy differ quite frequently from economic realities and social conditions in which this strategy is pursued. Finally, I would like to present to you a few examples how the chances for restructurizing the agriculture in my region were used.