Dinners

NIGHTTOWN Proud Recipient of the 2007 Cleveland Arts Prize STARTERS FROM THE GRILLE Neal’s Famous New England Clam Chowder $4.50 French Onion Soup $4.50 Soup du Jour $4.50

Dublin Lawyer $22.95 Filet Mignon $29.95 with a Tarragon-roasted shallot demi-glace, roasted potatoes & braised Swiss chard

New York Prime Strip Steak $25. with French fries & fresh vegetable add button mushrooms $2

Fresh Whole Artichoke $5.95

Thornhill Farms Pork Chops $16.95

steamed in herb vegetable broth, served with clarified butter

Two marinated Organic Pork Chops on a bed of Sweet Potato Spaetzle, Steamed Asparagus, AppleCranberry Chutney

Old Chatham Cheese Plate $12.95 4oz. Camembert with candied walnuts, fig & almond bar & fresh grapes, strawberries & apples

Nighttown Steamers $9.95

SEAFOOD

Halloumi Kebobs $9.95 skewered Cyprian sheep and goat’s milk cheese with grilled vegetables & chive oil also available as an entrée with asparagus & jasmine rice $12.95

the House specialty of lobster meat sauteed in a mild cayenne butter cream sauce with mushrooms, scallions & Irish whisky served with rice pilaf

Atlantic Salmon $18.95 Bay of Fundy salmon with sweet corn-tomatoavocado relish, rice pilaf & grilled asparagus

Trout Amandine $17.95 pan-seared, boneless rainbow trout with toasted almonds, fresh vegetable and baked potato

Chesapeake Crabcakes $21.95 with roasted corn and chipotle mashed potatoes, red remoulade, chipotle honey & fresh vegetable

PUB FARE

P.E.I. mussels and middle neck clams with garlic-white wine broth Mussels Only $8.95 Clams Only $11.95

Bloom’s Burger $9.95 8oz. sirloin with cheddar cheese and fries add bacon $1 sauteed onions or mushrooms $.75

Jumbo Shrimp Cocktail $11.95 Calamari $9.95

Grilled Chicken Sandwich $9.95

sesame-crusted and drizzled with a honey- wasabi sauce

Bell and Evans Chicken Breast with Swiss cheese, Canadian bacon and fries

Pancetta Shrimp $9.95 grilled shrimp wrapped with pancetta, served with caper vinaigrette, roma tomatoes & garlic bread

NIGHTTOWN FAVORITES

Chesapeake Crab Cake $11.95

roasted chicken breast stuffed with goat cheese, roasted shallots and walnuts served with sundried cherry compote & saba balsamic syrup with mashed potatoes & fresh asparagus

Veal Meatloaf $14.95 with mashed potatoes, fresh vegetable and Madeira mushroom gravy

Chevre Chicken $16.95 with roasted corn and chipotle mashed potatoes, sweet remoulade

Pan-Seared Chilean Sea Bass $21.95

SALADS

with corn pinwheels & white rice in a colorful pepper-infused broth.

Caesar Salad $8.95

Prime Rib

romaine lettuce in a traditional Caesar dressing with croutons, kalamata olives & grated cheeses with chicken $12.95 with grilled salmon $14.95

slow-roasted ribeye served with baked potato, fresh vegetable & au jus Regular (10oz) $18.95 Large (14oz) $24.95

Louisiana Salad $12.95

Mushroom & Blue Cheese Ravioli $16.95

Cajun-grilled chicken atop romaine lettuce with spiced pecans, red onion, crumbled bleu cheese & peanut vinaigrette

with braised leeks, shitake mushrooms & a sage buerre blanc

Roasted Duck Breast Salad $13.95

with pan gravy, fresh vegetable & mashed potatoes

Beef Brisket $15.95 mesclun greens, balsamic roasted shallots, walnuts, goat cheese, strawberries & blush vinaigrette

Grille & Greens Salad $14.95 grilled sweet-chile rubbed flank steak over mixed greens, red onion, kalamata olives, cherry tomatoes, bleu cheese & balsamic vinaigrette

Caesar Side Salad $4.50 romaine lettuce in a traditional Caesar dressing with croutons, kalamata olives & grated cheeses

Nighttown Nicoise $10.95 Soft-shell Crab with Fresh Mozzarella, Haricot Verts, Hard Boiled Egg, Black Olive son a bed of Field Greens with New Potatoes

Scampi Parisienne $19.95 with capers, roma tomatoes, sherry garlic butter, rice pilaf and fresh asparagus

____________________________________ *Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness

20% gratuity may be added to parties of 6 or more people & to all tables during ticketed musical performances

Chicken Quesadilla $11.95 blackened chicken and cheddar cheese, with fresh guacamole, pico de gallo & sour cream

Bangers & Mash $10.95 British-style sausages with cabbage, onions and mashed potatoes

Steak au Poivre $19.95 An 8oz Center cut USDA Strip Steak served in the au Poivre style with French fries & vegetable

Chilled Atlantic Salmon $14.95 Poached and served chilled with asparagus, cucumber-dill sauce and redskin potato salad

EARLY EVENING $13.95 Monday through Saturday 5:00 – 7:00PM EXCLUDING shows, holidays & discounts

Chevre Chicken roasted chicken breast stuffed with goat cheese, roasted shallots & walnuts, served with sundried cherry compote & saba balsamic syrup, mashed potatoes and asparagus

Veal Meatloaf with mashed potatoes, fresh vegetable & Madeira mushroom gravy

Beef Brisket with pan gravy, mashed potatoes & fresh vegetable

Trout Amandine pan-seared, boneless rainbow trout with toasted almonds, fresh vegetable & baked potato

Nighttown Salad w/ Entrée $2.95 mesclun greens with roma tomatoes, cucumber, kalamata olives & choice of dressing (Italian, ranch, 1,000 island, strawberry blush vinaigrette, sherry balsamic vinaigrette or house— Italian & bleu cheese)

There’s no private party like a private party at NIGHTTOWN.