Dinner Menu - Adonia Casual Greek Family Dining

  • December 2019
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Casual Greek Family Dining

Dinner

www.casualdining.ca

Warm Appetizers

Saganaki

Kefalograviera cheese pan-fried and flambéed in the kitchen with brandy. Opa! $9

Homemade Soup-of-the-Day Made fresh daily. $4

Spanakopita

French Onion Soup

Onions and leeks in homemade broth, topped with mozzarella cheese, and served with garlic bread. $5

Garlic Bread

Fresh Vienna bread lightly toasted with homemade garlic spread. Plain $4 Three-Cheese Blend $5 Feta Cheese $6

Bruschetta

Fresh Vienna bread lightly toasted with homemade garlic spread, fresh diced romano tomatoes, basil & onions marinated in olive oil. Three-Cheese Blend $6 Feta Cheese $6

Mozzarella cheese lightly breaded and served with marinara sauce. $7

All of our dips are accompanied with toasted pita triangles.

Tzatziki

Homemade dip consisting of yogurt, garlic, grated cucumber, and extra virgin olive oil. $6

Homous

An exotic dip made with chick peas, tahini, extra virgin olive oil, lemon juice and crushed garlic. $6

Taramosalata

Red caviar blended with potatoes, extra virgin olive oil, and lemon juice. $6

Tirokafteri

Feta cheese blended with red peppers, yogurt, and extra virgin olive oil. $6

Kria Poikilia (Four Dip Platter)

Try them all in this colourful combination of Homous, Taramosalata, Tirokafteri and Tzatziki dips. $11

Tiropita

Fine layers of fillo pastry stuffed with feta and ricotta cheeses. $6

Calamari

Lightly breaded and golden fried calamari served with tzatziki sauce. $9

Escargots

Snails prepared in a delicious blend of garlic, mushrooms, and onions then covered in a cream sauce. $7

Dolmades

Mozzarella Sticks

Greek Dips

A mingle of spinach, green onions and feta cheese in a fillo pastry. $7

Vine leaves stuffed with a blend of lean ground beef, rice and fresh herbs then drizzled with a lemon dill glaze. $8

Salads Market Greens

Crisp iceberg lettuce tossed with fresh greens and seasonal vegetables with your choice of dressing. Meal $9 Side $5

Caesar

Crisp romaine lettuce tossed in our famous creamy garlic dressing with seasoned croutons, topped with real bacon bits and parmesan. Meal $10 Side $5.5 Meal with Grilled Chicken $13

Greek

A mix of crisp iceberg and romaine lettuce tossed with tomatoes, cucumbers, peppers, kalamata olives, onions and feta cheese in our homemade traditional Greek dressing. Meal $10 Side $5.5 Meal with Grilled Chicken $13

Horiatiki

The authentic Greek salad with tomatoes, cucumbers, onions, peppers, feta cheese, kalamata olives tossed in our homemade traditional Greek dressing. Meal $11 Side $6 Meal with Grilled Chicken $14

Sautéed Chicken & Shrimp

Chicken tenderloin, shrimp and a julienne of vegetables tossed in extra virgin olive oil on a bed of crisp romaine lettuce. Meal $14

A traditional blue dome church in Santorini, Greece. Santorini (in Greek - Σαντορίνη) is a small, circular group of volcanic islands located in the southern Aegean Sea, about 200 km southeast from Greece’s mainland. It is also known as Thera. It is the southernmost member of the Cyclades group of islands, with an area of approximately 73 square km with an estimated population of 13,600. Santorini is essentially the remains of an enormous volcanic explosion which destroyed the settlements thereon and led to the creation of the current geological caldera, notoriously known for Its spectacular natural beauty along with its eminent nightlife.

Specialties Souvlaki Dinner

Ribs

Souvlaki in a Pita

Combination Platter

Chicken, Lamb or Pork marinated on a skewer and charbroiled, served with rice, roast potatoes, Greek salad, and tzatziki sauce. $14 Chicken, Lamb or Pork pieces marinated and charbroiled on a skewer, with diced onions, tomatoes and tzatziki sauce served in a toasted pita with Greek salad. $11

Gyros in a Pita

Thin slices of lightly spiced beef or chicken garnished with diced onions, tomatoes and topped with tzatziki sauce in a toasted pita, served with Greek salad. $10

Spanokopita Plate

A mingle of spinach, green onions and feta cheese in a fillo pastry served with rice, roast potatoes, and Greek salad. $14

Seafood Platter

Flakey filet of sole, tender scallops and butterflied tiger shrimps, served with fine herbs and spices. $17

Stuffed Sole

Oven baked sole filled with shrimp and crab topped with a tasty lemon pepper cream sauce. $17

Salmon Fillet

Fresh Atlantic salmon fillet oven roasted in delicious lemon garlic butter. $17

Butterflied Shrimp

Gently breaded butterflied tiger shrimp basted in garlic lemon better. $19

Full rack of tender pork ribs, seasoned, marinated and charbroiled then topped with delicious BBQ sauce or honey garlic sauce. $19

A half rack of our ribs served with your choice of a chicken steak or a 6oz. New York steak. $18

Chicken Steak

Charbroiled marinated boneless chicken breast. $15

Lamb Chops

Spring lamb chops, seasoned with lemon and oregano, and broiled to perfection. $20

Pork Tenderloin

Marinated pork tenderloin, charbroiled and served with a mushroom red wine sauce. $17

New York Striploin

A hand-cut AAA 10oz. New York striploin charbroiled to perfection and served with sautéed mushrooms. $21

Peppercorn Steak

Our hand-cut AAA 10oz. New York striploin covered in freshly cracked peppercorns and served with a creamy three-peppercorn sauce. $23

Add Butterflied Shrimps to any Entree

$4

Pasta

All Pastas are served with Garlic Bread.

Chicken Fettuccini

Fettuccini pasta in a delicate alfredo sauce topped with broccoli and grilled chicken tenders. $15

Seafood Fettuccini

Lasagna

Homemade baked lasagna topped with oven roasted tomato sauce and fresh parmesan served with fresh vegetables and Caesar or Garden salad. $14

Jumbo scallops and tiger shrimp served in a white wine cream sauce on top of fettuccini pasta. $16

Parmigiana

Finger Foods

Children’s Menu

Golden fried breaded chicken tenders and served with hand-cut fries or salad. $11

$4

Chicken Fingers

Charbroiled chicken or dusted veal topped with tomato sauce and three-blend cheese, served with linguine pasta and fresh vegetables. $16

Under 10

Pita Pizza

Chicken Fingers + Fries $6

Fish & Chips

Orange roughy fillets battered and deep-fried, served with coleslaw and hand-cut fries or salad. $11

Mom’s Grilled Cheese + Fries $4

Fettucine Alfredo $5

Spaghetti and Meatballs $4

Beverages

Hot & Cold

Pepsi, Diet Pepsi, 7UP, Mugs Rootbeer, Lipton Iced Tea, Ginger Ale, Orange Crush, Perrier, Club Soda, Tonic Water, Clamato, Heinz Tomato Cocktail, Cranberry Juice,

Desserts

We are consantly changing our Desserts so please be sure to ask your server to see our Dessert tray. One item is always available - Baklava!

Dinner Specials

Apple Juice, Orange Juice, Shirley Temple, Coffee, Decaf Please be sure to ask your server about our daily dinner specials from land and sea. Coffee, Tea, Herbal Tea, Hot Chocolate, Flavoured Hot Chocolate & more!

For Alcoholic Beverages and Wine, please see our Bar Menu.

Gift Certificates

A great gift for anyone who loves food! Available in denominations of $10, $20 and $50.

A panoramic view of Lindos, Greece. Lindos (in Greek – Λίνδος) is a town and an archaeological site on the east coast of the island of Rhodes, in the Dodecanese (a group of 12 larger plus 150 small Greek islands) in south-eastern Greece. It is known for its beautiful beaches and acropolis (literally the edge of a town or a high city) which was occupied by the Greeks, the Romans, the Byzantines, the Knights of St John and the Ottomans.

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