COLLEGE OF NURSING & MIDWIFERY Dasmariñas, Cavite COMMUNITY SURVEY FORM
I. BACKGROUND INFORMATION: Family Name: Cabling Family Structure: Extended Family Stage: Pre-school stage Years of Residency: A. Profile Rel. to the Family
Sex
Remedios Honrada
Grandmother
Cesar Cabling Analiza Cabling
Name
Name Bernadette Cabling
Anne
Beverly Joy Cabling
1 year; Lola Remedios (30 yrs.) Place of Origin: Cavite Nationality: Filipino Religion: Roman Catholic Religio n Roman Catholic Ramon Catholic
Widow
Roman Catholic
Marrie d
F
Ag e 62
Occupati on None
1st year HS
Father
M
35
OFW
College Grad.
Mother
F
29
Housewife
High school Graduate
Ag e 3
Se x F
Weigh t 12 kg
1
F
8 kg
Civil Stat us
Education al Level
Nut. Status Midline between undernourished and normal Normal
Marrie d
Monthl y Earning P 13, 000.00 max
Type of Feeding 1 mo. Breastfeed ; Bottle feed
Immunizat ion Complete
Educ’t Level None
Bottle feed
Complete
None
B. Health Condition for the Past Year Name of Sick Member
Ailment
Date Occurrence
Nanay Remedios
Hypertension
November 2008
Bernadette Anne
Cough and Cold
February 2009
of
Treatment a. Procedures b. Medications Consulted Doctor No Medications None
Present Condition Normal BP Normal
II.
ENVIRONMENTAL STATUS A. Housing 1. Type: Strong 2. Ventilation: Poor 3. Rooms: 1 4. Ownership: Rented 5. Lighting: Well a. Source: Electricity B. Water 1. Supply/ Source: Deep Well Distance from the house: a meter 2. Storage: Covered Container C. Excretal Disposal 1. Toilet Facility: Yes Water Sealed/ Flush D. Garbage Disposal 1. Method of Disposal: Garbage Collector E. Food Establishment Permit: None 1. Establishment: Sari-sari Store Carinderia, F. Drainage System: Open G. Animals Raised 1. Type/ Kind: Domestics; Rooster H. Appliances & Transportation Facility Owned TV
6. House is small, made of concrete no ceiling and hot during afternoon. No paint and the floor serve as bed, dining table and sitting area.
Ambulant Vendor 2. Storage: Plastic
Sofa
I.
Electric Fan Stove Accessibility to Community Facilities: Yes
Radio Washing Machine
III. Nutrition A. Food Preferences Vegetables No. of Snacks/day: 2 Pork No. of glasses consume/day: 8 Chicken Juice Fish Water No. of Meals/day: 3 Coffee B. Ways and Means of Food Preparation (most of the time) Prepared at house IV. OTHER INFORMATION A. Personal Habits Smoking, Drinking, Street Drugs: None B. Exercise: Walking; frequent C. Membership to Organization: None D. Usual Source of Medical Care Hospital, BHS, Traditional Practitioners, Combined: Hospital and Trad. Med E. Preferred Medicines: Prescribed, Herbal Medicine