Cellar 56 Menu August 2009
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GARDEN - $4 Heirloom Tomatoes, Sweet Grass Dairy Triple Cream, Olive Oil Cornmeal Fried Green Tomatoes, Cilantro Buttermilk, Goat Cheese Grilled Flatbread, Roma Tomatoes, Maplebrook Farms Mozzarella Sautee of Wild Mushrooms, Locatelli Polenta Grilled Corn, Espelette Aioli, Lime, Queso Cojita Caramelized Garlic Risotto, Aged Balsamic Roasted Garlic Hummus, Pretzel Crisps Marinated Olives Daily Cheeses
GARDEN
GARDEN
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