Calle Ocho Menu

New York City restaurants guides with latin food

> > > > > > >

Appetizers Cerviches & Tiraditos Entrees Desserts Latino Specialty Drinks Wine Brunch

Appetizers

   

> Ensalada - Golden & Red Beets, Garlic Oil, Spanish Goat Cheese 10 > Arepa - Colombian Sweet Corn Cake, Bacalao, Crema Nata & Watercress 14 > Dulce - Fire Roasted Sweet Corn Empanada, Goat Cheese, Vine Ripe Tomotoes 14 > Camarones - Puerto Rican Rum Glazed Shrimp, Crispy Onion, Avocado Salad 13 > Croquetas - Grilled Peruvian Asparagus, Goat Cheese Croquettes, Citrus Salad 12 > Datiles - Bacon Wrapped Almond Stuffed Dates, Hearts of Palm, Cabrales 12 > Cataplana - Iberian Clam, Shrimp, Chorizo & White Bean Stew 12 > Tamal - Sweet Corn & Goat Cheese Tamal, Shrimp Enchilado, Pumpkin Pesto 13 > Chicharron - Crispy Calamari, Dominican Honey, Cashews, Organic Sprout Salad 12 > Gallitos - Platter of Traditional Costa Rican Soft Tacos with Grilled Beef, Shrimp Enchilado & Chipotle Chicken (serves two) 25 > Picada - A Selection of the Chef’s Favorite Appetizers 39

Page 1 of 4

         

  

Ceviches & Tiraditos > Mariscos - Maine Lobster, Shrimp, Lemon Oil, Jalapeño, Fresh Lime 14 > Conchitas - Bay Scallops, Citrus, Green Papaya, Chilean Seaweed 11 > Ostras - Four Oyster Shooters (Mojito, Caipirinha, Sangria, Margarita) 10 > Salmon - House Cured Salmon, Aji Amarillo, Sour Orange, Pineapple 11 > Tropical - Rock Shrimp, Roasted Tomato, Mango Passion, Citrus 13 >  Hondureño - Ahi Tuna, Coconut Milk, Pickled Jalapeños 13 > Ceviche Sampler - Choose a Sampling of Four Ceviches 29

Entrées

> Bistec - Cuban Style “Steak Frites”, Traditional Chimichurri 28 Lechon - Mojo Braised Pork Shank, Guizo de Maiz 23 > Cordero - Braised Lamb “Barbacoa Style”, Rajas Poblanos 25 > Salmon - Spice Rubbed Salmon, Lobster Mash, Cucumber Relish, Mango Chutney 27 > Vegeteriano - Wild Mushroom Paella, Green Bean Salad, Sweet

http://www.calleochonyc.com/menus.htm

9/1/2008

New York City restaurants guides with latin food

Page 2 of 4

Pea Vinaigrette 21 > Cubano Classico - Cafeteria Style Ropa Vieja, Rice & Beans, Maduros, Tamal, Avocado 23 > Corvina - Chilean Seabass, Porotos Mixtos, Sea Urchin Butter 25 > Filete - Uruguayan Beef Tenderloin, Wild Mushroom Picadillo, Cuatro Queso Empanada 27 > Vaca Frita al Caballo - Cuban Skirt Steak, Latin Fried Rice, Tomato Escabeche, Avocado 24 > Pollo - Grilled Chicken Breast, Pigeon Pea Asopao, Green Plantain Fritters 21 > Paella - Lobster, Mussels, Clams, Shrimp, Scallops, Chorizo, Chicken, Tomato–Calamari Salad 28 > Pato - Duck Two Ways, Colombian Carimañola, Dried Cherry Sauce 24

Desserts

> Mil Hojas Hojas de Pera - Open Face Mil Hojas, Poached Pear, Rum-Vanilla Ice Cream, Argentianian Cream 8 > Turron - Frozen Nougat Parfait, Almond Tart, Mexican Chocolate Sauce 8 > Chucheria - Tasting of Latin American Pastries, Rum-Vanilla Ice Cream, Dulce de Leche Sauce, and Chocolate (serves two) 14 > Caramelo - Traditional Flan, Tocinillo del Cielo, Whipped Sour Cream 8 > Domino - Dark Chocolate Cake, Dulce de Leche Ice Cream 8 > Cocos - Toasted Coconut Ice Cream, Chocolate Shell, Pineapple Sauce 8 > Bizcocho - Café con Leche Pastelito, Macadamia Ice Cream, Espresso Espuma 8 > Helados - Tasting of Sorbets - Mandarina, Guanabana-Kiwi, > Acerola - Tasting of Ice Creams - Mamey, Macadamia, Chocolate-Peanut Butter Originales - Selection of Three Original Desserts 10

Café

> Colombian - Dark and Aromatic (Regular or Decaf) 2.50 > Calle Ocho House Blend - Robust Blend of Costa Rican & Guatemalan Beans (Regular or Decaf) - 2.50 > Tea - English Breakfast, Earl Grey, Chamomile, Mint 2.50 > Espresso - Dark Roasted Arabica Beans (Regular or Decaf) 3 > Cuban - Short Sweet Espresso - 3.50 > Cappucino - Espresso with Steamed Milk and Foam 4 > Café con Leche - Espresso with Steamed Milk 4 > Café Au Lait - Colombian Coffee with Steamed Milk 3.50 > Choffee - House Blend Coffee with Godiva Liquor 6

After Dinner Drinks

Late Harvest Wines > Santa Julia Tardío, Mendoza, Argentina 2002 8 > Concha y Toro Late Harvest Sauvignon Blanc, Chile 1999 9 Rum > Brugal Añejo Gran Reserva Familiar 8 > Monte Cristo 12yr 8 > Appleton Estate 12yr 9 > Bacardi Reserva Superior, 8yr 10 > Matusalem Gran Reserva 15yr 12 > Pirapora Cachaça 6 Sherry > Hildago Manzanilla, La Gitana 5 > Pedro Domecq La Ina Fino 6 > Gonzalez Byass Del Duque Amontillado 7 > Emilio Lustau Centenary Oloroso del Tonel 8 > Osborne Pedro Ximenez 1827 9 Port > Taylor 10yr Tawny 8 > Grahams 20yr Tawny 12 > Fonseca Bin No. 27, Fine Reserve 7

http://www.calleochonyc.com/menus.htm

9/1/2008

New York City restaurants guides with latin food

Page 3 of 4

Madeira > Leacock’s Sercial 5 yr. 5 > Cossart Gordon & Co. Bual 10 yr. 9 Brandy > Pedro Domecq Carlos I 9 > Conde de Osborne Solera Gran Reserva 8 > Cardenal Mendoza Gran Reserve 8 > Alto del Carmen Pisco Reservado 7 > Capel Pisco 6 > Cristal Aguardiente 7 Cognac > Courvoisier VS 7 > Remy VSOP 8 > Delamaine Pale & Dry 10 > Martell Cordon Bleu 14 > Hennesy XO 16 Armagnac > Larressingle VSOP 7 Calvados > Boulard Crème Calvados Liqueur 6 > Meslon Reserve 10

Latino Specialty Drinks

Cocktails > Sangria - Red or White Wine, Fresh Fruit, Splash of Spirits 8 > Latinopolitan - Bacardi Limon Cosmo 10 > Mojito - Rum, Lime Juice, Sugar & Mint 9 > Caipirinha - Cachaça, Sugar & Fresh Lime 9 > Cojito - Cruzan Coconut Rum, Lime Juice, Mint & Sugar 10 > Mar Azul - Tommy Bahama Rum, Fresh Lime, Blue Curaçao 10 Tropical Daiquiris > Calle Ocho – Cruzan Rum & Fresh Lime Juice Blended 9 > Pasion – Bacardi Gold, Mango & Passion Fruit 9 > Alegria – Bacardi Light, Fresh Kiwi Juice & Lemongrass 9 > La Bomba – Captain Morgan with Fresh Berries & Lime 10

Wines

This savory list of wines represents just afew of the over 40 quality wines Calle Ocho offers from wonderful and well-respected vineyards in Argentina, Chile and Spain. Sparkling Wines > Spain Cristalino Brut, Catalunya MV 26/7 gl. > Argentina Chandon Brut Fresco, Mendoza MV 39/10 gl. White Wines Bottle/Glass > Argentina  - Bodega Lurton Pinot Gris, Mendoza 2002 22/6 > Chile - La Misión Sauvignon Blanc, Valle del Maipo 2002 23/6 > Argentina  - Gascón Viognier /7 > Chile - Cousiño-Macul Riesling Doña Isidora, Valle del Maipo 2001 25/7 > Spain - Marqués de Alella, Pansá Blanca, Alella 2001 27/7 > Chile - Casa Lapostolle Chardonnay /8 > Spain - Ostatu Blanca Cosecha /9 Red Wine Bottle/Glass > Spain - El Somo Rioja /6 > Argentina - Alamos Pinot Noir /6 > Argentina - Trumpeter Merlot /7 > Spain - Torremoron Tempranillo /7 > Argentina - Navarro Correas Malbec /8 > Argentina - Santa Julia Cabernet Sauvignon /8 > Chile - Escudo Rojo /10

Brunch Appetizers

http://www.calleochonyc.com/menus.htm

9/1/2008

New York City restaurants guides with latin food

Page 4 of 4

> Empanada - Traditional Pork Picadillo, Culantro Crust, Spanish Escalivada 11 > Datiles - Bacon Wrapped Almond Stuffed Dates, Jicama-Hearts of Palm, and Blue Cheese Sauce 10 > Camarones Shrimp Ceviche, Lemon Oil, Jalapeños, Fresh Lime 12 > Lenguado Fluke, Guarapo-White Soy, Malanga Crisps 12

Brunch Entrees

> Gallitos (serves two) - Platter of Traditional Costa Rican Tacos, Scrambled Eggs, Chorizo, Calle Ocho Fries 20 > Frutas - Tropical Fruit Salad, Blood Orange Sorbet 9 > Ensalada - Grilled Shrimp, Field Greens, Baby Spinach & 8 Fresh Market Vegetables 12 > Torrejas - Cinnamon French Toast, Candied Strawberries, Star Anise Syrup 12 > Latin Benedict - Indian Bread, Serrano Ham, Two Poached Eggs, Chipolte Scented Hollandaise Sauce 12 > Latin Pantry Omelet - Omelet with Choice of Three Ingredients: Tomato, Onion, Pickled Jalapeño Peppers, Chorizo, Manchego Cheese and Adobo Chicken, served with Carrot Parsnip Slaw 12 > Cachapa de Salmon - Venezuelan Sweet Corn Crepe, Smoked Salmon, Scrambled Eggs, Caper-Red Onion Crema Nata 10 > Pollo Ranchero - Crispy Corn Tortilla, Refried Black Beans, Chicken Escabeche, Eggs Any Style, Ranchero Sauce 11 > Tortilla Espanola - Spanish Omelet with Asparagus, Potatoes, Piquillo Peppers and Wild Mushrooms over Crab Enchilado 12 > Vegetarino - Eggplant, Tomato & Queso Fresco Soft Tacos, Citrus Cactus Salad 12 > Calle Ocho Granola - House Made Granola with Toasted Almonds, Coconut, Oats, Dried Pears, Blueberries, Apricots & Vanilla Yogurt 9 > Cuban Sandwich - Cuban Sandwich with Roasted Pork, Panela Basted Ham & Swiss Cheese, Pickles, Latino Chips 10 > Vaca Frita -  Cuban Skirt Steak with Latin Fried Rice, Tomato Escabeche and Avocado topped with Two Eggs, Any Style 13 > Huevos Divorciados - Yuca Crab Cakes, Egg Any-Style, Red and Green Chile Sauces 11 > Panqueques - Chocolate Banana Macademia Pancakes, Dulce de Leche Sauce 10 Side Dishes > Black Beans & Rice 6 > Yuca Fries 6 > Market Vegetables 6 > Garlic Spinach 6 > Sweet & Green Plantains 6 > Combination of Arepas, Yuca Fries, Black Beans & Rice,       Plantains 16 Kids under 12 $9 > Scrambled Eggs > Pizza Empanada > Chicken Tenders

 

Home | Reviews | Photo Gallery | Reservations | Menus | Private Events Gift Cards | Employment | Contact Us 446 Columbus Ave., NYC 10024 T. F.

  

   

http://www.calleochonyc.com/menus.htm

9/1/2008