Berry Pie Recipe

Pie Recipe



MIX

2 ½ cups flour

 1 teaspoon salt 1 teaspoon sugar 1 cup butter (2 sticks)  Cut butter into flour

1/3 cup + 3 tablespoons ice cold water 

Use pastry blender to mix dough divide dough into 2 balls



Put dough in refrigerator for 30 minutes

4 cups fruit or berries 1cup sugar  2 tablespoons cornstarch Mix the berries or fruit carefully  Roll out each ball of dough into a big circle be careful to not make it too thin  Put 1 circle of dough in the pie tin use a knife to cut on the edges of the pie  then put your filling in the crust 

Then put the other circle of dough on top of the pie and cut the extra dough coming out of the sides of the pie with a knife then make a slit it the middle of the pie