Anon Resume

  • December 2019
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Samantha Renna, DTR - ADDRESSPHONE NUMBER – PERSONAL EMAIL

Credentials: 01/19 - Present

Dietetic Technician Registered Met appropriate qualifications for DTR credential in accordance with the Commission on Dietetic Registration

02/18 - 02/21

Suffolk County Food Manager’s Certificate Certified by Suffolk County to supervise a food service operation for safe food and sanitation practices.

Employment History: 07/18 – Present

Nutritional Clerk, Long Island Community Hospital, Patchogue NY   

01/14 – 07/18

Waitress, Mesoyios Greek-Cypriot Restaurant, Lake Ronkonkoma NY    

Education:

Computer processing of patient information Modify patient menus in accordance with assigned diet order, allergies and preferences Communicates courteously with patients, visitors and medical staff

Record customer orders in person and via telephone, Serve and package order Calculate bill totals and sales tax, Balance cash register Training of new employees Functions as Food Manager for closing shift, monitors food safety protocols

Bachelors Degree in Nutrition and Dietetics - In progress Queens College, Flushing, NY GPA: 3.7 (Anticipated graduation 12/19) Associate in Applied Science - Dietetic Technology Suffolk County Community College, Riverhead, NY Associate in Arts – Liberal Arts and Sciences Suffolk County Community College, Selden, NY

GPA: 3.8 (Graduated 05/18)

GPA: 3.6 (Graduated 01/15)

09/16 – 05/18

Completed 450 clinical hours encompassing 180 hours food service administration, 60 hours community, and 200 hours clinical

Field Experience:

Long Island Community Hospital, Patchogue, NY: Food service administration  Analyzed all parts of the food service system  Assisted employees on tray line and positions relevant to kitchen efficiency  Conducted in service regarding hand washing policy and procedure  Completed nutrient analysis of soups offered by the facility Shoprite Dietary Department, Patchogue, NY: community hours  Created educational materials for the facility  Nutritional education of customers / clients Island Nursing and Rehab Center, Holtsville, NY: clinical hours  Screening and assessment of a variety of patients  Provided in service to at risk patients regarding nutritional supplements

Honors/Affiliations: Member, Phi Theta Kappa; Suffolk County Community College, Riverhead, NY President, Nutrition Club; Suffolk County Community College, Riverhead, NY

Software:

CBORD / Room service choice, Microsoft Office (Word, Powerpoint, Excel)

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