Amit Kumar Singh

AMIT KUMAR SINGH

Mobile:-+91-9910624309 Email: [email protected] OBJECTIVE_______________________________________________________________________________ To be an important part of organization where I can put my best efforts by using knowledge and experience that have gained so far. EDUCATION______________________________________________________________________________ Award Year School / College I.H.M. Shimla Affiliated to NCHMCT Govt. of India, Ministry of Tourism. CSJM University Kanpur

B.Sc. in Hospitality and Hotel Administration B.Sc.

2005

2001

WORK EXPERIENCE______________________________________________________________________________  Hotel Selborne, A leisureplex hotel, Dunoon United Kingdom. Designation : Trainee Assistant F&B Manager Duration : 25th July 2008 to 15 july2009 Duties & Responsibilities • Assisting F&B manager in managing day to day operations of the outlet. • Assisting F&B manager in Business development, developing marketing straegies. • Responsible for designing and imparting training to the staff for the SOPs, customer satisfaction and effective management. • Customer feedback Analysis and corrective action through feedback and Guest Satisfaction Track System (GSTS). • Assisting F&B Manager with Executive chef in developing new menus for the restaurant  Habitat World at India Habitat Center, Running by Old World Hospitality Pvt.Ltd. Duration : 25th July 2005 to 5th Sep 07. Department : Food & Beverage Service (Steward) Duties & Responsibilities • Responsible for providing prompt service, to the guest, Store Handling • Responsible for making daily reports, Responsible for inventory control. • Customer Handling, Responsible for Daily Setups. • Sheraton New Delhi Hotel An ITC Welcome Group Hotel. Duration : Sept 07 to April 08 Department : Food & Beverage Service (GSA). Duties & Responsibilities • Responsible for providing prompt service to the guest. • Taking care of bar & buffet. • Station holding & order taking. • Responsible for bar & kitchen stewarding inventory. SKILLS_______________________________________________________________________________________ • Excellent written and spoken English, Computer Literacy. PERSONAL DETAILS_______________________________________________________________________

I am a reliable, trustworthy person. I work hard and learn quickly. I have good people skills and can communicate clearly. My hobbies include cooking, skiing, water sports, reading, and socializing. I like to read Culinary Magazines.