Alburger[1]

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Al Burger Getting the Bugs Out

Presented By: Neeraj Singhal (Roll No. 32)

About the Company • Burger Bugs Killers Inc. – 17 years old Miami Based Company • Industry: Pest Control • Company Stats: – Revenue (1984) $ 25 million, – Service Accounts – 12,000 Resturants & Hotels in 43 states – No. of Service Specialists – 400

• Industry Size (Annual Sales): $ 2 billion • Main Competitors: – Orkin - $ 213 million annual sales – Terminix - $ 160 million annual sales

• Area of operation: Niche Segment – Charges premium • Company’s USP: Superior Brand Promise - ‘Unconditional Promise to Eliminate (not control) Roach & Rodents’ - ‘ No payments due until Rodents eliminated’ - ‘Promise to refund entire money if Company fails, along with 1 year’s service by another Exterminator of company’s choice

Discussion Questions 1. Identify the elements of Marketing Mix of Al Burger 2. Justify marketing implications of each of these mix elements

Review of Literature – Marketing Mix • The tools available to a business to gain the reaction it is seeking from its target market in relation to its marketing objectives Blend of the mix depends upon:

- Marketing objectives - Type of product - Target market - Market structure - Rivals’ behaviour - Marketing position - Product portfolio - Product lifecycle • Traditional Marketing Mix: 4 P’s • Expanded Mix for Services: 7 P’s

Review of Literature – Marketing Mix Elements PRODUCT

PLACE

PROMOTION PRICE

Physical good features

Channel type

Promotion blend

Flexibility

Quality level

Exposure

Salespeople

Price level

Accessories

Intermediaries

Advertising

Terms

Packaging Warranties

Outlet location Sales promotion Transportation Publicity

Product lines

Storage

Differentiation

PHYSICAL EVIDENCE

Blend of the mix depends upon: PROCESS

Employees

Facility design

Flow of activities

Customers

Equipment

Number of steps

Communicating culture and values

Signage

Level of customer involvement

Employee research

Employee dress Other tangibles

• Expanded Mix for Services: 7 P’s

Allowances

Branding

PEOPLE

• Traditional Marketing Mix: 4 P’s

- Marketing objectives - Type of product - Target market - Market structure - Rivals’ behaviour - Marketing position - Product portfolio - Product lifecycle

Product

Marketing Mix Elements: Product The Service Concept

Augmented Service Offer

The Core Service (Reason for being in the market) - Pest Elimination

Accessibility of Service

Facilitating Services

Supporting Services

(Facilitation in providing services)

(used to enhance the value of core service and to differentiate from competitors)

- Employee Hiring - Employee Training - Supporting routemen against losses beyond control

- Promise to refund entire fees for poor customer service

Consumer Participation

Interaction

Marketing Mix Elements: Product Product: Branding, Quality, Warranty, Post transaction service • Brand Promise: ‘Elimination’ and not just ‘Control’ of Pests • Quality: Burger’s Quality-Control system is extraordinary – e.g. Routemen are assigned ‘Service Accounts’ for a day which can be managed professionally unlike other companies who assigns 18-20 Service accounts a day for its Routemen • Maintenance\ Post Transaction Service: After sales reviews by senior managers, customer feedback, Guarantee of eliminating Pests – if company fails promise of refunding last 12 monthly fees along with one year’s free service from other company Implication: • Brand promise helps in product differentiation and position company in ‘Niche’ segment

Price

Marketing Mix Elements: Price Price: Quality-Price Relationship, Consumer’s Perceived value, Discounts

• Niche Service Provider: Company guarantee’s pest elimination, accordingly Charges premium price for superior service. Charges 4-6 times more the services provided by competition • High Customer’s Perceived value: Customers have high respect for Al Burger company and its employees. Implication: • Loss of renewed contracts: Company loses > $ 2million annually in un renewed contracts • Cost of Service Guarantee: Company spends at $2K per month on reimbursing diners / room guests for reported pest sightings • Limited Market: Company operates only a niche segment; which limits itself to enhance revenue

People

Marketing Mix Elements: People •

People represent the business - Personnel Training, Commitment, Incentives, Inter-Personal behaviour, Degree of involvement, Customer contacts, Management culture, customer service



Management Culture: Company promotes (a) ‘Open Honest’ culture. At Bugs Burger, ‘Mistakes are forgiven; liar are not’ (b) Routemen is treated no. 1 in the company – Employees are made to feel that they are critical to success of the company



Strong Hiring Process: Elaborate personality & aptitude testing, polygraphic examination, Interview by Officials from Headquarter and shortlisted candidate interviewed by local service managers



Employee Training: 5 months of intense training combination of both on the job and classroom training. Tests conducted by higher officials in Miami to check techniques they have been taught by field managers against the company standards



Work life balance: Employees are given complete freedom to manage the clients as long as they are keeping the client premises ‘Pests free’ and running the account as their own business



Employee Support: Service specialist don’t need to worry about losses from conditions beyond their control, they are compensated for such situations



Degree of Involvement: Employees not punished for asking support / help in managing client. Top management roll up sleeves and come for help. It is not seen as ‘negative’ behaviour.



Incentives: Employees are paid handsomely; performance linked - best in the industry

Marketing Mix Elements: People • Implication: • High Employee Engagement: Company policies, culture, training, freedom and incentive structure helps in maintaining high employee satisfaction. Employees have sense of ownership in running business. • Low Attrition: High employee satisfaction results into low attrition rate of 3% which is the lowest in the non glamorous industry. • High Customer Satisfaction: High employee engagement coupled with low attrition helps in ensuring the highest level of customer satisfaction.

Process

Marketing Mix Elements: Process • Process element consists of – Policies, Procedures, Customer involvement, Flow of activities • Bugs / Pest Elimination promise: Pest elimination techniques / procedures / standards are set keeping customer promise in mind • No compromise on Quality standards: Routemen are assigned nos. of clients which can be managed professionally without compromising service standards • Strong Quality Control System: – – – –

Review of Sales Reports filed by routemen by managers Customer care calls by District managers and not by any junior staff Regular Customer visits by Regional directors, vice presidents Customer complaint calls are routed directly to Miami Headquarter and not to local offices or routemen – keeping local managers and service specialist behave honestly

• Customer Involvement: Regular feedback from customers on service quality and routemen behaviour.

Implication:

• Standard procedures and strong quality control systems helps company in keeping up the brand promise and fight competition

Discussion Questions

Q3: If you are CEO of Al Burger, what measures you will take to increase your sales in 2 billion $ industry. Justify your decisions.

BCG Growth Share Matrix: Al Burger Position BCG Growth Share Matrix

Al Burger position - Characterised by high growth potential Low market share as compared to its Competitors

.

Industry size: $ 2billion annual Competition: Orkin Exterminating: $213 million PA Terminix: $160 million PA Al Burger: $25 million PA

Al Burger Dilemma: How to move from Question marks to Stars category

Ansoff Product-Market Growth Matrix

• Market Penetration and Market Development, two recommended strategies for increasing sales of Al Burger Market Penetration - Least risky way to grow • Focus on Aggressive Advertising and Promotion: Al Burger should hire experienced Marketing staff and pursue aggressive advertising and promotion campaign to gain market share / new clients • More efforts to retain existing clients: Company can achieve this by introducing loyalty programs for its existing clients; introducing loyalty based pricing • Adopt Franchisee route to expand operations: Company should also adopt route of franchising to penetrate further into existing markets (same customer segment) / new geographies

Ansoff Product-Market Growth Matrix

• Market Penetration and Market Development, two recommended strategies for increasing sales of Al Burger Market Development – Higher risk as compared to market penetration • Develop new markets / Customer segment: Currently Al Burger service only Resturants and Hotels. It should expand its market to include Offices and Homes as new Customer segments •Acquisition and / or Franchisee: Company can look to acquire companies and / or have franchisee model to enter into new markets segment

Thank You

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