15 South Ristorante Menu
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SMO Member Restaurant Menu
1 of 3
http://freshoriginals.com/emailmenu.php?id=263
15 SOUTH RISTORANTE MENUS Dinner Menu CARNE Costolette DiAgnello da Latte alle Erbe
$28.95
Filetto alla Griglia
$30.95
Paillard di Vitello con Gorgonzola
$33.95
Paillard di Vitello con Gremolata
$32.95
Petto di Pollo con Melanzane
$14.95
Pollo alla Milanese
$14.95
Pollo Arrosto
$16.95
Baby Lamb Chops chargrilled, flavored with Herbs 9oz. Prime Filet Mignon grilled to your liking Grilled Veal Chop topped with a creamy Gorgonzola Cheese sauce Grilled Veal Chop served with Gremolata sauce Chicken Breast topped with Eggplant, Tomato sauce & Mozzarella cheese Breaded Chicken Breast served with Arugola & diced fresh Tomatoes Half Chicken marinated & Roasted in the oak oven
PESCE Aragosta
$29.95
Chilean Sea Bass in Salsa Verde
$27.95
Gamberi in Brodetto
$16.95
Gamberi Ripieni al Granchio
$21.95
Mahi-Mahi Livornese
$20.95
Salmone in Crosta di Mandorie
$19.95
9 oz. Florida Lobster Tail Broiled in a Garlic Sauce, served with Seafood Risotto Delicate Sea Bass in a White Wine sauce with Rosemary, Sage, Parsley & Oregano Large Shrimp swimming in White Wine Sauce with fresh Tomato, Olives & Pine Nuts Jumbo Shrimp stuffed with Crabmeat Golden filet of Mahi sauteed in White Wine with fresh Tomatoes & Calamata Olives Salmon with a slivered Almond nut crust
ANTIPASTI Antipasto Misto di Salumi, Formaggio e Vegetali
Italian Cold Cuts, Cheeses & Grilled Vegetables
$10.95
Brushetta Toscana
$5.95
Calamari Fritti
$9.95
Caprese Salad
$8.95
Carpaccio di Manzo con Scaglie di Parmigiano
$9.95
Crostini Misti
$6.95
Chopped Tomatoes, Basil & Garlic on Toasted Tuscan Bread Tender fried Squid served with Marinara sauce Sliced Tomatoes topped with Fresh Mozzarella Cheese & Basil Dressing Thinly sliced raw Tenderloin with shaved Parmesan Toasted Tuscan Bread with Assorted Toppings
Frittelle di Granchio Blu
$12.95
Gamberitti Gorgonzola
$12.95
Crab Cakes served with Radicchio, fresh Tomatoes & a Horseradish dressing Shrimp with a creamy Gorgonzola Cheese sauce
Insalata di Polpo con Fagioli e Patate
Octopus Salad with White Beans, Potatoes, Parsley, Olive Oil & Lemon dressing
$9.95
7/21/2009 2:07 PM
Mussels Come Voi Mussels fra Diavolo
$10.95
Mussels in a Creamy Basil-Vodka Sauce
$11.95
Mussels in Wine & Garlic
$9.95
Ostriche alla Rockefeller
$12.95
Selected Oysters with Spinach, Scallions & Pernod
Proscuitto e Melone
$8.95
Italian Ham with Fresh Melon
INSALATA Bologna
$9.95
Insalata alla Cesare
$4.95
Insalata con Caprino
$6.95
Parma Prosciutto, Buffalo Mozzarella, Mortadella, Fresh Tomatoes, Sundried Tomatoes, Dry Cured Olives, Marinated Onions on a bed of Mixed Greens topped with a Balsamic Vinaigrette Romaine Lettuce, Croutons, Parmesan cheese & classic Caesar dresing Baby Greens, Goat cheese & Balsamic Vinaigrette
Insalata Dante
$10.00
Insalata Leopardi
$10.00
Arugola, Baby Greens, Potato, Carrots, Tomatoes, grilled Chicken Breast & Parmesan cheese Arugola, Escarole, Artichokes, Prosciutto & Parmesan cheese
Insalata Mista
$4.95
Garden Salad with Balsamic Vinaigrette
Insalata Toscanini
$11.00
Portofino
$14.95
Taormina
$7.95
Arugola, Baby Greens, Salmon, Crab, Shrimp, Pinenuts, Walnuts, Parmesan cheese & boiled Egg
Lobster Medallionns and Shrimp on a Bed of Arugola and Radicchio, sprinkled with Toasted Almonds & topped with a Lemon dressing Grilled Zucchini, Eggplant, Roasted Red Peppers, Onions, Mushrooms, Asparagus & Shaved Parmesan Cheese on a bed of Escarole Lettuce topped with a Balsamic Vinaigrette
Venezia
$10.95
Steamed Mussels, Clams and Oysters with Mushrooms, Pistachio Nuts on a bed of Radicchio & Escarole topped with a Lemon Dressing
ZUPPA Bowl of Soup
Ask your server for today's fresh soup selections
$4.95
PASTA Agnolotti al Mascarpone e Pinoli
$14.95
Cannelloni
$14.95
Le Trenette di Portofino
$13.95
Lobster Ravioli
$22.95
Melanzane alla Moda di Parma
$13.95
Large Cheese Ravioli in a creamy Mascarpone sauce with Pinenuts Cannelloni with Spinach & Ricotta cheese with a fresh Tomato sauce Homemade Pesto sauce, Pinenuts, sliced Potatoes & String Beans over Trenette pasta Lobster filled Ravioli topped with an Aurora Tomato & Crab Sauce Fried Eggplant layered with Tomato sauce & Mozzarella cheese
Orecchiette Cime di Rape
Broccoli Rabe & Italian Sausage in a spicy Garlic sauce over Orecchiette pasta
Pasta Tri Colore
Fettuccine Alfredo, Penne al Pesto & Tagliatelle alla Matrigiana
$1,695.00 $15.95
Pasticciata alla Bolognese
$15.95
Risotto ai Frutti di Mare
$19.95
Tagliolini alla Ammatriciana
$14.95
Tagliolini Neri con Aragosta e Pomodoro
$19.95
Lasagna Noodles layered with Meat Sauce & Bechamelle
Arborio rice with Shrimp, Clams, Mussels, Scallops and slipper tail Lobster in a White Wine, Olive Oil & Parsley sauce Pasta in a Spicey Tomato & Bacon Sauce Black pasta with slipper tail Lobster & fresh Tomatoes
1 of 3
http://freshoriginals.com/emailmenu.php?id=263
15 SOUTH RISTORANTE MENUS Dinner Menu CARNE Costolette DiAgnello da Latte alle Erbe
$28.95
Filetto alla Griglia
$30.95
Paillard di Vitello con Gorgonzola
$33.95
Paillard di Vitello con Gremolata
$32.95
Petto di Pollo con Melanzane
$14.95
Pollo alla Milanese
$14.95
Pollo Arrosto
$16.95
Baby Lamb Chops chargrilled, flavored with Herbs 9oz. Prime Filet Mignon grilled to your liking Grilled Veal Chop topped with a creamy Gorgonzola Cheese sauce Grilled Veal Chop served with Gremolata sauce Chicken Breast topped with Eggplant, Tomato sauce & Mozzarella cheese Breaded Chicken Breast served with Arugola & diced fresh Tomatoes Half Chicken marinated & Roasted in the oak oven
PESCE Aragosta
$29.95
Chilean Sea Bass in Salsa Verde
$27.95
Gamberi in Brodetto
$16.95
Gamberi Ripieni al Granchio
$21.95
Mahi-Mahi Livornese
$20.95
Salmone in Crosta di Mandorie
$19.95
9 oz. Florida Lobster Tail Broiled in a Garlic Sauce, served with Seafood Risotto Delicate Sea Bass in a White Wine sauce with Rosemary, Sage, Parsley & Oregano Large Shrimp swimming in White Wine Sauce with fresh Tomato, Olives & Pine Nuts Jumbo Shrimp stuffed with Crabmeat Golden filet of Mahi sauteed in White Wine with fresh Tomatoes & Calamata Olives Salmon with a slivered Almond nut crust
ANTIPASTI Antipasto Misto di Salumi, Formaggio e Vegetali
Italian Cold Cuts, Cheeses & Grilled Vegetables
$10.95
Brushetta Toscana
$5.95
Calamari Fritti
$9.95
Caprese Salad
$8.95
Carpaccio di Manzo con Scaglie di Parmigiano
$9.95
Crostini Misti
$6.95
Chopped Tomatoes, Basil & Garlic on Toasted Tuscan Bread Tender fried Squid served with Marinara sauce Sliced Tomatoes topped with Fresh Mozzarella Cheese & Basil Dressing Thinly sliced raw Tenderloin with shaved Parmesan Toasted Tuscan Bread with Assorted Toppings
Frittelle di Granchio Blu
$12.95
Gamberitti Gorgonzola
$12.95
Crab Cakes served with Radicchio, fresh Tomatoes & a Horseradish dressing Shrimp with a creamy Gorgonzola Cheese sauce
Insalata di Polpo con Fagioli e Patate
Octopus Salad with White Beans, Potatoes, Parsley, Olive Oil & Lemon dressing
$9.95
7/21/2009 2:07 PM
Mussels Come Voi Mussels fra Diavolo
$10.95
Mussels in a Creamy Basil-Vodka Sauce
$11.95
Mussels in Wine & Garlic
$9.95
Ostriche alla Rockefeller
$12.95
Selected Oysters with Spinach, Scallions & Pernod
Proscuitto e Melone
$8.95
Italian Ham with Fresh Melon
INSALATA Bologna
$9.95
Insalata alla Cesare
$4.95
Insalata con Caprino
$6.95
Parma Prosciutto, Buffalo Mozzarella, Mortadella, Fresh Tomatoes, Sundried Tomatoes, Dry Cured Olives, Marinated Onions on a bed of Mixed Greens topped with a Balsamic Vinaigrette Romaine Lettuce, Croutons, Parmesan cheese & classic Caesar dresing Baby Greens, Goat cheese & Balsamic Vinaigrette
Insalata Dante
$10.00
Insalata Leopardi
$10.00
Arugola, Baby Greens, Potato, Carrots, Tomatoes, grilled Chicken Breast & Parmesan cheese Arugola, Escarole, Artichokes, Prosciutto & Parmesan cheese
Insalata Mista
$4.95
Garden Salad with Balsamic Vinaigrette
Insalata Toscanini
$11.00
Portofino
$14.95
Taormina
$7.95
Arugola, Baby Greens, Salmon, Crab, Shrimp, Pinenuts, Walnuts, Parmesan cheese & boiled Egg
Lobster Medallionns and Shrimp on a Bed of Arugola and Radicchio, sprinkled with Toasted Almonds & topped with a Lemon dressing Grilled Zucchini, Eggplant, Roasted Red Peppers, Onions, Mushrooms, Asparagus & Shaved Parmesan Cheese on a bed of Escarole Lettuce topped with a Balsamic Vinaigrette
Venezia
$10.95
Steamed Mussels, Clams and Oysters with Mushrooms, Pistachio Nuts on a bed of Radicchio & Escarole topped with a Lemon Dressing
ZUPPA Bowl of Soup
Ask your server for today's fresh soup selections
$4.95
PASTA Agnolotti al Mascarpone e Pinoli
$14.95
Cannelloni
$14.95
Le Trenette di Portofino
$13.95
Lobster Ravioli
$22.95
Melanzane alla Moda di Parma
$13.95
Large Cheese Ravioli in a creamy Mascarpone sauce with Pinenuts Cannelloni with Spinach & Ricotta cheese with a fresh Tomato sauce Homemade Pesto sauce, Pinenuts, sliced Potatoes & String Beans over Trenette pasta Lobster filled Ravioli topped with an Aurora Tomato & Crab Sauce Fried Eggplant layered with Tomato sauce & Mozzarella cheese
Orecchiette Cime di Rape
Broccoli Rabe & Italian Sausage in a spicy Garlic sauce over Orecchiette pasta
Pasta Tri Colore
Fettuccine Alfredo, Penne al Pesto & Tagliatelle alla Matrigiana
$1,695.00 $15.95
Pasticciata alla Bolognese
$15.95
Risotto ai Frutti di Mare
$19.95
Tagliolini alla Ammatriciana
$14.95
Tagliolini Neri con Aragosta e Pomodoro
$19.95
Lasagna Noodles layered with Meat Sauce & Bechamelle
Arborio rice with Shrimp, Clams, Mussels, Scallops and slipper tail Lobster in a White Wine, Olive Oil & Parsley sauce Pasta in a Spicey Tomato & Bacon Sauce Black pasta with slipper tail Lobster & fresh Tomatoes
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