1. GENERAL CONSIDERATIONS The interdependence between working conditions and productivity is increasingly recognised. The first move in this direction came when people began to realise that occupational accidents had economic as well as physical consequences, although at first only their DIRECT COSTS (Medical Care that results from treating an injured, Compensation for the injured person). INDIRECT COSTS of occupational accidents (Working time lost by an injured person, The witness and accident investigators, Production Stoppages, Material Damage, Work Delays, Possible Legal and Other Costs, Reduced Output when the injured person is replaced and subsequently when he/she returns to duty) The reduction in productivity and increase in production in rejects and manufacturing waste that results from fatigue due to excessively long working hours and bad working conditions. Lighting & Ventilation have shown that human body is far more productive when working under optimal conditions. Occupational safety & health and ergonomics have not been given sufficient consideration in modern management techniques. Hazardous working environments may not only be a direct cause of occupational accidents & disease, but workers’ dissatisfaction with working conditions which are not in line with their current cultural and society level may also be a root of a decline in production quality and quantity, excessive labour turnover and increased absenteeism. 2. OCCUPATIONAL SAFETY & HEALTH ORGANISATION Def: Is procedures and regulations to ensure that workers work in a safety and healthy working environment. The most effective method of obtaining good results in the prevention of occupational hazards includes the following: 2.1 To recognise the importance of the employer’s responsibilities for ensuring that the workplace is safe and without risk to workers health. 2.2 To adopt an occupational safety & health policy that provides for the establishment of a good occupational safety & health organisation within the enterprise; and
2.3 To encourage strong participation of workers in safety & health activities at the workplace, including safety committees, inspections and accident investigation, and the appointment of specialists. 3. SAFETY CRITERIA Occupational Accidents Def: Are unforeseen events that cause injury or death to a worker and occur in the place where a worker must do his work? The most common accidents are not caused by DANGEROUS MACHINES (1.circular saws, 2.spindle moulding machines, 3.power presses) nor DANGEROUS SUBSTANCES (1.explosives, 2.volatile flammable liquids, 3.chemicals), but rather quite ordinary actions like 1. Stumbling, 2.Falling, faulty handling of tools, 3. Being struck by a falling objects. In modern industry there are a variety of both VISIBLE and INVISIBLE HAZARDS at the workplace VISIBLE HAZARDS
Unfenced scaffoldings
Openings in the floor
Dripping or leaking of chemicals
Unlocked working zone of a robot
INVISIBLE HAZARDS
Inert gases
Welding fumes
Noise
Vibration
Unforeseen mixture of chemicals
An accident is often as a result of a combination of technical, physiological and psychological factors: it depends on both the machine and environment (lighting, noise,
vibration, vaporising substances, oxygen deficiency) as well as workers posture and work-induced fatigue; but it also conditioned by commuting circumstances and other activities outside the plant and by illness temper, feelings of frustration, youthful exuberance and other physical and mental states. Occupational Disease Def: Is an illness that may result from work situation. Some examples are: Lung disease can be contracted from working mines (asbestos) : Heart and headaches from doing stressful work (managers) Work related disease; priority should be given to technical preventive measures with an emphasis on the effective use of control technologies. Where impossible provide group safety equipment, use should be made of supplementary work organisation measures, which, may include a reduction of the duration of exposure to risk. Workers must be provided with suitable protective equipment. Hazardous Conditions Def: Working conditions that can cause accidents, disease, or illness to a worker. Examples:
Major fires
Explosions
Dispersion of toxic chemicals
Gases
High heat
Pressure
Chemical reactions
4. THE PREVENTION OF INDUSTRIAL ACCIDENTS The principles of fire prevention and protection:
To design buildings, processes and storage facilities in such way as to limit the possible combination of oxygen, fuel and an increase in temperature. (the construction of facilities and processes should always strive to reduce the possibility of a fire development and spreading. Fire exists in all workplaces, and good housekeeping also considerably reduces risk)
To eliminate or reduce sources of heat or ignition, thus limiting the rise of temperature. (measures such as restricting open flames, for example welding torches and banning smoking cigarettes.)
The preparedness for fire emergencies should always be organised by management along the following lines: 4.1 Every worker should have an emergency plan with information detailing the role of every worker in case of fire erupts 4.2 There should be at least two clear, properly marked, unobstructed exists leading to areas of safety. 4.3 The must be a way of notifying personnel of a need to evacuate, such as an alarm system 4.4 The right type of fire extinguisher should be provided in adequate numbers for the given risk, and placed accordingly. 4.5 Every worker should have hands-on training concerning the proper use of the extinguisher. 4.6 The provision of automatic fire protection such as sprinklers has proved to be very effective in protecting escape route for workers as well as rapidly controlling fire.
5. MAJOR HAZARD CONTROL The basic components of major hazard control systems are: A. Identifying major hazard installations (government authorities & management should set up, on priority, a basis system to identify plants where major hazards exist) B. Information about the plant (once the plants have been identified, additional information needs to be collected about their design & operation. The information presented in a form of a report, should be gathered and arranged systematically, and be accessible to everyone concerned in the industry) C. Action inside the plant (management has the primary responsibility for operating and maintaining a safe plant. A sound safe policy is therefore required. Technical inspection, maintenance, plant modification, and training and selection of suitable personnel must be carried out according to sound procedures. Accidents should be investigated & reports be submitted to the authorities) D. Emergency planning (all elements focus on the prevention of the occurrence of major accidents. Emergency planning aims at mitigating the consequences of major accidents. Management may need to : set up and train fire brigade, provide alarm systems with a direct line to the fire brigade, draw up emergency plan, and coordinate with the authorities regarding their contingency plan)
6. WORKING PREMISES or CONDITIONS Def: Things that ensures a worker perform his/her duties in a safe, healthy, and comfortable working environment. 1. In developing layout, emphasis should be placed on the principle of isolating any operation, which is hazardous or constitutes a nuisance. 2. Work premise should be above ground level and equipment with windows having a surface area of not less than 17 percent of the floor area. 3. Minimum ceiling height should not be less than 3m and each worker should at least have 10 cubic metres of air.
4. For purpose of accident prevention, it is important to ensure that every worker has adequate minimum free-floor area which should not be less than 2m/person 5. Walls and ceilings should have a finish which prevents the accumulation of dirt, avoids moisture absorption and where necessary reduces noise transmissions 6. Floor coverings should not be slippery, non-dust forming & easy to clean type. 7. Have good electrical and thermal insulation properties. 8. The principles of good housekeeping should be applied. 7. GOOD HOUSEKEEPING Def: Amounts to neatness of the work area and serviceability of equipment. Good housekeeping involves certain basic elements: 7.1 Unnecessary items should be disposed of: those that will not be used should be thrown away. 7.2 Tools & equipment should be arranged in a way that allows easy access and return to their designated place. 7.3 Gangways and passages should be kept clear and the floor painted with lines at least 5cm wide that distinguish them as such. 7.4 The work area should be clean. 7.5 Working clothes should also be kept clean in order to reduce the skin-absorption hazard of certain toxic substances. 7.6 Workers employed on dirty jobs or exposed to dangerous substances should have wash-rooms with a tap for every three or four workers. 8. LIGHTING It is estimated that 80% of information required in doing a job is perceived visually. Good visibility of the equipment, the product and data involved in the work process is an essential factor in accelerating production, reducing number of defective products, cutting down waste and preventing visual fatigue and headaches among workers.
It may also be added that inadequate visibility and glare are frequently causes of accidents. Visibility depends on number of factors: size and colour of the work piece, its distance from eyes, the persistence of the image, light intensity, colour contrast, and lighting levels with the background. Visibility means the ability of a worker to see all aspects of work environment in which he/she works. The use of natural light should be encouraged by installing windows that are open. However, daylight varies with the season, time of a day, the absence & presence of blinds. For this reason it is essential to have artificial lighting available all the time should need to use it arise – the use of artificial light will enable people to maintain proper vision & will ensure that lighting intensity ratios between the task. Fluorescent lighting offers considerable potential for rational use. This type has a good colour-rendering properties and annual costing in relation to incandescent lighting as number of hours increase. Lighting can be measured by using light meter. Uses of Colour Experience shows that the careful choice of interior colour schemes makes valuable contribution to good lighting. The colours used have psychological effects which should not be overlooked. The colours of machinery & equipment are supplementary safety factors.
Control of Lighting In order to make the best use of lighting in the workplace, the following shoul be taken into account: I. For uniform light distribution, install an independent switch for the row of lighting fixtures closest to the window. II. To prevent glare, avoid using highly shiny glossy work surfaces III. Use localised lighting in order to achieve the desired level for a particular fine job.
IV. Clean light fixtures regularly and follow a maintenance so to prevent flickering of old bulbs V. Avoid direct eye contact with light sources VI. For work with visual display units (VDUs): (general light level should be relatively low, not exceed 50 lux; avoid glare by suitable positioning of the VDU; ensure that there’s no reflected light source by the user on screen; contrast & luminance must be adjustable; if additional lighting is needed, it must be adjustable and positioned) 9. NOISE Def: It means any disagreeable or undesired sound. Sound-level are used to measure the pressure variations producing audible sounds. The practical unit to measure noise is DECIBEL (dB), and the frequency is Hertz (Hz) Noise is the cause of various problems (1. it impedes sound communication, firstly by the acoustical masking effect which sound has on other sounds of the same frequency, and secondly by temporarily raising the acoustic threshold in the event of exposure to a noise) Noise may cause sensori-motor, neuro-vegetative and metabolic disorders, it has been named as a cause of industrial fatigue, irritation, reduced productivity and occupational accidents Noise environments such as: weaving mill, workshop full of automatic machines can cause occupational deafness. Intermittent noise from rams used for digging foundations for heavy machines, riveting hammers, pile drivers large mechanical presses. Prolonged exposure to noise causes permanent damage to hearing and results in occupational deafness. Methods of Controlling Noise
To reduce the noise at the source (for e.g. replacing noisy machines by less noisy ones)
Prevent noise transmission by the installations of noise-absorbent barriers between noise sources
Workers systematically exposed to noise level should be reduced to bring the situation back within acceptable limits
Provision of personal protective equipment that consists of earplugs, earmuffs.
Workers should receive a periodic audiometric examination. 9. VIBRATION Def: a force that makes a body move and shake unwontedly, may cause a steady disease
Protective measures: The possibility of reducing vibration levels: 1. Dynamic balancing of rotating parts 2. Use of vibration-absorbing mountings 3. Providing heavy foundations : Reducing the effect of vibrations: 1. Use vibrations damping handles for hand-held machines 2. Periodic medical examinations 11. CLIMATIC CONDITIONS 11.1 Hot Environment: When source of heat such as furnaces, kilns or hot processes are present, when physical workload is heavy, the human body may also have to deal with excess heat. Hot conditions are due of hot weather in working environments such as deep mines, textile mills, sugar refineries with less evaporation effective in cooling down the body 11.2 Cold Environments : Exposure to cold can produce serious effects – the loss of body heat is uncomfortable and quickly affects workers efficiency, these conditions are due of rains, snows, and cloudy conditions they affect employee with illness, arriving late for duty. Workers should be provided with sheds ,hot drinks, heaters, by wearing suitable clothes such as footwear, gloves, hat, and dressing in layers traps dead air 11.3 Wet Environment: Excess steam should be prevented from spreading in the atmosphere by controlling the quantity of steam introduced and increasing air velocity will provide a degree of comfort. Dry air can cause respiratory tract disease.
11.4 Thermal Environment: Controlling the thermal environment one should take the following principles to be applied:
Regulating the workroom temperature by preventing outside heat & cold from entering.
Provision of ventilation in hot workplaces by increasing natural ventilation through openings or installing devices
Separation of heat sources from the working area, insulation of surfaces and pipes
Control of humidity with a view to keeping it low
Provision of adequate personal protective clothing and equipment for workers exposed to cold
Reduction of exposure time, for e.g. remote control
Insertion of rest pauses during work periods, with resting facilities
Ensuring supply of cold-drinking for workers in hot climates
12. VENTILATION Def: Is the dynamic parameter that complements the concept of air space, it replaces contaminated air by fresh air. Circulation moves air without renewing it. Work Ventilation:
Disperses the heat generated by machines and people at work; consequently, where machines and people are grouped together the must be ventilation intensified.
Dilutes atmospheric contamination
Maintains the feeling of air freshness
Natural ventilation may be obtained through opening windows or wall or roof airvents 13. EXPOSURE TO TOXIC SUBSTANCES Pollution of the work environment by airborne contaminants is caused by toxic substances released during the work process in the form of dust containing slica,
gases, vapours, or mists, solvents in cleaning work, and sulphur dioxide or chlorine leaking from pipes, mineral oils, aniline, fumes.
Corrective Measures:
Remove the hazard by controlling the release of toxic substances into the work environment
Preventing leaks joints of pipes
Providing local exhaust systems to remove the airborne contaminants at the source
Introducing changes in the process itself
Reduction of exposure time of workers
Supply appropriate personal protective equipment to the task
14. PERSONAL PROTECTIVE EQUIPMENT Neither technical prevention or administrative arrangements can ensure an adequate degree of protection. It is therefore necessary to institute a third level of defence, i.e. Personal Protective Equipment – this type is justified in emergency situations such as a severe accident , a leak, fire eruption or under exceptional circumstances such as those attending work in confined spaces. Personal protective equipment include the following: gloves, hat, boots, glasses, inhalation masks, jackets, and scarf. 15. ERGONOMICS Def: Is concerned with the study of the individual operator or working team, and the provision of data for design. Ergonomics aims at:
Enhancing functional effectiveness, while improving human welfare
Ensuring workers well-being through appropriate working conditions
Method of work
Productivity implications
Safety aspects
To facilitate psycho-sensorial functions in reading instrument display
To make handling machines levers and controls easier
To avoid unnecessary information recall efforts
Electronics display requires specific guidelines for their selection, installations and use. Singleton proposes some general principles concerning display, are as follows:
Display must be based on a clear definition of task
Three kinds of display: pictorial, qualitative, and quantitative displays are used only when numbers are essential to task
Most tasks operator receives information both real work process & from artificial display representing it
When information is to be presented artificially has been assessed, it must be allocated. (between 3 sensory channels: visual, auditory, and kinaesthetic, between dynamic and static display)
In designing display for maximum speed and minimum attention – use the kinaesthetic channel
For maximum attention, use the auditory channel
For maximum precision and agreement between operators, use visual channel.
16. WORKING TIME
Hours of work
Overtime
Daily and weekly rest
Night work
Flexible working-time arrangements
Working – Time Arrangements in Practice
Staggered hours (recording departure and arrival time)
Flexitime (employees decide starting and finishing times)
Compressed work-weeks (working days are longer, but weeks are shorter)
Shift work
Hours-averaging, annual hours and related schemes
17. WORK – RELATED WELFARE FACILITIES
Drinking – water
Sanitary facilities
First – Aid & Medical facilities
Rest facilities
Feeding facilities
Child care facilities
Recreational facilities