Pantry Spring 09 Menu

974, c o l l e g e s t r e e t toronto on m6h 1a5 416•364•2495 www.pantry.to

Seasonal Menu Salads roasted heirloom beet salad w/ red onion & toasted pine nuts in herbed vinaigrette. • $2.59 /100g

braised red cabbage A classic. • $2.19 /100g

w/ bacon

• $2.39 /100g

pantry potato salad w/ bacon & whole mustard dressing. Vegetarian version also available • $1.99 /100g

lentil and bulgur wheat salad Delicious & nutritious. • $2.29 /100g

vinaigrette chicken salad Farm-raised chicken w/ sundried tomatoes, capers and pickles. • $2.99 /100g

\ Additional items offered daily subject to local availability

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Veggies & Sides eggplant, olive & sundried tomato fritters Vegetarian fritter w/ herb yogurt sauce. • $2.25

each

wild leek arancini rice ball Great as a vegetarian side or starter. • $2.25 each

moroccan eggplant & tomato antipasto Traditional vegan zeilook that works beautifully as a dip, on crostini as an appy, or straight out of the container. • $2.29 /100 grams

apple, cabbage and aged ontario cheddar pudding A delicious vegetarian specialty; one of our most popular dishes. • $3.49 /serving

pear and parsnip mash Fresh & tasty. Vegetarian • $1.99 /100g

rutabega & apple mash More fruit & veg in one mash! Vegetarian. • $1.99 /100g

sweet potato & caramelized onion puree A delicious alternative to traditional mash. Vegetarian. • $1.99 /100g

kohlrabi & goat cheese bake Just say no to boring old scalloped potatoes! Vegetarian. • $2.49 /100g

maple glazed root veg The best fall vegetables glazed with Ontario maple syrup. Sometimes also prepared with whole honeycomb. Vegetarian. • $2.29 /100g

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brussels sprouts w/ parmesan, nutmeg and optional bacon bits. • $2.29 /100g

oven-roasted cookstown root vegetables Gorgeous to look at, even better to eat. • $2.99 /100g

spicy rapini sauté w/ peppers & fresh herbs. • $2.29 /100g

coconut curried fall vegetables A delicious vegan curry. • $2.29 /100g

asian bean salad Chick peas & black-eyed peas w/ wild rice, ginger & rice vinegar. • $2.29 /100g

Additional items offered daily subject to local availability.

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Meats mushroom & herb-stuffed chicken Farm-raised boneless chicken breast stuffed w/ fresh corn & herbs. • $3.49 /100g

cast-iron pan-fried chicken Farm-raised chicken breast soaked in buttermilk and roasted garlic, then breaded in Panko & Reggiano. • $3.49 /100g

oven roasted chicken wings Prepared "Marbella" style with prunes, capers and olives. Delicious. • $1.99 /100g

grilled hanger steak Encrusted with whole mustard and herbs. • $3.99 /100g

pork schnitzel Cumbrae's pork shoulder, breaded and served with Pantry's own apple sauce. • $3.49 /100g

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Single-Serving Meals beef brisket & wild onion shepherd's pie w/ shiitake mushrooms in gravy, topped w/ mashed Yukon Gold potatoes. • $8.75

lamb curry & wild rice Pieces of curried Cumbrae's lamb leg w/ wild rice on the side. • $5.00

lamb cabbage roll Ground Cumbrae's lamb w/ pearl onions and wrapped in cabbage. • $5.00

mac & cheese Macaroni and aged Ontario cheddar, topped with panko bread crumbs. • $5.00

bbq pulled pork Cumbrae pork shoulder cooked low and slow, then shredded and blended w/ house-made BBQ sauce. Makes 2-3 big sandwiches! A popular choice • $5.00

Additional items offered daily subject to seasonal & local availability.

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Soups, Sauces & Dips roast cauliflower w/ caraway seed. Vegetarian. • $5.00/500ml

curried organic squash Savoury, hearty, healthy. Vegetarian. • $5.00/500ml

chicken stock Made from farm-raised chicken & local vegetables. Fresh or frozen. • $5.95/litre

beef stock Made from Cumbrae beef & local vegetables. Fresh or frozen. • $5.95/litre

vegetable stock Made from local vegetables. Fresh or frozen. • $4.95/litre

tomato sauce A light, versatile sauce made w/ San Marzano tomatoes & local ingredients. Regular or spicy, fresh or frozen. • $5.00/500ml

house-made hummus curried lentil dip

• $3.95/250ml

• $3.95/250ml

spicy navy bean dip

• $3.95/250ml

Additional soups & sauces offered daily.

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Fresh-Baked Goods & Sweets daily scones Plain, sultana, currant, or savoury scones baked in our kitchen every morning. • $2.25

daily muffins Different every day, from healthy to decadent. • $2.00

pantry brownies House-made with rich Belgian chocolate. • $3.50

oatmeal chocolate chip cookies Classic cookie loved by kids & grown-ups alike. • $1.50

ginger cookies A Pantry staple w/ candied ginger. • $1.50

fruit pies w/ house custard & fresh or house-preserved Ontario fruit. • $6.00

Additional desserts offered daily & upon request. Please allow 24 hours notice for special orders.

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Sandwiches breakfast sandwiches Daily selections served on Fred's Bread organic bun or Pain Perdu croissant, including:

• Fried free-run egg, fresh Ontario spinach, aged cheddar. • $4.25 • House-made pea meal, fried free-run egg, arugula • $4.25 • Pantry Western: scrambled free-run egg, smoked chicken, peppers. • $4.25

cream cheese bagels w/ assorted toppings. • $3.25

ham & cheese w/ arugula, mayo & apple butter. • $4.75

chicken cutlet w/ pepper relish & olive tapenade. • $4.75

chicken salad w/ radicchio & gruyere. • $4.75

steak sandwich w/ Gorgonzola & red onion. • $6.00

Additional items offered daily subject to market availability.

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