Optimising the Conversion of Waste Cooking Oil into Biodiesel Supervisor: Dr. Watson
Biodiesel: a fuel comprising monoalkyl esters of long chain fatty acid. Derived from vegetable oils or animal fats. Designated B100
Important Properties: Cloud point Viscosity Alkyl esters concentration Monitored and evaluated in this project
29th August 2008
Feedstock for Biodiesel Virgin Vegetable Oil: Waste Cooking Oil: grease
Animal Fat:
yellow grease, brown
tallow, fish fat
(triglyceride: TG and free fatty acid FFA)
New feedstock under study:
Different kinds of Marine Algae
29th August 2008
Free fatty acid decrease
Cost decrease
cotton oil, sunflower seed
rapeseed oil, soybean oil,
Four Methods to Derivatize Vegetable Oils into Biodiesel Dilution: Blending with pure ethanol to reduce viscosity Microemulsion: Blending various vegetable oils with conventional fuel to decrease viscosity
Pyrolysis: viscosity
Thermal decomposition of vegetable oils to diminish the
Alcoholysis: Reaction of vegetable oils or animal fats with a short
chain alcohol to derivatize the triglycerides and fatty acid into esters to lower viscosity
Biodiesel Production Processes Acidic Esterification Equation Catalyst: H2SO4 Alcohol to FFA molar ratio >15:1
Basic Transesterification Equation Catalyst: NaOH Alcohol to TG ratio >6:1
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Materials and Equipment Materials:
Waste cooking oil Pure methanol 98% H2SO4 Sodium hydroxide pellets Ethyl acetate as GC sample solvent
Equipment: Gas chromatography machine IR spectrometry Balance U tube Thermometer Separation funnel 29th August 2008
Acid Value Determination Determined according to BP monograph Evaluate the weight of FFA and TG in the waste cooking oil Estimate the proper amount of catalysts and methanol needed in biodiesel production The quality of the waste cooking oil can be very different !!!
Benefits: Help to increase the conversion rate of methyl esters and decrease the chance of soap formation and cost
29th August 2008
Viscosity and Cloud Point Comparisons between Lab Biodiesel Groups and Control Groups Groups
Cloud Point
Sample Nos
11.57°C
27
11°C
5
Lab Control
Groups
Viscosity
Sample Nos
Lab
11’34”
27
Control
12’19”
5
Boxplot of cloud point C, cloud point B
Boxplot of relative viscosity C, relative viscosity B
13.0
14
12.5
13
12.0 Data
Data
12 11.5
11
11.0 10 10.5 9
10.0 cloud point C
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cloud point B
relative viscosity C
2 sample t-test for both = no difference !!
relative viscosity B
IR and Standard Methyl Esters GC Tests Identify:
standard methyl palmitate GC calibration
IR and esters retention time on GC
y = 673191x + 4515.6 R2 = 0.9981
800000 700000
peak area
600000
Generate Calibration Equation: C (16:0), C (18:0) & C (18:1) methyl esters
500000 400000 300000 200000 100000 0 0
0.2
0.4
0.6
0.8
1
1.2
concentration
standard methyl stearate GC calibration
y = 625704x + 2614 R2 = 0.9979
700000
700000
600000
600000
500000
500000
peak area
peak area
standard methy oleate GC caliration
400000 300000 200000 100000
y = 594587x + 3553.7 R2 = 0.995
400000 300000 200000 100000
0
0 0
0.2
0.4
0.6
concentration
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0.8
1
1.2
0
0.2
0.4
0.6
concentration
0.8
1
1.2
2 Sample t-test to Evaluate the GC Experiments of Grouped Biodiesel Samples Methyl esters GC results among different stages
Methyl esters GC results between 2 groups
Stage
Total esters (mg/ml)
RSD
Groups
Acidic
0.01070.
6.7%
Basic
0.2441
2.8%
Optimized
0.7742
3.2%
Sample Nos
Lab
0.7243
27
Controlled
0.6923
5
Boxplot of controlled group, lab batches 0.90 0.85 0.80 Data
2 sample t-test: better Conversion rate of esters using the optimized method
Esters conc. Mg/ml
0.75 0.70
0.65 0.60
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controlled group
lab batches
Conclusion: Optimized Method is Better! Summary of Optimised Method:
Step 1: Determine acid value Step 2: Heat oil and remove water Step 3: Acidic esterification: heat to 50C, add 0.5 - 1.0% H2SO4, mix with 1:15 - 1:20 molar ratio of FFA to methanol
Step 4: Prepare sodium methoxide solution 30mg/ml Step 5: Basic transesterification: heat to 60 C, add 16 - 18%
sodium methoxide by weight of TG in waste cooking oil to feedstock
Step 6: Separate the top and bottom layers Step 7: Wash with warm water
Xiaoming Chen
[email protected] MSc (Pharmaceutical Analysis) University of Strathclyde 29th August 2008