Gulayan Report-snes-pictures-2018.docx

The School Head, Dr. Marichu O. Gapoy spearheaded the San Nicolas Elementary School – Gulayan sa Paaralan Program (GPP). She established and maintained her own garden in front of her office.

The teachers and the parents are involved in the preparation of the SNES-GPP. They are making trellis for their vegetables.

The Parent Teachers Association is very supportive in the implementation of SNES-GPP. They are establishing a containerized garden using mineral water bottles.

The EPP/TLE learners are also involved in the preparation and establishment of vegetable gardens.

The school garden is being taken care of by the learners by watering the vegetables regularly to keep the soil always moist. Insect traps or fly catchers are placed to avoid insect infestation.

The learners and teachers are removing the grass and weeds around the vegetables so they do not compete in getting the nutrients from the soil.

Cultivation around the vegetable is also regularly done to loosen the soil. Heavy vegetable yields like squash are supported with nets. Crops like bitter gourd (Ampalaya) and sponge gourd (upo) are wrapped with paper to prevent them from insects.

Mrs. Lorna Difuntorum, a Grade II teacher harvested the first yield of her pechay last August 31, 2018 and the second yield last September 8, 2018. The yields weighed 1.3 kg and 0.7 kg.

Our School Head, Dr. Marichu O. Gapoy, harvested 0.8 kg from the first yield of her pechay last August 31, 2018.

Our School Head, Dr. Marichu O. Gapoy, harvested 1.5 kg from the second yield of her pechay last September 06, 2018.

Mrs. Wilma M. Cacayuran harvested 2.2 kg of pechay last September 06, 2018.

Mrs. Wilma M. Cacayuran harvested 0.8 kg of bitter gourds (ampalaya) and 0.4 kg of eggplants last September 19, 2018.

Mrs. Carlota O. Cabrera harvested 2.00 kg of papaya last August 25, 2018 and 1.5 kg last November 5, 2018.

Mrs. Elvira O. Balagtas harvested 0.8 kg of pechay last August 08, 2018. Mrs. Myrna M. Panelo harvested 0.5 kg of okra last August 25, 2018.

Mr. Jerick T. Fortea harvested 1.2 kg of eggplant last October 10, 2018.

Mr. Milagros Ferrer harvested 0.5 kg of pechay and 1.3 kg of bottle gourd (upo) last October 30, 2018.

Mr. Jerick T. Fortea harvested another 1.2 kg of eggplant last November 05, 2018.

From the garden of Grade IVFortea, 0.4 kg of bitter gourd (ampalaya) was harvested last November 05, 2018.

From the gardens of Grade V-Cacayuran and Grade VICabrera, 0.5 kg of mustard was harvested last November 05, 2018.

From the gardens of Grade V-Cacayuran and Grade VICabrera, 0.3 kg of squash flowers was harvested last November 05, 2018.

The learners of Grade VICabrera harvested 2.2 kg of bottle gourd (upo) last November 05, 2018.

Grade VI learners harvested 0.2 kg of squash flowers last November 8, 2018.

0.3 kg of okra was harvested from the Intermediate Gulayan last November 8, 2018.

Grade VI learners harvested 1.8 kg of bottlegourd (upo) last November 8, 2018.

Grade V - Cacayuran learners harvested 1.8 kg of mustasa last November 11, 2018.

Learners from Grade VI - Cabrera harvested 1.3 kg of mustasa last November 11, 2018.

0.3 kg of eggplant was harvested from the Intermediate Gulayan (Grade V-Fortea) last November 11, 2018.

0.4 kg of eggplant was harvested from the Intermediate Gulayan (Grade V-Mamuyac) last November 11, 2018.

Learners from Grade V - Cacayuran harvested 1.0 kg of kangkong last November 13, 2018.

Learners from Grade V - Cacayuran harvested 1.75 kg of bottle gourd (tabungao) and 0.3 kg of sponge gourd (kabatiti) last November 15, 2018.

Learners from Grade VI - Cabrera harvested 4.8 kg of mustasa last November 17, 2018.

Learners from Grade V – Cacayuran harvested 5.2 kg of mustasa last November 17, 2018.

Learners from Grade VI – Cabrera harvested 5.12 kg of squash last November 17, 2018.