Fresh Seafood Menu

  • October 2019
  • PDF

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FRESH SEAFOOD - THALASSINA Tsipoura

Seasonal Price

Broiled Whole Mediterranean Sea Bass Sinagrida

Seasonal Price

Broiled Whole Red Snapper Ylossa "Dover"

Seasonal Price

English Dover Sole Broiled or Sauteed, topped with Almond Butter Sauce Solomos Skaras $15.95 Broiled Atlantic Salmon Filet topped with Egg-Lemon-Dill Sauce. Served with Steamed Red Potato and Broccoli Lefkopsaro $15.25 Fresh Lake Superior White Fish Filet, served with Steamed Red Potato and Broccoli Salahi $17.75 Pan Seared Skate Wing, Oil Lemon caper butter, Served with Mashed Potato and Vegetables Xifias Souvlaki $17.95 Swordfish Kebob on a Skewer with Wedges of Onion, Tomatoes and Peppers. Served with Rice Htenia $18.95 Seared Fresh Sea Scallops with Sauteed Fresh Spinach and Rice in Roasted Tomato Sauce Kalamarakia Tiganita $14.95 Pan-Fried East Coast Squid, served with your choice of Vegetables Marides $12.95 Pan Fried Fresh Smelts, served with your choice of vegetables Bakalaos $16.95 Sauteed Salted Cod Fish Coated in a "Kourkouti" and served with Scordalia Garides Souvlaki $17.95 Jumbo Gulf Shrimp Kebob on a Skewer, served with Roasted Vegetables and Rice Pilaf

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