Data Data.xlsx
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Titrasi Ke-
Massa Asam Oksalat(mg)
Massa Asam Oksalat Rata Rata (mg)
1 2
501 501.6
501.3
fp Volume Titrasi Volume Titrasi (mL) Rata Rata (mL) 4.0
19.7 19.8
19.75
Perubahan Warna Colorless To Pink
Titrasi Ke1 2 3
Volume Volume Titrasi Rata Titrasi (mL) Rata (mL) 15 15.8 17.5
16.1
Normalitas KMnO4
Massa Sampel (mg)
0,1007 N
501 500.9 500.2
Perubahan Warna
Yellow To Pink
NO Normalitas KMnO4 (N) 1 2 0.1007 3 56
Kadar Fe (II) (%) 16.89 17.79 19.73
Kadar Fe (II) (%) Teori 20.14
Massa Asam Oksalat(mg)
Massa Asam Oksalat Rata Rata (mg)
1 2
501 501.6
501.3
fp Volume Titrasi Volume Titrasi (mL) Rata Rata (mL) 4.0
19.7 19.8
19.75
Perubahan Warna Colorless To Pink
Titrasi Ke1 2 3
Volume Volume Titrasi Rata Titrasi (mL) Rata (mL) 15 15.8 17.5
16.1
Normalitas KMnO4
Massa Sampel (mg)
0,1007 N
501 500.9 500.2
Perubahan Warna
Yellow To Pink
NO Normalitas KMnO4 (N) 1 2 0.1007 3 56
Kadar Fe (II) (%) 16.89 17.79 19.73
Kadar Fe (II) (%) Teori 20.14
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