Carry Out Pasta Items

Carry Out Pasta Items Half Pan (8-9 people)

Full Pan (16-18 people)

Spaghetti with tomato sauce $16.00

$32.00

Spaghetti with meat sauce

$18.50

$37.00

Spaghetti with meat balls

$33.00 (9 meatballs) $65.00 (18 meatballs)

Spaghetti with marinara sauce

$31.00

$62.00

Fettuccine alfredo

$33.00

$65.00

Mostaccioli alfredo

$33.00

$65.00

Spinach lasagna

$33.00

$65.00

Lasagna

$33.00

$65.00

Cheese ravioli

$46.00 (32 pieces)

$90.00 (64 pieces)

Meat ravioli

$46.00 (32 pieces)

$90.00 (64 pieces)

Shells Florentine

$46.00 (13 pieces)

$90.00 (13 pieces)

Manicotti

$46.00 (13 pieces)

$90.00 (13 pieces)

Chicken fettuccine

$50.00

$100.00

Carry Out Meat Items Chicken: with your choice of Marsala, Piccata, or Parmigiana - $5.95 per piece Side Notes Tomato sauce: $25.00 (1 gallon), $6.25 (1 quart) Alfredo sauce: $56 (1 gallon), $14 (1 quart) Meat sauce: $31 (1 gallon), $7.75 (1 quart) Marinara sauce: $88 (1 gallon), $22 (1 quart) Meatballs: $1.50 each Italian Sausage: $2.50 each Salad and bread: $3.50 per person House Salad dressing: $54.00 (1 gallon), $13.50 (1 quart) Creamy pesto dressing: $50.00 (1 gallon), $12.50 (1 quart) Minestrone soup: $8.00 (1 quart), $15 (1/2 gallon), $29 (1 gallon) Pasta faggioli soup: $8.00 (1 quart), $15 (1/2 gallon), $29 (1 gallon) Pasta salad: $6.75 (1 pound)