Blank Csa Planning Template Tables
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Step 1. CSA PLAN FOR YEAR ______________
______________ INDIVIDUALS
Crops Calculated by Pounds of Yield Required Per Person
#1
Pounds per Person
Average Yield per 100 ft. of row (lbs)
Pounds per Foot of Row
Foot of Row Pounds per 000 Per Person people
Feet of Row 100 ft. Rows per 000 per 000 people people
Column B Column E times number times number of individuals of individuals Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Peas Pumpkin Radish Radicchio Squash Summer Squash Winter Totals
0.35 3 5 3 3 3 5 2 5 3 2 4 5 6 5
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50
0.25 1.50 1.00 0.75 0.75 1.50 1.00 0.50 0.65 1.20 0.75 0.50 0.75 1.00 0.75
1.40 2.00 5.00 4.00 4.00 2.00 5.00 3.00 7.69 2.50 2.00 8.00 6.67 6.00 6.67
0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
3 2 1 6 6
225 75 50 200 200
3.00 0.75 0.50 2.00 2.00
1.00 2.67 2.00 3.00 3.00
0.00 0.00 0.00 0.00 0.00
71.00
1820
20.85
76.19
0.00
Crops Calculated by Plants Required Per Person Vegetable
Plants per Person
Foot of Row per person
Plants per 000 people Column B times number of individuals
Cilantro Eggplant Garlic Parsley Potatoes Sweet Pepper Hot Pepper Tomato
2.00 4.00 5.00 2.00 12.50 3.75 1.25 2.50
1.00 6.00 1.25 1.50 12.50 3.75 1.25 4.50
Total
33.00
31.75
Feet of Row 100 ft. Rows per 000 per 000 people people Column C times number of individuals 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
0.00
0.00
0.00
0.00
0.00
Step 2. PLANNED BED FEET FOR YEAR ______________
Vegetable
Feet of Row Feet of Row Final Planned Notes on Planning More or Less Recommended Recommended + Feet of Row Bed Feet than Required from Step 1 .25% margin
Arugula Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Chives Cilantro Corn Cucumbers Eggplant Kale/Collards Lettuce Melon Nasturtium Onions/Leeks Parsley Parsnips Peas Pepper, Hot Pepper, Sweet Potatoes Pumpkin Raddichio Radish Squash, Summer Squash, Winter Tomato
Total
0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
Step 3. PREDICTED YIELDS FOR YEAR ______________ Crops Calculated by Pounds of Yield Required Per Person
Vegetable
Planned Feet of Row Number of 2006 Rows
Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Peas Pumpkin Raddichio Radish Squash Summer Squash Winter
Totals
0
Average Yield per 100 ft. of Row in lbs
Expected Yield in lbs
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50 40 225 50 75 200 200
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0
1965
0
Crops Calculated by Plants Required Per Person
Vegetable
Planned Number of Feet of Row Rows
Arugula* Chives* Cilantro* Eggplant Nasturtium* Parsley* Potatoes Sweet Pepper Hot Pepper Tomato
Total
0
Average Yield per 100 ft. of Row in lbs
Expected Yield in lbs
0 0 0 0 0 0 0 0 0 0
75 37.5 37.5 100
0 0 0 0 0 0 0 0 0 0
0
300
0
*Predicted Yield Data Not Available For This Crop
50
Crops Calculated by Pounds of Yield Required Per Person Vegetable
Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Pumpkin Radish Radicchio Squash Summer Squash Winter Totals
Pounds per Person
Average Yield per 100 ft. of row (lbs)
Pounds per Foot of Row Pounds per Foot of Row Per Person 125 people
0.35 3 5 3 3 3 5 2 5 3 2 4 5 6 5 3 2 1 6 6
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50 225 75 50 200 200
0.25 1.50 1.00 0.75 0.75 1.50 1.00 0.50 0.65 1.20 0.75 0.50 0.75 1.00 0.75 3.00 0.75 0.50 2.00 2.00
1.40 2.00 5.00 4.00 4.00 2.00 5.00 3.00 7.69 2.50 2.00 8.00 6.67 6.00 6.67 1.00 2.67 2.00 3.00 3.00
71.00
1820
20.85
76.19
Column B times Column E number of times number individuals of individuals 43.75 175.00 375.00 250.00 625.00 625.00 375.00 500.00 375.00 500.00 375.00 250.00 625.00 625.00 187.50 375.00 625.00 961.54 375.00 312.50 187.50 250.00 500.00 1000.00 625.00 833.33 750.00 750.00 625.00 833.33 375.00 125.00 250.00 333.33 125.00 250.00 750.00 375.00 750.00 375.00 8875.00
Crops Calculated by Plants Required Per Person Vegetable
Plants per Foot of Row Plants per Person per person 125 people
Cilantro Eggplant Garlic Parsley Potatoes Sweet Pepper Hot Pepper Tomato
2.00 4.00 5.00 2.00 12.50 3.75 1.25 2.50
1.00 6.00 1.25 1.50 12.50 3.75 1.25 4.50
Total
33.00
31.75
Feet of Row 100 ft. Rows per 125 per 125 people people
Column B Column C times times number of number of individuals individuals 250.00 125.00 500.00 750.00 625.00 156.25 250.00 187.50 1562.50 1562.50 468.75 468.75 156.25 156.25 312.50 562.50 4125.00
3968.75
Feet of Row per 125 people
1.25 7.50 1.56 1.88 15.63 4.69 1.56 5.63 39.69
9524.04
100 ft. Rows per 125 people
1.75 2.50 6.25 5.00 5.00 2.50 6.25 3.75 9.62 3.13 2.50 10.00 8.33 7.50 8.33 1.25 3.33 2.50 3.75 3.75 0.00 95.24
Crops Calculated by Pounds of Yield Required Per Person Vegetable
Pounds per Person
Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Pumpkin Radish Radicchio Squash Summer Squash Winter Totals
Average Yield per 100 ft. of row (lbs)
Pounds per Foot of Row Foot of Row Per Person
0.35 3 5 3 3 3 5 2 5 3 2 4 5 6 5 3 2 1 6 6
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50 225 75 50 200 200
0.25 1.50 1.00 0.75 0.75 1.50 1.00 0.50 0.65 1.20 0.75 0.50 0.75 1.00 0.75 3.00 0.75 0.50 2.00 2.00
1.40 2.00 5.00 4.00 4.00 2.00 5.00 3.00 7.69 2.50 2.00 8.00 6.67 6.00 6.67 1.00 2.67 2.00 3.00 3.00
71.00
1820
20.85
76.19
Pounds per 150 people
Column B Column E times number times number of individuals of individuals 52.50 210.00 450.00 300.00 750.00 750.00 450.00 600.00 450.00 600.00 450.00 300.00 750.00 750.00 225.00 450.00 750.00 1153.85 450.00 375.00 225.00 300.00 600.00 1200.00 750.00 1000.00 900.00 900.00 750.00 1000.00 450.00 150.00 300.00 400.00 150.00 300.00 900.00 450.00 900.00 450.00 10650.00
Crops Calculated by Plants Required Per Person Vegetable
Plants per Person
Foot of Row Plants per per person 150 people
Cilantro Eggplant Garlic Parsley Potatoes Sweet Pepper Hot Pepper Tomato
2.00 4.00 5.00 2.00 12.50 3.75 1.25 2.50
1.00 6.00 1.25 1.50 12.50 3.75 1.25 4.50
Total
33.00
31.75
Feet of Row 100 ft. Rows per 150 per 150 people people
Column B Column C times times number of number of individuals individuals 300.00 150.00 600.00 900.00 750.00 187.50 300.00 225.00 1875.00 1875.00 562.50 562.50 187.50 187.50 375.00 675.00 4950.00
4762.50
Feet of Row per 150 people
1.50 9.00 1.88 2.25 18.75 5.63 1.88 6.75 47.63
11428.85
100 ft. Rows per 150 people
2.10 3.00 7.50 6.00 6.00 3.00 7.50 4.50 11.54 3.75 3.00 12.00 10.00 9.00 10.00 1.50 4.00 3.00 4.50 4.50 114.29
______________ INDIVIDUALS
Crops Calculated by Pounds of Yield Required Per Person
#1
Pounds per Person
Average Yield per 100 ft. of row (lbs)
Pounds per Foot of Row
Foot of Row Pounds per 000 Per Person people
Feet of Row 100 ft. Rows per 000 per 000 people people
Column B Column E times number times number of individuals of individuals Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Peas Pumpkin Radish Radicchio Squash Summer Squash Winter Totals
0.35 3 5 3 3 3 5 2 5 3 2 4 5 6 5
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50
0.25 1.50 1.00 0.75 0.75 1.50 1.00 0.50 0.65 1.20 0.75 0.50 0.75 1.00 0.75
1.40 2.00 5.00 4.00 4.00 2.00 5.00 3.00 7.69 2.50 2.00 8.00 6.67 6.00 6.67
0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
3 2 1 6 6
225 75 50 200 200
3.00 0.75 0.50 2.00 2.00
1.00 2.67 2.00 3.00 3.00
0.00 0.00 0.00 0.00 0.00
71.00
1820
20.85
76.19
0.00
Crops Calculated by Plants Required Per Person Vegetable
Plants per Person
Foot of Row per person
Plants per 000 people Column B times number of individuals
Cilantro Eggplant Garlic Parsley Potatoes Sweet Pepper Hot Pepper Tomato
2.00 4.00 5.00 2.00 12.50 3.75 1.25 2.50
1.00 6.00 1.25 1.50 12.50 3.75 1.25 4.50
Total
33.00
31.75
Feet of Row 100 ft. Rows per 000 per 000 people people Column C times number of individuals 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00
0.00
0.00
0.00
0.00
0.00
Step 2. PLANNED BED FEET FOR YEAR ______________
Vegetable
Feet of Row Feet of Row Final Planned Notes on Planning More or Less Recommended Recommended + Feet of Row Bed Feet than Required from Step 1 .25% margin
Arugula Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Chives Cilantro Corn Cucumbers Eggplant Kale/Collards Lettuce Melon Nasturtium Onions/Leeks Parsley Parsnips Peas Pepper, Hot Pepper, Sweet Potatoes Pumpkin Raddichio Radish Squash, Summer Squash, Winter Tomato
Total
0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
Step 3. PREDICTED YIELDS FOR YEAR ______________ Crops Calculated by Pounds of Yield Required Per Person
Vegetable
Planned Feet of Row Number of 2006 Rows
Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Peas Pumpkin Raddichio Radish Squash Summer Squash Winter
Totals
0
Average Yield per 100 ft. of Row in lbs
Expected Yield in lbs
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50 40 225 50 75 200 200
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0
1965
0
Crops Calculated by Plants Required Per Person
Vegetable
Planned Number of Feet of Row Rows
Arugula* Chives* Cilantro* Eggplant Nasturtium* Parsley* Potatoes Sweet Pepper Hot Pepper Tomato
Total
0
Average Yield per 100 ft. of Row in lbs
Expected Yield in lbs
0 0 0 0 0 0 0 0 0 0
75 37.5 37.5 100
0 0 0 0 0 0 0 0 0 0
0
300
0
*Predicted Yield Data Not Available For This Crop
50
Crops Calculated by Pounds of Yield Required Per Person Vegetable
Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Pumpkin Radish Radicchio Squash Summer Squash Winter Totals
Pounds per Person
Average Yield per 100 ft. of row (lbs)
Pounds per Foot of Row Pounds per Foot of Row Per Person 125 people
0.35 3 5 3 3 3 5 2 5 3 2 4 5 6 5 3 2 1 6 6
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50 225 75 50 200 200
0.25 1.50 1.00 0.75 0.75 1.50 1.00 0.50 0.65 1.20 0.75 0.50 0.75 1.00 0.75 3.00 0.75 0.50 2.00 2.00
1.40 2.00 5.00 4.00 4.00 2.00 5.00 3.00 7.69 2.50 2.00 8.00 6.67 6.00 6.67 1.00 2.67 2.00 3.00 3.00
71.00
1820
20.85
76.19
Column B times Column E number of times number individuals of individuals 43.75 175.00 375.00 250.00 625.00 625.00 375.00 500.00 375.00 500.00 375.00 250.00 625.00 625.00 187.50 375.00 625.00 961.54 375.00 312.50 187.50 250.00 500.00 1000.00 625.00 833.33 750.00 750.00 625.00 833.33 375.00 125.00 250.00 333.33 125.00 250.00 750.00 375.00 750.00 375.00 8875.00
Crops Calculated by Plants Required Per Person Vegetable
Plants per Foot of Row Plants per Person per person 125 people
Cilantro Eggplant Garlic Parsley Potatoes Sweet Pepper Hot Pepper Tomato
2.00 4.00 5.00 2.00 12.50 3.75 1.25 2.50
1.00 6.00 1.25 1.50 12.50 3.75 1.25 4.50
Total
33.00
31.75
Feet of Row 100 ft. Rows per 125 per 125 people people
Column B Column C times times number of number of individuals individuals 250.00 125.00 500.00 750.00 625.00 156.25 250.00 187.50 1562.50 1562.50 468.75 468.75 156.25 156.25 312.50 562.50 4125.00
3968.75
Feet of Row per 125 people
1.25 7.50 1.56 1.88 15.63 4.69 1.56 5.63 39.69
9524.04
100 ft. Rows per 125 people
1.75 2.50 6.25 5.00 5.00 2.50 6.25 3.75 9.62 3.13 2.50 10.00 8.33 7.50 8.33 1.25 3.33 2.50 3.75 3.75 0.00 95.24
Crops Calculated by Pounds of Yield Required Per Person Vegetable
Pounds per Person
Basil Beans Beets Bok Choy Broccoli Cabbage Carrots Chard Corn Cucumbers Kale/Collards Lettuce Melon Onions/Leeks Parsnips Pumpkin Radish Radicchio Squash Summer Squash Winter Totals
Average Yield per 100 ft. of row (lbs)
Pounds per Foot of Row Foot of Row Per Person
0.35 3 5 3 3 3 5 2 5 3 2 4 5 6 5 3 2 1 6 6
25 150 100 75 50 115 100 50 65 120 75 50 75 100 50 225 75 50 200 200
0.25 1.50 1.00 0.75 0.75 1.50 1.00 0.50 0.65 1.20 0.75 0.50 0.75 1.00 0.75 3.00 0.75 0.50 2.00 2.00
1.40 2.00 5.00 4.00 4.00 2.00 5.00 3.00 7.69 2.50 2.00 8.00 6.67 6.00 6.67 1.00 2.67 2.00 3.00 3.00
71.00
1820
20.85
76.19
Pounds per 150 people
Column B Column E times number times number of individuals of individuals 52.50 210.00 450.00 300.00 750.00 750.00 450.00 600.00 450.00 600.00 450.00 300.00 750.00 750.00 225.00 450.00 750.00 1153.85 450.00 375.00 225.00 300.00 600.00 1200.00 750.00 1000.00 900.00 900.00 750.00 1000.00 450.00 150.00 300.00 400.00 150.00 300.00 900.00 450.00 900.00 450.00 10650.00
Crops Calculated by Plants Required Per Person Vegetable
Plants per Person
Foot of Row Plants per per person 150 people
Cilantro Eggplant Garlic Parsley Potatoes Sweet Pepper Hot Pepper Tomato
2.00 4.00 5.00 2.00 12.50 3.75 1.25 2.50
1.00 6.00 1.25 1.50 12.50 3.75 1.25 4.50
Total
33.00
31.75
Feet of Row 100 ft. Rows per 150 per 150 people people
Column B Column C times times number of number of individuals individuals 300.00 150.00 600.00 900.00 750.00 187.50 300.00 225.00 1875.00 1875.00 562.50 562.50 187.50 187.50 375.00 675.00 4950.00
4762.50
Feet of Row per 150 people
1.50 9.00 1.88 2.25 18.75 5.63 1.88 6.75 47.63
11428.85
100 ft. Rows per 150 people
2.10 3.00 7.50 6.00 6.00 3.00 7.50 4.50 11.54 3.75 3.00 12.00 10.00 9.00 10.00 1.50 4.00 3.00 4.50 4.50 114.29
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